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Rustic Cutting Board

  • Sugg. Price: $99.95 Sale $79.95$79.99
    Handcrafted in Vermont by John McLeod Ltd., our hardwood cutting board resembles the thick butcher blocks found in old-style meat markets. Its end-grain construction provides exceptional strength and durability. Handcrafted of yellow birch, the board is gentle on knife blades and endures years of chopping and slicing. End-grain construction provides exceptional strength. Cut-out depressions allow for easy lifting. Also serves as a rustic presentation piece.
  • $79.95
    Made from the finest, ecologically-harvested Irish hardwoods, this rustic cutting board is distinct for its waney or bark-on edge.  The unique story behind every board, the tree it originates from, and what is being done to replace that tree is fully documented for the boards owner. The distinctive look of this boards natural bark-on edge makes it the perfect serving piece for cheeses, cured meats, appetizers and more. Every board is made from carefully chosen, sustainably harvested Irish hardwood.
  • $44.95
    Our rustic slate board provides handsome and informative presentation for a selection of artisanal cheeses, appetizers or bite-sized desserts. At dinner parties, use one board to display the evening's menu or several as personalized place mats. Handcrafted from 1/4"-thick food-safe natural slate with a smooth face and natural edge. Includes soapstone pencil for labeling. Felt backing protects surfaces. Made by the venerable J.K. Adams Co. of Vermont, specialists in finely made wooden kitchen wares.
  • $34.95$44.95
    Hand picked from a family quarry in upstate New York, these unique slate boards from the Brooklyn Slate Co. offer a beautifully rustic, organic surface for serving cheeses and hors doeuvres. Each board is hand cut, the edges chipped to impart a one-of-a-kind rough-hewn look. A unique and artful way to serve cheeses. Natural slate slab is nonporous and food-safe. Use included soapstone chalk to write cheese names directly on the slate. Also serves as a trivet for a hot kettle.
  • $25.95
    Hand picked from a family quarry in upstate New York, these unique slate boards from the Brooklyn Slate Co. offer a beautifully rustic, organic surface for serving cheeses and hors doeuvres. Each board is hand cut, the edges chipped to impart a one-of-a-kind rough-hewn look. A unique and artful way to serve cheeses. Natural slate slab is nonporous and food-safe. Use included soapstone chalk to write cheese names directly on the slate. Also serves as a trivet for a hot kettle.
  • $24.95
    Hand picked from a family quarry in upstate New York, these unique slate boards from the Brooklyn Slate Co. offer a beautifully rustic, organic surface for serving cheeses and hors doeuvres. Each board is hand cut, the edges chipped to impart a one-of-a-kind rough-hewn look. A unique and artful way to serve cheeses. Natural slate slab is nonporous and food-safe. Use included soapstone chalk to write cheese names directly on the slate. Also serves as a trivet for a hot kettle.
  • $179
    Century-old wood finds new life in our rustic ash cutting board perfect for both food prep and presentation. It's handcrafted by Hungarian artisans, who use wood salvaged from turn-of-the-20th-century buildings in Central Europe. The eco-friendly wood is carefully matched and finished to create a one-of-a-kind work of functional art. Sturdy hand-forged metal handles add a vintage-inspired finishing touch. 19 1/2" handle to handle; 15" long. without handles; 10" wide x 2" thick. Hand wash.