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Porcelain Dish

  • $19.95$44.95
    Our classic porcelain souffl dishes are wonderfully versatile: Use them for baking souffls (with their straight sides promoting rising), for creating chilled mousses or cooking and serving vegetables and other side dishes. Produced by Apilco, France's leading manufacturer of restaurant-quality porcelain wares, each piece is chip resistant. Microwavable; oven and dishwasher safe. Small (deep) 13.5 oz. cap., 4" diam., 2 1/2" high.  Large, 1 1/2-qt. cap., 7 1/2" diam., 3 1/2" high; Extra-Large, 2-qt. cap.
  • Sugg. Price: $174.95 Sale $139.99
    Porcelain conducts heat gently and is easy to clean, which is why French cooks often roast meats and poultry in a deep porcelain dish rather than a metal roaster. Now the classic Apilco porcelain roaster gets an elegant update with a hand-painted rim in 10-karat gold. Its perfect for vegetables, casseroles and fresh-fruit crisps, with an unglazed underside that increases the absorption of heat.
  • $14.95$19.95
    Perfectly shaped for making the classic crme brulee, our wide, shallow ramekin is also well suited to clafouti, macaroni and cheese and other sweet and savory dishes. Produced in France by Apilco, supplier of fine porcelain to restaurants since 1906, its chip resistant as well as freezer, oven, microwave and dishwasher safe. Small, No. 2: 4" diam., 1 3/4" high, 6.4 oz. cap. Medium, No. 3: 4 1/2" diam., 2" high, 11.8 oz. cap. Large, No. 4: 5" diam. 2 1/4" high, 18.6 oz. cap.
  • $119.95
    Of French origin, this type of casserole was originally intended for cooking and serving dishes made from local game and fowl. Its elaborate handle identified the delectable meat within; in this case, duck. Today, the oval baking dish performs well for all sorts of casseroles as well as baked vegetables and side dishes. You can also use it for a pt or terrine. The high-fired porcelain travels beautifully from oven to table and is also safe in the freezer and dishwasher. 1 1/4-qt. cap.
  • Sugg. Price: $45$70 Our Price: $19.95$49.95
    Staub stoneware bakers distribute and hold heat gently and won't absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from freezer to oven to table with ease. These rectangular dishes come in various sizes for baking everything from casseroles, lasagnas and desserts to roasted meats and vegetables. Made of stoneware with a vitreous glass porcelain enamel finish. Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well.
  • Sugg. Price: $45 Our Price: $29.95
    Staub stoneware bakers distribute and hold heat gently and won't absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from freezer to oven or microwave with ease. These pie dishes can go right out to the table for serving, and heat-retaining stoneware will help to keep pies warm. Made of stoneware with a vitreous glass porcelain enamel finish. Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well.
  • Sugg. Price: $65 Our Price: $45
    Le Creuset's classic pie dish bakes a beautifully even-finished, golden pie that you can bring to the table in style. Enameled stoneware is exceptionally durable and retains heat well, so your dessert stays warmer for serving. High-fired stoneware is exceptionally strong. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Decorative fluted edge. Colors coordinate with Le Creuset cookware.  Dishwasher safe. 9" diam. Made in China.
  • $119.95
    Of French origin, this type of casserole was originally intended for cooking and serving dishes made from local game and fowl. Its elaborate handle identified the delectable meat within; in this case, rabbit. Today, the oval baking dish performs well for all sorts of casseroles as well as baked vegetables and side dishes. You can also use it for a pt or terrine. The high-fired porcelain travels beautifully from oven to table and is also safe in the freezer and dishwasher. 1 1/4-qt. cap.
  • Sugg. Price: $28$70 Our Price: $20$50
    You'll use this square baker for everything from layered casseroles to side dishes to desserts. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains.
  • Sugg. Price: $50 Our Price: $35
    Add a colorful accent to your table with this classic butter dish. Le Creuset stoneware is an extremely strong and durable choice for serving and storing, as it resists chips, cracks and stains and will not take on food odors or flavors. High-fired stoneware is exceptionally strong. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Holds a standard-size stick of butter. Lid with easy-grip knob. Rim around base keeps butter contained.
  • Sugg. Price: $50$100 Our Price: $36$70
    This rectangular baker is perfect for cooking casseroles and lasagnas, as well as oven-roasting vegetables and smaller cuts of meat. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave.
  • $219.95
    Traditionally used in French kitchens for cooking and serving a whole trussed chicken, covered casseroles like this one make a spectacular cook-and-serve dish for any baked-chicken recipe. The underside is left unglazed for maximum heat absorption. It's made in France by Apilco, a leading porcelain manufacturer, which has supplied culinary professionals since 1906. Oven, microwave and dishwasher safe. 3 3/4-qt. cap.; 11" x 8".
  • $52.95
    A French classic, this white porcelain butter dish has been a favorite for generations of family meals. As handsome as it is durable, it pairs easily with formal or casual linens, flatware and glassware, and patterned pieces. Thanks to an innovative formulation of various clays, the porcelain pairs a delicate appearance with superb strength. Made in France by Pillivuyt, a company respected for fine porcelain tableware since 1818. Dishwasher safe. 7 1/2" x 3 3/4" x 3" high.
  • $39.95
    French cooks have long used shallow ceramic dishes like this one for baking their signature quiches, including the classic quiche Lorraine. The durable white porcelain evenly absorbs and distributes heat to ensure that the pastry won't overcook before the custard is done. Making a stylish transition from oven to dining table, the dish can also be used to bake and serve everything from savory vegetable gratins to decadent flans and fruit tarts.
  • Sugg. Price: $170 Our Price: $120
    This specially designed pan turns out a perfect apple tarte tatin, the classic French tart that requires both stovetop cooking and oven baking. The enameled cast-iron pan offers superior heat distribution, so the dessert emerges golden brown with a caramelized finish. 2-qt. cap. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-clean nonreactive interior does not require seasoning. Ideal for use in the oven or on any cooktop, including induction.
  • $85
    Inspired by Florentine architecture, colonnades of dove-gray glaze and hand-decorated fillets of gold ring this salad plate with exquisite detail. Pristine white Limoges porcelain complements the refined motif and gives the collection enduring, heirloom quality. Master artisans handcraft the collection at the workshops of Deshoulires, makers of fine dinnerware since 1826. Made of high-fired Limoges porcelain. Detailed with gold rims.
  • $100
    Inspired by magnificent Persian motifs, Deshoulires' ornate Dhara salad plate reinterprets delicate filigrees found in a 17th-century poetry manuscript. Twelve colors from black to peacock blue give the design its depth, while platinum accents add a glint of shimmer. Artisans handcraft the collection from premium Limoges porcelain at the workshops of Deshoulires, makers of fine dinnerware since 1826. Made of high-fired Limoges porcelain. Detailed with platinum.
  • $100
    Inspired by magnificent Persian motifs, Deshoulires' ornate Dhara salad plate reinterprets delicate filigrees found in a 17th-century poetry manuscript. Our new warm color palette features twelve shades from saffron to vermilion, with gilded accents adding a hint of shimmer. Artisans handcraft the collection from premium Limoges porcelain at the workshops of Deshoulires, makers of fine dinnerware since 1826. Made of high-fired Limoges porcelain. Detailed with gold.
  • $50
    Inspired by a Chiing Dynasty porcelain service, Blue Lace features delicate, cornflower-blue lacework rims with teardrop borders and fillets of hand-painted 22-karat gold. For all its elegant detail, the rim has the subtlety of a solid color and makes the salad plate easy to pair with other patterned dinnerware. Each piece is beautifully handcrafted of white porcelain and hand glazed by the artisans of Mottahedeh, a company dedicated to reproducing treasured antique patterns since the 1950s.
  • $44$59
    A glossy band of color softens the formality of our Pickard porcelain dinner plate and brightens special-occasion meals. Hand-painted platinum fillets and your monogram, meticulously gilded on each piece, add a glistening finish. Seen on the most elegant tables in the worldfrom American embassies to the finest hotelsPickard has been an American classic since 1893. Each piece is hand made in Illinois, using the company's exclusive clay and warm-white glaze. Crafted of fine porcelain.
  • $44$59
    A glossy band of color softens the formality of our Pickard porcelain dinner plate and brightens special-occasion meals. Hand-painted platinum fillets and your monogram, meticulously gilded on each piece, add a glistening finish. Seen on the most elegant tables in the worldfrom American embassies to the finest hotelsPickard has been an American classic since 1893. Each piece is hand made in Illinois, using the company's exclusive clay and warm-white glaze. Crafted of fine porcelain.
  • $44$59
    A glossy band of color softens the formality of our Pickard porcelain dinner plate and brightens special-occasion meals. Hand-painted 24-karat burnished gold fillets and your monogram, meticulously gilded on each piece, add a glistening finish. Seen on the most elegant tables in the worldfrom American embassies to the finest hotelsPickard has been an American classic since 1893. Each piece is hand made in Illinois, using the company's exclusive clay and warm-white glaze. Crafted of fine porcelain.
  • $44$59
    A glossy band of color softens the formality of our Pickard porcelain dinner plate and brightens special-occasion meals. Hand-painted 24-karat burnished gold fillets and your monogram, meticulously gilded on each piece, add a glistening finish. Seen on the most elegant tables in the worldfrom American embassies to the finest hotelsPickard has been an American classic since 1893. Each piece is hand made in Illinois, using the company's exclusive clay and warm-white glaze. Crafted of fine porcelain.
  • $44$59
    A glossy band of color softens the formality of our Pickard porcelain dinner plate and brightens special-occasion meals. Hand-painted 24-karat burnished gold fillets and your monogram, meticulously gilded on each piece, add a glistening finish. Seen on the most elegant tables in the worldfrom American embassies to the finest hotelsPickard has been an American classic since 1893. Each piece is hand made in Illinois, using the company's exclusive clay and warm-white glaze. Crafted of fine porcelain.
  • $44$59
    A glossy band of color softens the formality of our Pickard porcelain dinner plate and brightens special-occasion meals. Hand-painted platinum fillets and your monogram, meticulously gilded on each piece, add a glistening finish. Seen on the most elegant tables in the worldfrom American embassies to the finest hotelsPickard has been an American classic since 1893. Each piece is hand made in Illinois, using the company's exclusive clay and warm-white glaze. Crafted of fine porcelain.
  • $46
    Lustrous, recessed dots shimmer like water droplets in this salad plates matte rim, bringing a modern mix of textures to the classic Limoges porcelain. Designed for sophisticated layering, the collection is offered in pristine white, with select accent pieces rimmed in platinum. All are handcrafted by master artisans and enamellers in the workshops of Bernardaud, a family-owned company since 1863. Made of high-fired Limoges porcelain with White or Platinum glaze.
  • $50
    Decorated with atmospheric views of historic China, Blue Canton dinnerware has been a favorite since Colonial times and was even set on the table of President George Washington. Pagodas, bridges and landscapes appear in finely shaded cobalt blues on the salad plate, re-creating the design of the original Export wares. Each piece is beautifully handcrafted of white porcelain and hand glazed by the artisans of Mottahedeh, a company dedicated to reproducing treasured antique patterns since the 1950s.
  • $160
    Lustrous, recessed dots shimmer like water droplets in this salad plates matte rim, bringing a modern mix of textures to the classic Limoges porcelain. Designed for sophisticated layering, the collection is offered in pristine white, with select accent pieces rimmed in platinum. All are handcrafted by master artisans and enamellers in the workshops of Bernardaud, a family-owned company since 1863. Made of high-fired Limoges porcelain with White or Platinum glaze.
  • $145
    Magnificently embellished with 27 colors and hand-painted 22-karat gold, Tobacco Leaf was the 18th centurys most coveted pattern and still looks bold and brilliant today. A tiny phoenix perches atop the salad plates bouquet of lush leaves and flowers of the Nicotiana plant, while delicate scallops and blooms festoon the rim. Each piece is beautifully handcrafted of white porcelain and hand glazed by the artisans of Mottahedeh, a company dedicated to reproducing treasured antique patterns since the 1950s.
  • $107.95
    From France, this white porcelain dinnerware is as sturdy as it is stylish. The plates and bowls feature a classic coupe design with a gentle contour and sleek rim. Thanks to an innovative formulation of various clays, the porcelain's delicate appearance belies its strength. Dressed up or down with formal or casual linens, flatware and glassware, this versatile dinnerware coordinates easily with patterned pieces.
  • $107.95
    This versatile white porcelain dinnerware is grandly sized to accommodate hearty portions. The sturdy, substantial dishes were originally designed for use in fine restaurants, where chefs have praised their ability to showcase the colors and textures of various foods. They're made in France by Apilco, suppliers of top-quality porcelain to culinary professionals since 1906. Microwavable; freezer, oven and dishwasher safe. 9 1/2" salad plates, set of four.
  • $91.95
    Apilco builds on its tradition of exceptional dinnerware by embellishing these pristine white porcelain dishes with classic blue borders. As with the Apilco's signature white dinnerware, these restaurant-quality pieces can be dressed up or down with formal or casual linens, flatware and glassware. They're crafted at the family-owned factory in France, where ceramic artisans have been producing fine porcelain for culinary professionals since 1906.