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Serrated Edge Steel Knife

  • Sugg. Price: $121 Our Price: $90
    This knife is crafted by Lamson & Goodnow, the oldest cutlery maker in America, using techniques handed down by the company's original bladesmiths, many of whom hailed from the famed knife-making city of Solingen, Germany. Featuring a classic German shape and high-carbon stainless-steel blade, each knife is hand assembled and finished for optimal performance. The serrated edge of this bread knife makes a clean slice through crusty breads while protecting the soft interior.
  • Sugg. Price: $189 Our Price: $149
    Legendary industrial designer Komin Yamada brings a new age of innovation to Global cutlery with Saiindividually hand-hammered knives with one-of-a-kind character. Unifying function and design, this distinctive Japanese sandwich knife combines an ergonomic handle with a triple-layered steel blade whose serrated edge makes it especially useful for slicing breads, meats and sandwiches.
  • Sugg. Price: $288 Our Price: $229.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel gives them a super sharp, lasting edge, and hammered blades help keep foods from sticking for fast, efficient use. Handcrafted in Japan, this versatile knife has a 6"-long serrated edge that slices cleanly through tomatoes and other delicate produce. Its useful for slicing sandwiches and bagels, too.
  • Sugg. Price: $89.95 Our Price: $69
    Global's award-winning knives are made to the exacting standards of Japanese professional chefs. With a serrated edge, this knife is perfect for slicing through the delicate skin of ripe tomatoes without tearing or crushing. It's also a good choice for small citrus fruits. Blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion. Serrated edge cuts delicate tomato skin without damaging delicate flesh.
  • Sugg. Price: $350 Our Price: $279.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel creates a super sharp, lasting edge. This utility knife's serrated edge glides through delicate thin-skinned fruits and vegetables as well as crusty breads, making it the perfect sandwich knife. The broad blade with rounded tip is great for spreading condiments.
  • Sugg. Price: $115 Our Price: $69.95
    A second row of tiny serrations inside the usual serrations creates a bread knife so sharp it slices through crusty breads with fewer crumbs than a traditional bread knife. The extra length works well for slicing large, round artisanal loaves as well as layer cakes. Double-serrated edge "grabs" hard crusts and slices through bread effortlessly without compressing the soft interior. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
  • $34.95
    Opinel knives have been produced in Savoy, in the heart of the French Alps, since 1890. The company is famous for its legendary folding knives, which have graced the pockets of the world's great adventurers and been honored by museums for their design simplicity. Today, Opinel culinary knives are a reliable staple in French home kitchens. The Opinel bread knife (no. 116) features a gently curved and serrated-edge blade ideal for slicing all types and textures of bread.
  • Sugg. Price: $225 Our Price: $179.95
    Combining German craftsmanship and striking design, this serrated bread knife easily slices through crusty loaves without compressing the interior. The full-tang blade is triple riveted to the African blackwood handle. A kit for maintaining the appearance of the handle is included.Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.Long, sturdy blade has a serrated edge for slicing through bread without tearing or squashing.
  • Sugg. Price: $175 Our Price: $99.95
    Double serrations in this bread knife's scalloped edge produce exceptionally smooth, clean and precise cuts, so it slices bread cleanly with hardly any crumbs. This is a versatile serrated knife whether you're slicing an artisan loaf, a pork roast or delicate-skinned produce. Double-serrated edge has an additional row of serrations inside the usual serrations for clean, precise cutting. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
  • Sugg. Price: $185 Our Price: $129.95
    Combining superb German craftsmanship with a simple, striking design, our Wsthof Ikon serrated bread knife easily slices through crusty loaves without compressing the delicate interior. Here, we've paired this essential knife with a companion bread board. Designed to protect the knife's sharp edge as you slice, the solid beechwood cutting board doubles as a handsome presentation piece. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
  • Sugg. Price: $239 Our Price: $189
    Legendary industrial designer Komin Yamada brings a new age of innovation to Global cutlery with Saiindividually hand-hammered knives with one-of-a-kind character.