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Rustic Serving Board

  • $39.95
    Artisans make our handled serving board from planks of ash using woodworking methods passed down through generations. Finished to evoke weathered driftwood, the rich edge grain makes a rustic presentation for fresh baguettes, cheeses and hors doeuvres. The board is part of J.K. Adams 1761 Collection, named in honor of the year the companys historic hometown of Dorset, Vermont, was incorporated.
  • $44.95
    Our rustic slate board provides handsome and informative presentation for a selection of artisanal cheeses, appetizers or bite-sized desserts. At dinner parties, use one board to display the evening's menu or several as personalized place mats. Handcrafted from 1/4"-thick food-safe natural slate with a smooth face and natural edge. Includes soapstone pencil for labeling. Felt backing protects surfaces. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.
  • $79.95
    Made from the finest, ecologically-harvested Irish hardwoods, this rustic cutting board is distinct for its waney or bark-on edge.  The unique story behind every board, the tree it originates from, and what is being done to replace that tree is fully documented for the boards owner. The distinctive look of this boards natural bark-on edge makes it the perfect serving piece for cheeses, cured meats, appetizers and more. Every board is made from carefully chosen, sustainably harvested Irish hardwood.
  • $34.95$44.95
    Hand picked from a family quarry in upstate New York, these unique slate boards from the Brooklyn Slate Co. offer a beautifully rustic, organic surface for serving cheeses and hors doeuvres. Each board is hand cut, the edges chipped to impart a one-of-a-kind rough-hewn look. A unique and artful way to serve cheeses. Natural slate slab is nonporous and food-safe. Use included soapstone chalk to write cheese names directly on the slate. Also serves as a trivet for a hot kettle.
  • $25.95
    Hand picked from a family quarry in upstate New York, these unique slate boards from the Brooklyn Slate Co. offer a beautifully rustic, organic surface for serving cheeses and hors doeuvres. Each board is hand cut, the edges chipped to impart a one-of-a-kind rough-hewn look. A unique and artful way to serve cheeses. Natural slate slab is nonporous and food-safe. Use included soapstone chalk to write cheese names directly on the slate. Also serves as a trivet for a hot kettle.