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Roasted Braising Sauce

  • $16.95
    Beef stew is one of those hearty, comforting dishes American families loveand so do we. With our slow-simmered starter, its easy to serve up a homemade stew, even on hectic weeknights. Weve combined ripe tomatoes, fire-roasted peppers, chilies and dark beer to create the foundation for a satisfying stewjust add beef and fresh veggies. 24.5 oz. Made in USA. A Williams-Sonoma exclusive.
  • $12.95
    San Francisco's Tacolicious isn't your average taqueria. Inspired by the world-class restaurants in Mexico City, it uses market-fresh, sustainable ingredients to bring home an authentic taste of Mexico. Case in point: this classic red mole sauce gets its rich, complex personality from a signature combo of chiles, spices, nuts and seedsartfully blended with fire-roasted tomatoes, onions and a hint of Mexican chocolate.
  • $16.95
    Rustic sauces like this one are a tradition in French farmhouse kitchens, where braised meats and vegetables are favorites for one-pot family meals. Weve made our all-natural braising sauce the same way a home cook would, slowly simmering dry white wine and roasted chicken demi-glace with cremini mushrooms, onions and ripe tomatoes. Fragrant thyme, rosemary and bay leaves round out the flavor. 1 lb. 8 oz. (serves 68). Made in USA. A Williams-Sonoma exclusive.
  • $14.95
    In its traditional form, chili verde is a hearty, vibrantly flavored pork stew that incorporates tart tomatillos, spicy peppers, onions and other fresh ingredients. Our Mexican-style Chili Verde Starter is as close to the real thing as you can get and couldn't be easier to use. A tangy, spicy blend for making Mexican-style chili verde. Slow-cooked with traditional chili verde ingredients roasted tomatillos and jalapeno peppers plus pieces of nopale, or prickly pear cactus.
  • $12.95
    Need to get a great home-cooked dinner on the table in a hurry? Our timesaving sauce make it easy to enjoy a savory, succulent braise even on the busiest weeknights. To showcase the rich, earthy flavors of Californias best artichokes, we combine the hearts with roasted garlic, white wine and a fragrant hint of fennel. Chunky bits of onion, carrots and celery add robust flavor and texture.
  • $12.95
    Need to get a great home-cooked dinner on the table in a hurry? Our timesaving sauce makes it easy to enjoy a savory, succulent braise even on the busiest weeknights. Inspired by the master sauces of Asia, our braising sauce uses sake from a 170-year-old Kyoto brewery, rich chicken demi-glace, fragrant roasted sesame oil, savory soy sauce and fresh ginger. A pinch of chili and anise add subtle heat and a lingering aroma.
  • $14.95
    A south-of-the-border classic, homemade tacos became a favorite on American supper tables in the mid-1960s. Our time-saving starter brings new life to the tradition, flavoring sauted beef or poultry with fire-roasted tomatoes, smoky chipotle chilies and authentic seasonings.A blend of all-natural ingredients including fire-roasted tomatoes and chipotle chilies, Mexican oregano, cumin and garlic, along with a splash of lime juice.Handcrafted in small batches.
  • $16.95
    Roasted pumpkin and a classic medley of warm fall spices give our hearty sauce its rich character and delicate sweetness. For extra depth and complexity, weve added savory chicken demi-glace, sweet apple cider and a splash of tangy apple cider vinegar. Just combine the sauce with sauted chicken, then transfer to the oven to finish cooking. Serve your braise with freshly cooked pasta, polenta or rice. 1 lb. 8.5 oz. (serves 4-6). Made in USA. A Williams-Sonoma exclusive.
  • $12.95
    Meatloaf is classic comfort food. Our time-saving starter, prepared in small batches to ensure homemade flavor, makes it easy to enjoy this American family favorite even on the busiest weeknights.Our premium recipe consists of California tomatoes and sweet onions enriched with extra-virgin olive oil, roasted garlic and traditional seasonings.Simply combine the starter with ground beef, pork or turkey, along with fresh eggs and bread crumbs, place mixture into a loaf pan and bake.17 oz.
  • $16.95
    Preparing a memorable meal is simple when you have this timesaving starter on your pantry shelf. Showcasing the bright flavors of Meyer lemons, our braising base is the foundation for a dish thats perfect for family meals and easy, elegant entertaining.We've combined the delicate, tangy taste of Meyer lemons with roasted California garlic, whole-grain French Dijon mustard, Italian extra-virgin olive oil and California Chardonnay wine.