tri-ticker-0417-2pm Free shipping on all orders over $49* - Use Code: SHIP4FREE20% Off Williams-Sonoma Bakeware*Easter Shopping - There's Still Time!

Serrated Cutting Kitchen Knife

  • $45
    One of the most important rules for everyday food prep: use the right knife for the job. This durable knife is just what you need for smaller daily tasks, such as slicing fruit and vegetables or portioning sandwiches. Serrations in the blade make it especially useful for cutting food with firm exteriors and soft interiorsfrom crusty bread and salami to citrus fruit and tomatoes. Part of our Open Kitchen collection, designed and developed by Williams-Sonoma, and exclusively ours.
  • $69
    One of the most important rules for everyday food prep: use the right knife for the job. Professional bakers use specialized knives like this for slicing bread, rolls and cake. Its serrated blade cuts easily through crisp crusts of bread and rollswithout compressing the soft, delicate interiors. We also love this durable knife for everything from carving roasts and cutting large vegetables to slicing citrus fruit and ripe tomatoes.
  • $26
    The tapered, finely serrated blades of these shears trim, cut and divide poultry with surgical precision, while their soft spring-loaded grips reduce hand fatigue. A notch in the blade holds bones in place while you're cutting.Ergonomic loop handles provide a comfortable nonslip grip.Handles lock for safe storage.Stainless-steel blades come apart for thorough cleaning.
  • Sugg. Price: $100 Our Price: $80
    Renowned French chef Michel Bras collaborated with Kai, the producer of Shun knives, to create a collection of highly effective tools that bring together the best traditions of French and Japanese craftsmanship. Made in Japan, these large shears feature razor-sharp serrated stainless-steel blades designed to simplify any kitchen taskfrom light duty jobs like snipping twine, fresh herbs and flowers to heavy duty efforts like cutting poultry and cracking nuts.
  • Sugg. Price: $165 Our Price: $129.95
    Tune up your kitchen knives in between sharpenings. This German-made sharpening steel restores a knife's sharp edge by trueing it that is, smoothing and realigning the blade's cutting edge to help it stay sharper longer. Maintains the razor-sharp edge of most knife blades between sharpenings; do not use on serrated or scalloped blades. Sturdy high-carbon steel resists stains and corrosion. Durable polymer handle is contoured for a comfortable grip. 10"-long rod; 5"-long handle; 9.2 oz. Made in Germany.
  • $12.95
    Designed to retain herbs' flavorful essential oils, these scissors make it easy to snip fresh herbs for soups, salads and other dishes. Finely serrated stainless-steel blades for precision cutting. Blades never need sharpening. On-blade stripper removes leaves from woody herbs like thyme and rosemary. Dishwasher safe. 7 1/4" long. Made in China. A Williams-Sonoma exclusive.
  • Sugg. Price: $676 Our Price: $429.95
    This set from Shun contains the three essential cutting tools: a paring knife, a serrated utility knife and a chef's knife. Their strong, razor-sharp blades are the result of a centuries-old tradition of samurai sword making in Japan. Set includes a 3 1/2" paring knife, a 6" serrated utility knife and an 8" chef's knife. Blades are constructed with a core of SG-2 powdered steel clad in a true Damascus layer of forged nickel and stainless steel.
  • Sugg. Price: $140 Our Price: $109.95
    This long slicer has a serrated scalloped edge that slices and carves meats with gliding ease. It's also a fine choice for slicing breads, cakes and pastries without tearing or compressing. Wsthof Grand Prix II cutlery features a high-carbon-steel blade for a long-lasting cutting edge. Serrated scalloped edge allows for razor-sharp slicing of foods without compression. Precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
  • $149.95
    The result of special partnership between Wusthof and Chefs Choice, this electric three-stage sharpener is designed to maintain the unique edge angle of Wusthofs Precision Edge Technology (PEtec) blades. The cutting discs sharpen, hone and strop your Wusthof blades to keep each knife performing like new. Specially designed to maintain the edge of Wusthofs Precision Edge Technology (PEtec) non-serrated blades.
  • Sugg. Price: $75 Sale $59.99
    Designed with balanced handle ergonomics and composite blade technology to maximize cutting performance, the exceptional Haru Collection is the best value that Shun has ever produced. Developed in partnership with Williams-Sonoma. Our exclusive Haru commemorative knives feature both the Williams-Sonoma and Shun logos on the blades and handles. Precision stainless-steel blades have a VG-10 "super-steel" cutting edge to ensure top performance.
  • $39.95
    Made in Japan of an advanced ceramic, the blade of this tomato knife holds its exceptionally sharp edge up to ten times longer than steel and wont react with foods. The knifes remarkably lightweight, ergonomic design reduces fatigue during repetitive cutting chores. Its serrated blade slices through the thin, slippery skins of tomatoes and other fruits and vegetables without crushing the interior.
  • Sugg. Price: $235 Our Price: $159.95
    This set includes a chef's knife and serrated utility knifetwo essential pieces from our Zwilling Pro collection. Tackle extended cutting tasks without hand fatigue, thanks to an ergonomically shaped handle and a special arched bolster designed by architect Matteo Thun, which promotes a perfect thumb grip for safety and comfort. Each knife is precision forged using Zwillings Sigmaforge process, resulting in an exceptionally hard yet flexible blade.
  • Sugg. Price: $325 Our Price: $249.95
    This set equips you with three essential knives from our exclusive Zwilling Pro collection. Tackle extended cutting tasks without hand fatigue, thanks to an ergonomically shaped handle and a special arched bolster designed by architect Matteo Thun, which promotes a perfect thumb grip for safety and comfort. Set includes a 3" paring knife, a 5 1/2" serrated utility knife and an 8" chefs knife.
  • Sugg. Price: $35 Our Price: $19.95
    Maximize the performance of your fine cutlery with this German-crafted honing steel. Made of high-carbon, corrosion-resistant steel, it keeps your knives sharp by both smoothing and realigning the blades cutting edge. Maintains the edge of most standard knife blades (not for use on serrated or scalloped blades). Durable, corrosion-resistant high-carbon steel resists stains. Slightly textured polypropylene handle is extremely durable and ensures a solid grip while honing. Made in Germany by Zwilling J.A.
  • Sugg. Price: $70 Our Price: $49.95
    A good honing steel is essential for keeping knives sharp and at the ready. This durable German-made version is crafted of high-carbon-steel and restores a knife's sharp edge by trueing it that is, smoothing and realigning the blade's cutting edge to help it stay sharper longer.Maintains the razor-sharp edge of most knife blades between sharpenings; do not use on serrated or scalloped blades.Sturdy high-carbon steel resists stains and corrosion.Polypropylene handle is contoured for a comfortable grip.
  • $109.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of this bread knife was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Arriving in a wooden storage box, the knife makes a superb gift. Serrated blade ideal for slicing breads and cutting delicate cakes and pastries. Blade is polished rust-resistant stainless steel. Triple-riveted full tang for durability and balance.
  • $4.95
    Salad lovers, this is your essential knife. The serrated edge cuts cleanly through all types of greens from leafy romaine to crisp iceberg, and the plastic blade prevents bruising or browning. This knife is also great for cutting desserts like sheet cakes and bar cookies as it won't scratch nonstick pans. Serrated edge cuts easily through lettuces and greens without tearing. Clear plastic blade helps prevent bruised and browned lettuce. Safe for use with nonstick pans.
  • Sugg. Price: $438 Our Price: $349.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra-premium SG-2 steel creates a super-sharp, lasting edge, and the hammered blade helps keep foods from sticking for fast, efficient use. This bread knifes serrated blade slices through the largest loaves without tearing. Eastern-inspired design with extremely thin, lightweight blade for fast and agile performance.
  • Sugg. Price: $140 Our Price: $109.95
    Double serrations in this knife's scalloped edge produce exceptionally smooth, clean and precise cuts whether you're slicing bread, roasted meat or delicate-skinned fruits and vegetables. Slice through artisanal breads with fewer crumbs and minimal compression; cut perfectly thin slices of ripe summer tomatoes with no tearing. And because the blade scallops never touch the cutting board, the knife retains its sharpness and does not require sharpening.
  • $229.95
    Since the 1600s, the Saladini family has been making knives in the town of Scarperia, a famed Italian center of cutlery production. The long, serrated blade of this knife is optimal for slicing crusty bread and for cutting neat slices of sandwich bread. The handle is carved from elegant, lightweight ox horn, polished to a lustrous sheen. Fully forged stainless-steel blade. Lightweight ox-horn handle is carved from the densest part of the horn for superior strength and a beautiful grain.
  • $159.95
    To keep your knives at the peak of performance, regularly sharpen them with this electric three-stage sharpener. Ideal for straight-edge or serrated blades, it uses 100% diamond-coated disks to efficiently hone and set the cutting edges for superb precision and longer life. Recommended for double edge Asian style knives, single bevel edge and serrated knives, can be used to sharpen thick spine knives like cleavers. Three-stage process sharpens, hones and strops straight-edged or serrated blades.
  • Sugg. Price: $350 Our Price: $279.95
    This knife's serrated edge and versatile length make it ideal for a wide range of cutting tasks, from slicing breads to prepping vegetables to cutting sandwiches. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology Developed for the experienced cook who prefers the lightness and razor sharpness of Eastern-style blades.
  • Sugg. Price: $82 Our Price: $64.95
    Wsthof's multitasking utility knife combines the benefits of a serrated and straight blade. Great for foods like citrus, salami or crusty breads, the serrated heel of the blade begins by cutting cleanly through the hard exterior. The rest of the blade has a sharp, straight edge that efficiently slices through the food's softer interior. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
  • $99.95
    Crafted in Vermont by John McLeod Ltd., this birch board has a dark walnut slatted insert that allows crumbs to fall through during slicing. A Lamson & Goodnow 8" bread knife is included.Set includes a birch bread board and an 8" bread knife.Board is made of sustainably harvested birch with a dark walnut insert.Serrated bread knife is made of high-carbon stainless steel with a walnut handle.Knife cuts through crusty loaves without tearing the crumb.
  • $18.95$59.95
    With its simple lines and elegant contours, our polished 18/10 stainless-steel flatware strikes a classic contemporary note. The metal's high percentage of chrome increases its strength and durability, while nickel enhances its luster. The hollow-handled cake knife's blade is forged from stainless steel and has a serrated cutting edge. The four-piece hostess set includes an 11 1/2" pie server, 10" spoon, 10" fork and 7" ladle. The cake knife (sold separately) is 12 1/2" long. Dishwasher safe.
  • $69.95
    Made in Japan of an advanced ceramic, the blade of this bread knife holds its exceptionally sharp edge up to ten times longer than steel and wont react with foods. The knifes remarkably lightweight, ergonomic design reduces fatigue during repetitive cutting chores. Its long, serrated blade can slice cleanly through the crispy crusts of whole loaves with ease. Blade is made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than traditional steel.
  • Sugg. Price: $60 Our Price: $49.95
    Preferred by culinary professionals worldwide, this commercial-quality Swiss knife has a serrated blade designed for cutting foods that combine a hard or tough exterior with a soft interior. Chefs rely on it for slicing roasts, salami, tomatoes, citrus fruits and of course, bread. Mirror-polish high-carbon stainless-steel blade is laser-tested for unrivaled sharpness. Durable, lightweight Fibrox handle is textured for a secure, nonslip grip.
  • Sugg. Price: $140 Our Price: $109.95
    Forged in Solingen, Germany, Professional "S" knives are designed to meet the challenges of professionals as well home cooks. The cutlery combines a classically contoured design with refined construction standards that ensure superior sharpness, strength and durability. This knife has a serrated blade specially designed for cutting cleanly through even the crustiest loaves of bread without tearing. Precision forged using Zwillings Sigmaforge process, resulting in an exceptionally hard yet flexible blade.
  • Sugg. Price: $238 Our Price: $189.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This long, serrated bread knife has a thin, razor-sharp blade for cutting quickly and cleanly through even the crustiest loaves of bread. Blades feature a core of VG-10 "super steel" clad on each side with 16 microthin layers of high-carbon stainless-steel.
  • Sugg. Price: $99.95 Our Price: $80
    Made to the exacting standards of Japanese professional chefs, Global's award-winning knives are an excellent choice for the discerning home cook. Use this general-purpose knife for small tasks, such as slicing fruits and vegetables or portioning sandwiches. Serrations in the blade make it especially useful for cutting foods with firm exteriors and soft interiors from crusty bread and sausage to citrus fruits and tomatoes.
  • Sugg. Price: $100 Our Price: $79.95
    Wsthof's serrated tomato knife slices easily through tomato skins and works equally well for cutting citrus fruits and cheeses. Made according to the highest standards of German craftsmanship, the hand-honed blade is triple riveted to the high-impact handle.Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.Serrated blade effortlessly cuts through tough skins and rinds and features a two-pronged tip for lifting slices of food.
  • Sugg. Price: $125 Our Price: $99.95
    Wsthof's serrated tomato knife slices easily through tomato skins and works equally well for cutting citrus fruits and cheeses. Made according to the highest standards of German craftsmanship, the hand-honed blade is triple riveted to the high-impact handle.Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.Serrated blade effortlessly cuts through tough skins and rinds and features a two-pronged tip for lifting slices of food.