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  • $7.95$14
    Make homemade ravioli with your favorite fillingsits easy when you use these authentic stamps from Italy. Our set includes both round and square stamps that efficiently seal and cut ravioli in one motion. Traditional stamps seal and cut filled ravioli in a single step. Tools create extra-large 2 3/4" diam. and 3 1/4" square ravioli. Aluminum cutters; turned beechwood handles. Set of two includes one round and one square stamp. Made in Italy.
  • Sugg. Price: $100 Our Price: $70
    Staub's enameled cast-iron dish is perfect for baking and serving individual portions of escargot. Its deep, rounded indentations accommodate six succulent gastropods along with plenty of melted butter. Try this traditional French piece for escargots la bourguignonnesnails baked in their shells with garlic, butter and parsley. Classic French dish makes an elegant transition from the oven to your dining table. Cast iron retains heat beautifully, helping to keep food warm throughout your meal.
  • $250
    Made exclusively for Williams-Sonoma at Ruffoni's family-owned workshop in the Italian Alps, our copper pan is uniquely suited for making risotto. Crafted by master metalsmiths from a single sheet of copper, the pan is also perfect for simmering sauces and soups. Crafted of hand-hammered copper for excellent heat conductivity. Interior is lined with durable nonreactive tin. The wide base ensures steady absorption of broth, and the rounded bottom eases stirring.
  • $250
    Le Creuset brings generations of culinary savoir-faire to its award-winning European stainless-steel cookware, creating the ultimate blend of tradition and innovation. Showcasing the companys iconic three-ring design, this professional saucier is ideal for reducing a sauce, sauting vegetables or simmering risotto. A rounded bottom facilitates stirring and provides a broad surface for evaporating liquids quickly.
  • $60
    Replicating the benefits of baking in a brick oven, the ceramic bread cloche turns out individual loaves with tender, moist interiors and crispy, evenly golden crusts. The unglazed clay absorbs heat to ensure even baking on all sides, while the porous surface absorbs moisture to give the crust a crispy bite. Use the cloche to both proof and bake your loafridges inside the bell produce proofing lines in the crust for a classic bakery-style finish.
  • $16
    Professional pastry chefs rely on this classic French pan to bake quiches to savory golden perfection. The lift-off ring gently releases delicate quiche crust for a beautiful presentation. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Removable bottom supports the baked crust while you slip off the pans outer ring. Deep sides accommodate a generous amount of filling.
  • $11$14
    An open-faced tart shows off fresh berries like no other dessert. When you use a classic French pan like this one, tarts are easy to prepare at home. Heavy-gauge tinned steel promotes uniform baking. Removable bottom supports the baked crust while you slip off the pan's outer ring. Pan bottom also aids in transferring the tart to a plate or cake stand. Pan is equally suited to preparing savory quiches. Made in France by a company that has produced quality pastry molds since 1887.
  • $99.95
    This two-slot sharpener replaces the traditional sharpening/honing combination with one innovative, easy-to-use tool. Developed by de Buyer of France to be the most advanced manual sharpener available today, it offers three stages of sharpening. Diamond-coated cams precisely control blade angles for highly accurate resultsand a longer-lasting edge. Provides three stages of sharpening, from daily honing to restoring old knives. Slot 1: coarse grit diamond-coated cams for resharpening dull knives.
  • $19.95
    This all-in-one pan turns out the legendary treats we call Brooksters, traditional chocolate-chip cookies nestled in rich, gooey brownies. And you thought those irresistible classics couldnt get any better! Six-well pan turns out 3" round treats. Start by partly filling each well of the pan with chilled brownie batter, then top the deep, dark batter with a dollop of cookie dough.
  • $49.95
    Developed by de Buyer of France, this innovative manual sharpener can be used for both daily honing and restoring worn knives. With carefully guided angle control, it requires no professional sharpening skills to use; simply swipe any blade down and back through the diamond cams to create a razor-sharp edge. Manual knife sharpener offers two stages in one: swipe light and shallow for everyday honing, and hard and deep for edge resharpening, including complete regrinding of old blades.
  • Sugg. Price: $14.95$33.90 Our Price: $14.95$28
    Turn out perfectly baked layer cakes with our professional-weight round cake pans. Made for us in the USA, the aluminum-coated steel pans heat quickly and evenly for consistent results from layer to layer. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Straight side guarantees uniform, professional-looking cakes for easy layering. Wont corrode or rust, even with heavy use. Extra-thick rolled edge ensures maximum durability and resistance to warping.
  • $26
    Use these classic French pans to create enchanting single-serving tarts that show off fresh berries and other seasonal fruits. The choice of professional pastry chefs, the pans promote even baking and perfect browning, and their lift-off rings promote easy release of the delicate crusts. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Ideal size for individual servings.
  • Sugg. Price: $360 Our Price: $179.95
    A modern take on Le Creuset's classic French enameled cast-iron cookware, this 3 1/2-qt. round Dutch oven combines the ergonomic and functional advances of the Signature collection with a sophisticated matte finish. The oven's design yields moist, tender results for slow-simmered stews, soups and braises. Finished with a matte enameled exterior surface available in navy or white.
  • Sugg. Price: $1,492 Our Price: $829.95
    Staubs innovative enamel coating takes cooking with cast iron to the next level with enhanced performance, style and durability. This well-rounded set includes everything you need for sauting, grilling, braising and slow simmering. The pieces transition right from stovetop or oven to the table for serving. Heavyweight enameled cast iron transfers and retains heat evenly. Multi-coat enameling ensures strength and heat resistance and creates a glossy, vibrant majolique finish that resembles fine ceramics.
  • $6.95
    Our sculptural napkin rings combine square and oval silhouettes, adding visual and textural interest to table settings year-round. Crafted of classic, hand-polished brass, the rings are beautiful companions for both traditional and modern tableware. Crafted of sand-cast, hand-polished brass. Sold individually.
  • $6.95
    Our sculptural napkin rings combine square and oval silhouettes, adding visual and textural interest to table settings year-round. Crafted of sand-cast brass with an antiqued-bronze finish, the rings are beautiful companions for both traditional and modern tableware. Crafted of sand-cast brass. Lacquered finish will not tarnish or verdigris. Sold individually.
  • Sugg. Price: $220 Our Price: $169.95
    Ideal for everything from cooking breakfast meats to grilling steaks and burgers, this square pan features a ridged surface that sears foods with attractive grill marks while allowing fat to drain away. Patented d5 bonding technology guarantees unsurpassed performance. Square design adds 25% more surface area than a traditional round grill pan. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance.
  • $19.95
    The traditional coil potato masher is the tool of choice for making mashed potatoes just the way you like them. With its heavy-gauge wires and large surface area, our version lets you mash generous quantities quickly while precisely controlling consistency. Sturdy stainless-steel construction. Heavy-gauge wire head mashes large quantities easily. Round shape reaches into every corner of the pot. Flexible coils give you control over food consistency. Nonslip handle is comfortable to hold. Dishwasher safe.
  • Sugg. Price: $155 Our Price: $49.95
    Ideal for quick meals, this nonstick pan simplifies grilling juicy steaks, fish and tender vegetables on the stovetop. Its ridged surface sears in attractive grill marks, enabling excess fat to drip away. Square design adds up to 25% more surface area than a traditional round grill pan. Constructed of anodized aluminum for fast heating and even cooking. Durable nonstick surface ensures flawless release and easy cleanup. High ridges keep foods away from drippings and leave attractive grill marks.
  • $99.95
    De Buyer of France developed the Quintum to be the world's most advanced sharpening steel. This single steel offers five distinct stages of sharpening, from complete restoration of dull edges to daily honing. Its innovative diamond-coated technology produces the authentic microteeth so essential for a sharp, accurate edge, rather than simply roughening the edge temporarilyso razor-sharp results are longer lasting.
  • $16.95
    Embellish home-baked treats in grand style with these large pastry tips, made of durable, easy-care polycarbonate. Ideal for topping cupcakes with generous swirls of buttercream, the tubes are essential for filling pastries, creating basket-weave coverage over large surfaces and decorating larger cakes. The set of 12 includes a range of essential tips for making festive borders, lettering, rosettes, lattices and more. Clear, durable polycarbonate tips can be used again and again.
  • Sugg. Price: $430 Our Price: $300
    A modern take on Le Creuset's classic French enameled cast-iron cookware, this 5 1/2-qt. round Dutch oven combines the ergonomic and functional advances of the Signature collection with a sophisticated matte finish. The oven's design yields moist, tender results for slow-simmered stews, soups and braises. Finished with a matte enameled exterior surface available in navy or white.
  • Sugg. Price: $76$304 Our Price: $76$269
    Reflecting a proud tradition of fine dining, this classic white porcelain dinnerware is suitable for everyday dining as well as entertaining. It's produced by Apilco, a French company that has supplied restaurant-quality porcelain to culinary professionals since 1906. And with our wide selection of Apilco wares, you can round out your collection with a variety of matching pieces, from a casserole to a set of caf au lait bowls. Microwavable; freezer, oven and dishwasher safe.
  • $330
    Sized for smaller kitchens, this compact steel rack is designed to hold the heaviest pots and pans. The rack is forged using traditional French metalworking equipment by the master craftsmen at Enclume, Americas leading manufacturer of cooking racks since 1973. Ideal for smaller spaces. Heavy-duty hammered-steel grid and frame, protected by a durable wax finish. 6 straight pot hooks hang cookware facing outward. 12 angled pot hooks allow cookware pieces to nest together. Mounting hardware included.
  • $29.95
    Inspired by traditional American designs, our sculptural antiqued-bronze shakers provide timeless presentation for salt and freshly ground pepper. Perfect partners for a wide variety of tableware and linens, these essential accessories are elegant additions to gatherings year-round. Crafted of sand-cast brass. Lacquered finish will not tarnish or verdigris. Set of two.
  • $39.95
    Inspired by traditional American designs, our sculptural silver-plated shakers provide timeless presentation for salt and freshly ground pepper. Perfect partners for a wide variety of tableware and linens, these essential accessories are elegant additions to gatherings all year 'round. Crafted of silver-plated brass. Set of two. A Williams-Sonoma exclusive.
  • Sugg. Price: $139.95 Our Price: $89.95
    A second row of tiny serrations inside the usual serrations creates a bread knife so sharp it slices through crusty breads with fewer crumbs than a traditional bread knife. The extra length works well for slicing large, round artisanal loaves as well as layer cakes. Double-serrated edge "grabs" hard crusts and slices through bread effortlessly without compressing the soft interior. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
  • Sugg. Price: $1,000 Our Price: $599.95
    Get a great cup of espresso from bean to brew in less than a minute. This espresso maker grinds the beans right before brewing, and its interchangeable filters and a choice of automatic or manual operation ensure perfect results from beginner and connoisseur alike. Choose from automatic and manual settings. Built-in conical sintered-steel burr grinder produces precise grinds (15 settings from fine to coarse). Airtight round coffee bean hopper preserves freshness and aroma.
  • Sugg. Price: $200 Our Price: $159.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Handcrafted in Japan, the blades are thin and lightweight. The perfect sandwich slicer, this knife has a scalloped edge that cuts effortlessly through crusty breads, meats, cheeses and vegetables, while the wide blade is useful for spreading condiments.
  • $12
    Linzer cookies are diminutive cousins to the classic Austrian Linzer torte. Decorated with cut-out designs that allow a colorful hint of decadent filling to peek through, these luscious sandwich cookies are easy to bake when you use our sturdy cutters. Makes round Linzer cookies with fluted edges, featuring four different shapes for the cut-out centers: circle, flower, diamond and star. Use the back side of each cutter to cut out the base of the cookiea circle with fluted edges.