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Professional Steel Knife

  • $99.95
    This two-slot sharpener replaces the traditional sharpening/honing combination with one innovative, easy-to-use tool. Developed by de Buyer of France to be the most advanced manual sharpener available today, it offers three stages of sharpening. Diamond-coated cams precisely control blade angles for highly accurate resultsand a longer-lasting edge. Provides three stages of sharpening, from daily honing to restoring old knives. Slot 1: coarse grit diamond-coated cams for resharpening dull knives.
  • Sugg. Price: $1,188 Our Price: $799.95
    Produced by Japans leading blade manufacturer, Shun knives reflect the craftsmanship of a centuries-old tradition of Japanese knife making. This ten-piece collection includes the knife styles most used by professional chefs and home cooks alike. VG-10 super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edges are long lasting and easy to maintain.
  • Sugg. Price: $130 Our Price: $59.95
    Creative garnishes are proof that little things can mean a lot. Whether it's a drink, entre or dessert, a fresh fruit or vegetable garnish adds the perfect finishing touch. In this professional-quality set, youll find everything you need to make beautiful garnishes for bar and kitchen favorites. Set includes: channel knife, zester, double-edge peeler, birds beak pairing knife, melon baller, corer and storage case. Stainless-steel implements are designed for precision cutting and shaping.
  • Sugg. Price: $600 Our Price: $499.95
    The Shun Blue Steel series was developed in partnership with award-winning chef Chris Cosentino, known for his nose to tail philosophy of using the whole animal. These traditional Japanese knives feature a core of blue steela fine-grained carbon steel favored by professional chefs for its blazing sharpness that is encased between two layers of stainless steel.
  • Sugg. Price: $690 Our Price: $399.95
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. This set includes a wide assortment of everyday knives for paring, mincing, slicing and chopping.
  • Sugg. Price: $955 Our Price: $499.95
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. This set includes a full assortment of everyday knives as well as some specialized knives for specific tasks. Zwillings Fridour ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic.
  • Sugg. Price: $338 Our Price: $319.95
    This set of two essential knives is a fine introduction to our premium Shun Kaji collection, made exclusively for us in Japan. The knives' strong, razor-sharp blades are created through a blend of new technology and centuries-old handcrafting traditions. Set includes a 3 1/2" paring knife and a 6" chef's knife. 65-layer blade features a premium SG-2 powdered steel cutting core clad in 64 layers of forged nickel/stainless steel Damascus.
  • Sugg. Price: $714 Our Price: $600
    Chop and dice with exceptional precision and control. Made to the exacting standards of Japanese professional chefs, this award-winning hand-forged steel cutlery is carefully weighted for balance and comfort. Five home-chef essentials and a knife block make up this set.Blades are hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
  • $199.95
    Widely considered to be one of the three most presitigious knife makers in all of Japan, the Masahiro Company creates knives with professional-level performance in mind. Each blade is crafted of Masahiros proprietary steel, which undergoes a multi-stage process of quenching, sub-zero treating and tempering to achieve the optimum balance of strength and flexibility. The blade is ground is ground asymmetrically, allowing for a thinner edge and unmatched sharpness.
  • $86
    Widely considered to be one of the three most presitigious knife makers in all of Japan, the Masahiro Company creates knives with professional-level performance in mind. Each blade is crafted of Masahiros proprietary steel, which undergoes a multi-stage process of quenching, sub-zero treating and tempering to achieve the optimum balance of strength and flexibility. The blade is ground is ground asymmetrically, allowing for a thinner cutting edge and unmatched sharpness.
  • Sugg. Price: $285 Our Price: $169.95
    Designed for the tough day-to-day demands of the commercial kitchen, the Wsthof Pro line offers a smart value for home cooks. This collection features high-carbon German steel blades and a unique handle built with an inner core for stability, a nonslip grip, and an ergonomic shape that stays comfortable even during extended tasks. This 7-piece set includes essential kitchen knives plus a handy knife roll for transport and storage.
  • $199.95
    This professional-quality cutlery set simplifies the job of breaking down whole cuts of meat and whole poultry into individual pieces. The set includes three essential tools from our Wsthof Classic collection. Use the cleaver for breaking down large cuts and cutting through bones. The boning knife cuts meat from the bone and trimming away fat, sinews and tendons while the poultry shears for cut through bone without tearing the delicate meat. Set includes a 4 boning, a 6cleaver, and poultry shears.
  • Sugg. Price: $599 Our Price: $299
    Professional cooks worldwide praise Global cutlery for its perfect balance, lightweight and seamless construction. The knives are forged by hand in Japan, using stainless steel that is hardened in a process inspired by the crafting of ancient samurai swords. This set gives you three essential Global knives plus a honing steel and bamboo block. Blades are hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
  • Sugg. Price: $755 Our Price: $399.95
    Forged in Solingen, Germany, Professional "S" knives are designed to meet the challenges of professionals as well home cooks. The cutlery combines a classically contoured design with refined construction standards that ensure superior sharpness, strength and durability. We configured this exclusive set to include the knives youll use most often for everyday paring, mincing, slicing and chopping tasks.
  • Sugg. Price: $88 Our Price: $69.95
    This honing steel from our premium Kaji line by Shun is made of carbon steel with a resin-infused wood handle designed for a comfortable grip. Regular use will keep the blades of your finest cutlery in prime condition. Crafted of durable carbon steel. Designed for use with fine cutlery. Handle is made of moisture-resistant, resin-infused PakkaWood, shaped for comfort and control. This NSF-certified steel meets the high-level safety standards for professional kitchens. A Williams-Sonoma exclusive.
  • Sugg. Price: $49.95$79 Sale $42.99$49.95
    Indulge your inner chef with this user-friendly adjustable slicer from France. It duplicates knife skills that professional chefs take years to master, producing consistent results. V-shaped microserrated blade cuts vegetables and fruits with perfect precision. Supersharp cutlery grade stainless-steel blade. Slices from paper-thin to 3/16" thick. In-handle thumb wheel adjusts slicing thickness. Equally efficient with firm produce and soft foods like cooked beets, ripe tomatoes and pears.
  • Sugg. Price: $265 Our Price: $179.95
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. This set includes a traditional 8" carving knife and a meat fork for slicing turkey, chicken, roasts and more.
  • Sugg. Price: $292 Our Price: $129.95
    Execute kitchen prep tasks with new efficiency using this professional German cutlery. Forged from high-carbon steel, each blade is balanced with a heavy bolster and an embedded tang that runs deep into the polypropylene handle to offer superior control. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
  • Sugg. Price: $165 Our Price: $139.95
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. This knifes long, narrow and flexible blade makes ultrathin slices of meat and cheese.
  • Sugg. Price: $800.95 Our Price: $449.95
    Slice foods with deli precision using this professional-quality machine. The slicer's adjustable stainless-steel blade produces perfectly uniform portions every time from paper-thin shavings of prosciutto or pepperoni to sandwich-ready slices of roast meats, cold cuts and cheeses. Thanks to an extra-large capacity food carriage, it's easy to slice big batches of your favorite foods. Adjustable stainless-steel cutting blade slices a wide variety of meats and cheeses from 024mm thick.
  • Sugg. Price: $601 Our Price: $399.95
    Produced by Japans leading blade manufacturer, Shun knives reflect the craftsmanship of a centuries-old tradition of Japanese knife making. These professional knives allow you to cut and slice foods with exceptional precision and control. VG-10 super steel blades are clad on each side with 69 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edges are long lasting and easy to maintain.
  • Sugg. Price: $636 Our Price: $299.95
    Legendary industrial designer Komin Yamada brings a new age of innovation to Global cutlery with Sai individually hand-hammered steak knives with one-of-a-kind character. Unifying function and design, these distinctive Japanese knives combine ergonomic handles with triple-layered steel blades, finished with razor-sharp edges that elegantly and efficiently slice through everything from filet mignon to thick-cut pork chops. Set includes four steak knives in a case for presentation and storage.
  • Sugg. Price: $1,200 Our Price: $699.95
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. Our set includes knives for everyday paring, mincing, slicing and chopping as well as four individual steak knives. Zwillings Fridour ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic.
  • Sugg. Price: $80 Our Price: $59.95
    Designed for the tough day-to-day demands of the commercial kitchen, the Wsthof Pro line offers a smart value for home cooks. This collection features high-carbon German steel blades and a unique handle built with an inner core for stability, a nonslip grip, and an ergonomic shape that stays comfortable even during extended tasks. Extra-long slicer is a versatile knife for carving roasts, prepping large fruits and vegetables, and slicing bread loaves and layer cakes.
  • Sugg. Price: $480 Our Price: $259.95
    Designed and developed in close collaboration with renowned professional chefs, Zwilling Four Star cutlery has been a worldwide favorite for nearly 40 years. These commercial-quality German knives combine ergonomically contoured handles with precision-forged blades that are ice-hardened for maximum strength and hand-sharpened for impeccable performance. In this hardworking set, you'll find four essential knives, along with kitchen shears, a honing steel and a handsome wooden storage block.
  • $429.95
    Slice roasts, cheeses, breads and vegetables with deli-quality speed and ease in your own kitchen. Designed for safe operation and easy cleaning, this electric food slicer offers precision control for uniform cutting to your preferred thickness. Whether you're making your own bacon, cutting a ham or roast beef for sandwiches, or preparing cucumbers for pickling, this slicer makes quick work of the task. Super-sharp 7" stainless-steel blade with precision thickness control.
  • Sugg. Price: $557 Our Price: $299.95
    Execute kitchen prep tasks with new efficiency using this professional German cutlery. Forged from high-carbon steel, each blade is balanced with a heavy bolster and an embedded tang that runs deep into the polypropylene handle to offer superior control. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
  • Sugg. Price: $175 Our Price: $139.95
    Designed to create thin, uniform slices of everything from roast meats to smoked salmon, this precision knife is equally proficient at cutting fruits and vegetables. Hollow ovals ground into the blade reduce friction and prevent bits of food from sticking to the knife. VG-MAX super steel blade is clad on each side with 16 microthin layers of high-carbon steel, creating a variegated look reminiscent of a Damascus-style blade. Indentations along the blade reduce friction and keep slices from sticking.
  • Sugg. Price: $165 Our Price: $139.95
    Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. The stout, weighty blade of this cleaver cuts through bones and firm joints with ease and is equally adept at chopping and mincing firm vegetables.
  • Sugg. Price: $3,479 Our Price: $1,999.95
    Meet our most comprehensive assortment of Wsthof Classic cutlery for the home cook. No matter what the cutting task, youll find the perfect knife for the job in this professional-quality set. Each knife is precision-forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.Wsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention. Full tangs are triple-riveted to the handles for exceptional durability and control.
  • Sugg. Price: $75 Sale $49.99
    Designed with balanced handle ergonomics and composite blade technology to maximize cutting performance, the exceptional Haru Collection is the best value that Shun has ever produced. Developed in partnership with Williams-Sonoma. Our exclusive Haru commemorative knives feature both the Williams-Sonoma and Shun logos on the blades and handles. Precision stainless-steel blades have a VG-10 "super-steel" cutting edge to ensure top performance.
  • Sugg. Price: $90 Our Price: $49.95
    With this electric knife in hand, it's easy to carve like a professional. A one-touch, pressure-activated trigger control allows you to cut everything from even, paper-thin slices of ham to thick slices of juicy prime rib with precision. The knife comes with two stainless-steel, serrated blades: one for carving meat and one for slicing bread. Easily slices meats and breads. One-touch, pressure activated trigger. Includes wood block storage tray and instructions booklet.