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Round Covered Kitchen Equipment

  • $24.95
    No bones about it our skeleton apron is ideal for cooking everything from spare ribs to ladyfingers. The rugged cotton twill covers young cooks from clavicles to kneecaps, and the fabric appliqus even glow in the dark for a ghoulish finishing touch. Tailored of durable 100% cotton twill, exclusive of decoration. Preshrunk. Machine-wash.
  • $59.95
    Hand made in the La Chamba tradition that dates back more than 700 years, this ceramic pot is designed to withstand direct contact with heat, great for use on stovetops, especially open flame cooktops. This covered dish is perfect for slow-cooking casseroles and stews in the oven or it can be used on the stovetop for soup and rice dishes. Made completely by hand in the village of La Chamba, Colombia, long famous for its pottery. Only natural, locally mined clays are used.
  • Sugg. Price: $249.95 Sale $199.99
    We developed our Hard-Anodized Copper Core nonstick cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. The professional-quality pieces combine the impeccable heat conduction of copper with the durability and easy care of hard-anodized aluminum nonstick.
  • Sugg. Price: $140 Our Price: $100
    These petite covered casserole dishes are  perfect for baking soups, pot pies, pastas or desserts and then serving them in style. Le Creuset stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. For cooking inspiration, the included Mini-Cocotte Cookbook features 25 sweet and savory recipes created exclusively for these stoneware pieces. Set of 4 lidded mini cocottes and the Le Creuset Mini-Cocotte Cookbook.
  • $199.95
    This classic covered pot has a copper core that ensures supremely even heating ideal for slow-cooked grains like risotto and polenta and for simmering beans dishes. The pots shape and rounded sides facilitate stirring when youre stirring risotto or making delicate sauces. When cooking is complete, take the pot right to the table for serving.
  • Sugg. Price: $90 Our Price: $49.95
    Staub stoneware bakers distribute and hold heat gently and won't absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from freezer to oven to table with ease. These covered mini cocottes are perfect for individual servings of potpies, soups, baked desserts and more. Made of stoneware with a vitreous glass porcelain enamel finish. Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well.
  • Sugg. Price: $345 Our Price: $249.95
    Elite chefs depend on All-Clad's Copper Core cookware because of its superb responsiveness to heat, essential for making reductions and sauces. This versatile covered pan allows you to sear, saut, pan-roast, braise and prepare flavorful pan sauces and gravies. Five-ply construction of securely bonded metals: a thick, extremely heat-responsive copper core sandwiched between two layers of highly conductive aluminum with an easy-clean stainless-steel exterior and interior that won't react with foods.
  • $19.95
    A fast way to impart flavor and juiciness to meats and poultry, this stainless-steel tool with an easy-to-handle syringe inserts marinades and other liquid flavorings into foods before cooking. It's ideal for roasting, barbecuing and deep-frying and great for flavoring turkeys.Stainless-steel cover houses a heavy-gauge plastic syringe marked with tablespoon and teaspoon measurements.Window reveals the liquid content level.Extra-wide needle accommodates thick or chunky basting mixtures.
  • Sugg. Price: $59.95 Sale $44.99
    Hand painted by a single artist, this earthenware dish can be used to cook and serve traditional North African tagines, as well as couscous and rice dishes. The cone-shaped cover funnels condensation directly back to the food for moist, tender results. The traditional Tunisian pattern is painted by hand using food-safe paints and glazes. Hand-thrown clay retains heat well for serving directly at the table. Oven and microwave safe. Handmade in Tunisia. A Williams-Sonoma exclusive.
  • Sugg. Price: $140 Our Price: $99.95
    Large enough to roast a whole chicken, a lamb shank or a large cut of beef, this Le Creuset covered baker is also deep enough for cooking casseroles. It's made of enameled stoneware that offers exceptional durability, even heating and oven-to-table versatility. Tight-fitting lid seals in moisture so foods emerge tender and juicy. The lids high dome ensures clearance over large cuts of meat. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave.
  • $15.95
    The latest edition of the classic rasp grater from Microplane boasts several improvements upon the original design. The protective cover flips around and attaches onto the back of the tool, where it catches and measures whatever you've grated, from carrots and Parmesan cheese to citrus zest and chocolate. The cover is also equipped with a handy blade wiper that removes zest still clinging to the blades, so no nothing is wasted. Razor-sharp etched stainless-steel teeth.
  • Sugg. Price: $130 Our Price: $59.95
    Creative garnishes are proof that little things can mean a lot. Whether it's a drink, entre or dessert, a fresh fruit or vegetable garnish adds the perfect finishing touch. In this professional-quality set, youll find everything you need to make beautiful garnishes for bar and kitchen favorites. Set includes: channel knife, zester, double-edge peeler, birds beak pairing knife, melon baller, corer and storage case. Stainless-steel implements are designed for precision cutting and shaping.
  • $27
    A versatile kitchen tool, this peeler has a high-carbon stainless-steel blade that makes quick work of the toughest vegetables and gently peels delicate produce. It's made by Rsle, one of Europe's leading manufacturers of professional cooking utensils.Ultrasharp serrated blade performs beautifully with hard or soft produce.Pushes through the tough skins of eggplant, ginger and sweet potatoes.Easily peels tomatoes, asparagus and other delicate produce.
  • Sugg. Price: $300 Our Price: $199.95
    Select from five speeds to handle everything from delicate fruits to crispy vegetables with the Breville Juice Fountain Multi-Speed BJE510XL. An innovative smart chip in its 900-watt motor automatically boosts power to the cutting disc under heavier loads, resulting in faster more efficient juice extraction. Motor provides plenty of power for faster extraction and automatically adjust to heavier loads, operating at 6,500 rpm for soft fruits and leafy greens and up to 12,500 RPM for denser foods.
  • Sugg. Price: $450 Our Price: $299.95
    The Breville Juice Fountain Elite 800JEXL is the most powerful we've found, producing a glass of fresh juice in just a few seconds. The commercial-quality extractor's extra-wide feed tube minimizes the need to precut ingredients, so making delicious, healthy juice is quick and simple. Extremely powerful Italian-made motor with two speeds. Superefficient extracts up to 30% more juice than traditional models. Extra-large feed tube eliminates need to precut ingredients.
  • $14.95
    This handheld julienne slicer makes it easy to create perfect julienne strips for salads or garnishes. Use the food holder to slide your vegetable over the stainless steel blades to create long, uniform strips. Makes 1/8" julienne strips. Clear surface allows you to gauge quantities as you slice. Slice on cutting board or plate or hook over a bowl. Food holder keeps your fingers out of harms way and covers blades when not in use.
  • $11.95
    Essential to creating a perfectly finished fondant covering on layer cakes, Atecos professional-quality tool efficiently smoothes the rolled fondant while you rotate the cake on a turntable. Double handles ensure a steady grip for precise control and pressure. Rounded corners allow easy maneuvering without marring the fondant. Turned-up edges move easily over the top, edges and sides. Durable polished stainless steel.
  • $2.50
    Our basket-weave pastry tip is large enough for creating grand-scale swags, swirls and stripes, as well as covering expansive surface area with the classic woven pattern. One side is grooved while the other is smooth, offering versatility in textures and combined effects that are simple to create with a twist of the wrist. Made by Ateco, the pastry chefs choice for cake-decorating tools, the tips are precision-crafted from stainless steel for exceptional performance and durability.
  • $11.95
    With Microplane's patented razor-sharp blade at work, this grater tackles even the hardest spices like nutmeg. It's also excellent for grating nuts and ginger, and for sprinkling a touch of cinnamon or chocolate over a hot drink. Hand-held grater for fine grating of nutmeg, cinnamon, nuts, ginger and other seasonings. Blade made of stainless steel. Soft-touch handle provides a secure, comfortable grip as you grate. Includes cover for safe storage. Dishwasher safe.
  • $58
    Specially designed to simplify working with fondant or gumpaste, Atecos professional-quality mat has a nonstick surface that releases easily without tearing delicate fondant, plus a built-in grid for rolling it to precise dimensions. Nonstick food-grade silicone ensures smooth rolling and easy release. Ideal for creating sheets of fondant for covering cakes or for cutting fondant or gumpaste shapes. Easy-to-read grid ensures precise dimensions. Use to transfer fondant from your work area to the cake.
  • $14.95
    A curved design that follows the contours of citrus fruit, a zest scraper and a zest collector take this rasp-style zester to a whole new level of efficiency. Studded with over 300 fine, V-shaped teeth with a nonstick coating, the tool guarantees smooth grating and easy cleanup. Stainless-steel grater has over 300 fine, V-shaped teeth that can effortlessly zest all types of citrus without digging into the bitter pith. A nonstick coating ensures smooth grating and easy cleanup.
  • $6
    The artisan's choice for preparing bread loaves before baking, this semi-sharp blade gently scores the tender dough without tearing or slashing. The dough's surface tension remains intact while the dough expands, so the crust retains its shape as moisture and carbon dioxide escape in the oven. The result is a loaf with a tender center, a crisp crust and a classic bread-shop look. Stainless-steel blade. Plastic handle and blade cover. Made in France.
  • Sugg. Price: $230 Our Price: $149.95
    Now its easier than ever to enjoy fresh, all-natural juices at home with the JE98XL Breville Juice Fountain Plus. This simple-to-operate juicer has a heavy-duty 850-Watt motor that produces enough power to extract 8 ounces of juice in only five seconds. Two-speed electronic control for custom juicing: a low speed (6,500 rpm) for leafy vegetables and soft fruit and a high speed (12,000 rpm) for denser fruits and harder vegetable. Extra-wide 3 feed tube is large enough for many whole fruits and vegetables.
  • Sugg. Price: $100$126 Our Price: $80$100
    Renowned French chef Michel Bras collaborated with Kai, the producer of Shun knives, to create a collection of highly effective tools that bring together the best traditions of French and Japanese craftsmanship. Made in Japan, these peelers feature razor-sharp stainless-steel blades designed for thick and thin peeling and slicing. The twist-and-release blades change out easily. Peelers have interchangeable blades, for thick and thin cuts.
  • Sugg. Price: $600 Our Price: $399.95
    We worked with Breville to create the Breville Juice Fountain Duo BJE820XL, a commercial-quality extractor with two interchangeable discs a titanium cutting disc for crisp foods, and a custom-engineered stainless-steel puree disc that ensures maximum yield from soft, delicate produce. Extremely powerful motor with five speeds allows you to customize extraction to the type of produce. Titanium cutting disc efficiently extracts juice from carrots, apples and other crisp fruits and vegetables.
  • $19.95
    Designed for quick processing of firm foods, this ultracoarse grater is as sharp and efficient as the fine woodworking tool that originally inspired the line of Microplane graters.Grates firm cheeses and vegetables into large shreds while retaining their textures.Wide cutting surface speeds up grating tasks.Rolled foot promotes stability.Santoprene handle makes for comfortable Use.Includes a clear plastic storage cover.Dishwasher safe.
  • $21.95$24.95
    Before baking your next batch of cookies or sticky buns, cover the baking sheet with this flexible nonstick liner from France and enjoy the difference it makes. Reusable silicone-coated sheet developed for French patisseries. Lay it on the baking sheet for an instant nonstick baking surface; does not need to be greased. Provides an excellent surface for rolling out pastry dough. Rolls up for compact storage.
  • $55.95
    Meet one of the easiest ways to cook up healthy, great-tasting meals. A classic German design, our Rmertopf ("Roman pot") roasts poultry, meat or vegetables to tender, juicy perfection. When prepared in the clay baker, food stays incredibly moist without added oiland retains all its fresh flavors and nutrients. This versatile piece is also great for simmering stews, making casseroles and baking breads. Traditional clay baker offers a simple, efficient way to slow-cook foods in their natural juices.
  • $14.95
    The Microplane grater originated as an excellent smoothing tool for woodworkers, which proved to be an indispensable grating tool for cooks. This version of the American-made tool quickly zests citrus fruits and grates even the hardest Parmigiano-Reggiano cheese. Razor-sharp stainless-steel teeth allow grating in both directions saving time and energy. Rasp grater is ideal for zesting citrus and grating hard cheeses, garlic and ginger. Improved soft-grip handle ensures a firm, comfortable hold.
  • $24.95
    Protect your Pizzeria Pronto outdoor pizza oven from the elements with our custom-made cover. This rugged, weatherproof cover is sized to fit the oven, fastening securely around its base with a sturdy elastic band. Designed specifically for the Pizzeria Pronto. Waterproof polyester cover shields your outdoor oven from rain, wind and dust. Stretches to fit gently and securely around your oven.
  • Sugg. Price: $225$275 Our Price: $79.96$103.96
    We developed our new Thermo-Clad cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams-Sonoma, Thermo-Clad is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market.
  • Sugg. Price: $155$205 Our Price: $99.95$119.95
    All-Clads original three-layer bonded Stainless Steel cookware line pairs classic style with modern practicality. A capacity engraving on the base of this covered fry pan makes picking the right size a snap, and an ergonomic handle ensures comfort during use. The pans broad surface is ideal for browning, frying and sauting, and its gently sloping sides simplify turning and removing foods. With the lid in place, its also great for simmering and braising.