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Professional Nonstick Bakeware

  • Sugg. Price: $74.85 Our Price: $49.95
    Perfect for baking pressed, rolled and dropped cookies and pastries, this set includes a pair of our professional-quality cookie sheets, plus a cooling rack. Designed to promote even baking and browning, the nonstick sheets release baked goods in perfect shape and clean up in seconds. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.
  • $9.95
    The professional choice for creating stick-free baking surfaces, Bak-klene ZT ensures easy release and quick cleanup and it leaves absolutely no gummy residue. Its also ideal for use with intricate nonstick pans to ensure that every detail comes out intact. Ideal for savory and sweet baked goods, including cakes, muffins, breads, rolls and cookies. Made from canola, vegetable and mineral oils. Free of flavor, texture and aroma, it leaves no grease-and-flour residue on baked foods.
  • Sugg. Price: $54.80 Our Price: $49.95
    Perfect for the occasional baker, our entry-level starter set includes four essential pieces for making everything from muffins and layer cakes to brownies and sandwich loaves. The aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking and consistent results every time, while the sturdy nonstick silicone coating releases baked goods easily and cleans up in a snap. Four versatile pans cover a wide range of everyday baking tasks.
  • $36.95
    When a standard cupcake doesnt quite satisfy, whip up a batch of muffins the size of Texasbig enough to tame any sweet tooth. Our professional-quality pan bakes six generously sized muffins or cupcakes to perfection, and the nonstick finish ensures easy release and quick cleanup. Six-well pan turns out oversized muffins or cupcakes. The Goldtouch ceramic-reinforced coating is more resistant to scratches abrasion than standard nonstick surfaces and releases food with ease.
  • Sugg. Price: $82.70 Our Price: $69.95
    Perfect for the occasional baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking, so foods turn out beautifully and release easily, every time. Six-piece set includes bakeware essentials. Lightweight aluminized steel construction. Silicone nonstick finish promotes easy release.
  • $58
    Specially designed to simplify working with fondant or gumpaste, Atecos professional-quality mat has a nonstick surface that releases easily without tearing delicate fondant, plus a built-in grid for rolling it to precise dimensions. Nonstick food-grade silicone ensures smooth rolling and easy release. Ideal for creating sheets of fondant for covering cakes or for cutting fondant or gumpaste shapes. Easy-to-read grid ensures precise dimensions. Use to transfer fondant from your work area to the cake.
  • $19.95
    Count on this versatile baking pan for light, tender muffins or cupcakes. Designed for professional performance, the flexible silicone pan distributes heat evenly to guarantee uniform baking and browning. Silicone has natural nonstick properties, so it provides foolproof release without the need for greasing or flouringand clean-up is a breeze. Flexible, nonstick silicone mold releases muffins instantly. Ideal for everything from baking sweet or savory specialties to molding chilled or frozen desserts.
  • $28.95
    Miniature breads and pound cakes are just right for tucking into gift baskets or serving with meals. Our professional-quality pan bakes eight petite loaves, and the nonstick coating releases the tender breads with ease. Extra-thick aluminized steel distributes heat evenly for consistent baking results. The Goldtouch ceramic-reinforced nonstick coating is more resistant to scratches abrasion than standard nonstick surfaces and releases food with ease. Dishwasher safe. Recipe included. Made in USA.
  • $24.95
    Bake fresh homemade pizza with all your favorite toppings on our professional-quality pan, which promotes even, thorough baking and a crisp, golden crust. The nonstick finish releases the pie easily and cleans up in a snap. Extra-thick aluminized steel distributes heat evenly for consistent baking results. The Goldtouch ceramic-reinforced nonstick coating is more resistant to scratches abrasion than standard nonstick surfaces and releases food with ease. Bakes a 12" diam. Pizza. Dishwasher safe.
  • $14.95
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking, so baked goods, roasted vegetables and other oven-prepared foods turn out beautifullyand release easilyevery time.
  • Sugg. Price: $107.80 Our Price: $79.95
    Made in the USA from superior aluminized steel, our commercial-grade set is suitable for most baking projects, from baking muffins, cookies and cakes to making quick breads and focaccia. A  nonstick coating ensures easy release and quick cleanup. Set includes a 12-well muffin pan, a half-sheet pan and two 9" cake pans. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.
  • Sugg. Price: $152.70 Our Price: $99.95
    Successful baking relies as much on good tools as it does on techniques and ingredients. Our signature professional-quality pans offer superb performance and the impeccable release of our Goldtouch nonstick coating. This special set includes all the essentials for everyday baking tasks. Set includes a 12-well muffin pan, a cookie sheet, a half-sheet pan, two 9" cake pans and a cooling rack. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.
  • $41.95
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first timeand only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. These loaf pans provide uniform baking and effortless release of quick breads, yeast breads and pound cakes.
  • $61.95
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first timeand only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. This rectangular cake pan turns out evenly baked cakes, bar cookies and brownies.
  • $12.95
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking, so yeast breads, pound cakes and quick breads turn out beautifully, and release easily, every time. Bakes up to a 1-lb. loaf of bread. Lightweight aluminized steel construction. Silicone nonstick finish promotes easy release.
  • $14.95
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. Light-weight aluminized steel construction. Made exclusively for us by a 50-year-old American company, North Americas only manufacturer of commercial bakeware.
  • $14.95
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. This versatile pan is handy for everything from cookies to hors doeuvres. Lightweight aluminized steel construction. 18" x 13" x 1" high. Made exclusively for us by a 50-year-old American company, North Americas only manufacturer of commercial bakeware.
  • $32.95
    Designed to bring more ease and control to baking, this pan has a high back edge for a secure carrying grip, an all-around rim that keeps parchment paper and dough in place, and a sloped front lip that lets baked goods slide off without bending or cracking. The professional-weight pan is made in the USA from heavy-gauge aluminum-coated steel, with a Goldtouch nonstick finish that releases baked foods easily and cleans up quickly.
  • $13
    The choice of professional pastry chefs, this classic French pan promotes even baking and tender, perfectly puffed brioche, a rich, buttery yeast bread beloved since the 19th century. The flared and fluted shape turns out a wonderfully decorative brioche for sharing. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Pan produces a classic, elegant brioche with a tender interior and a perfectly browned crust.
  • $28
    Baking an artisan-style braided ring loaf is a snap when you use this commercial-quality pan. For a classic round braided loaf, just place your favorite sweet or savory bread dough in the nonstick panno hand-braiding required. As beautiful as it is delicious, the fresh-baked loaf makes a great centerpiece for a breakfast or brunch. The timesaving secret to an artisan-style loaf in the shape of a braided ring. Professional-quality stainless steel ensures even heating for uniform baking and browning.
  • $28
    Give home-baked breads an artisanal look by baking them in this commercial-quality pan. Inspired by the beautiful breads in European bakeries, it produces a perfect oval-shaped loaf, complete with slits in the top crust. Use the durable nonstick pan for baking everything from rustic wholegrain loaves to classic sourdough. An easy way to bake a European-style oval-shaped loaf of bread. Professional-quality stainless steel ensures even heating for uniform baking and browning.
  • Sugg. Price: $363.30 Our Price: $329.95
    These signature pans offer superb performance and feature our Goldtouch dual-layer nonstick coating, designed to release food effortlessly. The pans are constructed with a ceramic-reinforcement that is bonded to the metal surface and coated with a nonstick layer that wont scratch, stain or wear away, which also makes the bakeware easy to clean. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.
  • $19.95
    This all-in-one pan turns out the legendary treats we call Brooksters, traditional chocolate-chip cookies nestled in rich, gooey brownies. And you thought those irresistible classics couldnt get any better! Six-well pan turns out 3" round treats. Start by partly filling each well of the pan with chilled brownie batter, then top the deep, dark batter with a dollop of cookie dough.
  • Sugg. Price: $61.95$123.90 Our Price: $61.95$112.95
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first timeand only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. This half sheet is a versatile size for baking goodies like pastries, cookies and hors doeuvres.
  • $25
    Use these classic French pans to create enchanting single-serving tarts that show off fresh berries and other seasonal fruits. The choice of professional pastry chefs, the nonstick pans promote even baking and perfect browning, and they release the delicate pastry intact. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Ideal size for individual servings. Nonstick finish ensures easy release and quick cleanup.
  • $27
    Professional pastry chefs rely on this classic French pan to bake quiches to savory golden perfection. The nonstick finish releases the delicate crust intact for a beautiful presentation. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Removable bottom supports the baked crust while you slip off the pans outer ring. Deep sides accommodate a generous amount of filling.
  • $16.95
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. Twelve wells are sized for standard muffins and cupcakes. Lightweight aluminized steel construction. 15 3/4" x 11" x 1 1/2" high. Made exclusively for us by a 50-year-old American company, North Americas only manufacturer of commercial bakeware.
  • $45.95
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first timeand only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come.
  • $26
    Designed for baking the molded sweet or savory dishes called timbales, these professional-quality French pans distribute heat evenly for thorough, gentle cooking. The classic drum-shaped pans have slightly tapered sides and a nonstick finish to simplify releasing the timbales intact. Heavy-gauge tinned steel ensures even and gentle heat distribution for consistent baking and professional-quality results. Pans are also suited to baking individual brioches, babas and quick breads.
  • $9.95
    Perfect for the casual baker, our entry-level bakeware collection features a sturdy nonstick silicone coating at a great value. Aluminized steel, the material of choice for professional bakers, provides excellent heat transfer for even baking results. Light-weight aluminized steel construction. Flared sides allow for easy stacking when storing. Made exclusively for us by a 50-year-old American company and North Americas only manufacturer of commercial bakeware.
  • $36.95
    When a half-sheet pan is too small, but a full-sheet pan doesn't fit in the oven, turn to our innovative three-quarter sheet. An efficient pan for preparing an array of foods, it can hold an extra row or two of cookies or canapes, more nuts for oven toasting or enough roasted vegetables for a dinner party. The professional-weight pan is made in the USA from heavy-gauge aluminum-coated steel, with a Goldtouch nonstick finish that releases baked foods easily and cleans up quickly.
  • $29.95
    Our multipurpose professional-weight pan handles a variety of needs, from baking large batches of cookies to sheet cakes. Made in the USA from heavy-gauge aluminum-coated steel, the pan has a Goldtouch nonstick finish that releases baked foods easily and cleans up quickly. Versatile pan suits countless baking tasks. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.