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Red French Cookware

  • Sugg. Price: $215 Our Price: $150
    Inspired by French architectural ironwork, Le Creuset's cookbook stand is made of enameled cast-iron, just like the company's famous cookware. This sturdy stand is a colorful addition to the countertop and is ideal for holding a tablet too. 10" x 5 3/4" x 10" high. Heavyweight cast-iron stand holds large cookbooks without tipping. The scrolled-pattern back is detachable and can be used as a trivet. Colorful exterior enamel resists chipping and cracking. Rubber tips keep pages open. Made in France.
  • $60
    Turn your kitchen oven or outdoor grill into an artisanal pizza ovenit's easy with this innovative French baking stone. The stone has a ridged surface that evenly conducts the intense heat required for authentic Italian-style pizzas with crisp, golden crusts. Great for flatbreads, too. High-performance stone ensures perfectly crispy crusts and doubles as a cutting surface. Made of exceptionally durable Burgundian clay, yet is much lighter than other pizza stones.
  • Sugg. Price: $70 Our Price: $50
    This traditional French pt terrine features vertical sides and a tight-fitting lid, plus a press for compacting a terrine or pt to the ideal texture. Le Creuset stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creusets archives. The removable press is applied directly to the top of the finished pt to help eliminate air pockets during cooling.
  • Sugg. Price: $120 Our Price: $85
    Le Creusets high-performance steel kettle boils water quickly and efficiently for making tea, French-press coffee, hot cereal and more. The circular handle has a thumb tab that opens the spout for pouring, and the vibrant porcelain-enamel finish beautifully weathers everyday use. Carbon-steel kettle heats efficiently to reach the boiling point quickly. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains.
  • Sugg. Price: $570 Our Price: $400
    This cast-iron oven takes its name from the combination of the French doux and feu to describe its "gentle fire." Pronounced doo-FUH, the cookware is designed to provide the constant self-basting that yields a juicy roast thoroughly infused with flavor. 9 1/2-qt. cap. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-clean nonreactive interior does not require seasoning.
  • Sugg. Price: $400$429 Our Price: $280$300
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. This traditional French pot, with its sculptured rooster handle, is the ideal size and shape for braising a chicken to tender perfection. Heavyweight enameled cast iron transfers and retains heat evenly. Color selections feature a multicoat enameling, which creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Sugg. Price: $164$186 Our Price: $115$130
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Perfect for baking hearty gratins, crisps and casseroles, this French favorite is designed to deliver a crispy brown crust atop an evenly cooked dish. Heavyweight enameled cast iron transfers and retains heat evenly.
  • Sugg. Price: $314 Our Price: $165
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Perfect for baking hearty gratins and casseroles, this French favorite is designed to deliver a crispy brown crust atop an evenly cooked dish. 2 3/4-qt. cap. Heavyweight enameled cast iron transfers and retains heat evenly. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.