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Perforated Pan

  • Sugg. Price: $39.95 Sale $31.99
    Meet the next generation of outdoor cookware and fire up the flavor with our steel grill fry pan. The perfect partner for your charcoal or gas grill, the innovative pan cooks up everything from sliced meats and poultry to seafood and vegetables. Thanks to our exclusive patent-pending perforated design, your favorite foods come in contact with the flame, taking on a savory, smoked flavor without the risk of losing them to the fire.
  • $27.95
    Our French bread pan simplifies baking baguettes and country breads worthy of a Parisian boulangerie. The double-loaf pan helps you attain crisp golden-brown crusts with ease, every time.Commercial-grade aluminized steel distributes heat quickly and evenly for uniform baking.Perforated surface allows air to circulate freely around the dough.Curved sides surround bread dough with even heat.Bonded to the metal in two layers, the Swiss-made Goldtouch ceramic nonstick coating prevents sticking.
  • Sugg. Price: $200 Our Price: $129.95
    Making restaurant-perfect poached eggs is simple with this clever cookware. Its customized cups bring eggs in direct contact with simmering water, so they cook uniformly while maintaining an attractive round shape. Use the nonstick pan on its own for whipping up breakfast casseroles. Heavy-gauge hard-anodized aluminum pan provides excellent heat conduction for uniform cooking; exterior won't chip, peel, stain or scratch.
  • Sugg. Price: $150 Our Price: $99.95
    In striking hard-anodized aluminum, Calphalons sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick finish. This saucepan is a cooks essential for making sauces and cooking vegetables and grains without scorching or sticking. Add the perforated insert to stream fish or vegetables. Heavy-gauge anodized aluminum provides excellent heat conduction and uniform cooking.