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Pans Cookware

  • Sugg. Price: $930 Our Price: $799.95
    A Williams-Sonoma exclusive, the All-Clad TK collection is a unique collaboration with Thomas Keller, one of the world's most celebrated chefs. Designed to bring Chef Keller's cookware preferences to home cooks, these All-Clad-crafted pans reflect his philosophy that any cookware collection should include a mix of materials intended for specific tasks.
  • Sugg. Price: $2,310 Our Price: $1,599.95
    A Williams-Sonoma exclusive, the All-Clad TK collection is a unique collaboration with Thomas Keller, one of the world's most celebrated chefs. Designed to bring Chef Keller's cookware preferences to home cooks, these All-Clad-crafted pans reflect his philosophy that any cookware collection should include a mix of materials intended for specific tasks.
  • Sugg. Price: $1,320 Our Price: $999.95
    Williams-Sonoma exclusive, the All-Clad TK collection is a unique collaboration with Thomas Keller, one of the world's most celebrated chefs. Designed to bring Chef Keller's cookware preferences to home cooks, these All-Clad-crafted pans reflect his philosophy that any cookware collection should include a mix of materials intended for specific tasks.
  • $24.95
    Chuck Williams chose this mold on his first buying trip to France in 1959 and it has been a favorite ever since for making charlottes luscious baked apple dessert that originated in 18th-century Britain. It is thought that the charlotte was  named for Queen Charlotte, wife of King George III. The pan is equally suited to making a charlotte Russe, a 19th-century chilled variation made with Bavarian cream nestled in a ladyfinger shell.
  • $6.95
    Essential to successful cooking and baking, this versatile, high-quality parchment paper is handy for everything from baking cookies and making pastry bags to cooking en croute. All-natural heavyweight paper resists moisture and grease and is odorless, flavorless and chlorine free. In baking, use it to line cookie sheets and cake pans for easy release without extra oil or butter, for cooling candy and chocolate, and for piping frostings.
  • $24.95
    Whether you wrap them around sweet or savory fillings, crepes transform breakfast into a special occasion. Crafted of blue steel with an uptilted handle a design that's remained virtually unchanged since the early 17th century this French pan is essential for turning out light, tender crepes.Solid blue steel construction.Sloped sides facilitate flipping and removing crepes.Uptilted riveted iron handle is designed to help smoothly swirl batter and turn crepes.Makes an 8" crepe.
  • $29.95
    Williams-Sonoma was the first to expand America's grilling horizons by designing specialized mesh pans for home cooks. Today, our mesh roaster makes it easy to cook a sizzling variety of foods on your backyard grill, from roast beef and pork to a whole chicken or turkey. Adding savory fire-smoked flavor, the mesh surface exposes your food to the flame while keeping even the smallest ingredients safely inside the pan.
  • $655
    Featuring heavy-gauge 2.5mm-thick copper, Mauviel MPro pans are designed to deliver the highest level of precision and performance. Mauviels culinary legacy spans more than 175 years, making their trademark copper cookware a favorite in leading restaurants and home kitchens worldwide. This commercial-weight cookware is made in France. Heavy-gauge 2.5mm copper offers unmatched heat conductivity and temperature control. Stainless-steel interior is nonreactive and easy to clean.
  • Sugg. Price: $375 Our Price: $299.95
    A Williams-Sonoma exclusive, the All-Clad TK collection is a unique collaboration with Thomas Keller, one of the world's most celebrated chefs. Designed to bring Chef Keller's cookware preferences to home cooks, these All-Clad-crafted pans reflect his philosophy that any cookware collection should include a mix of materials intended for specific tasks. This rondeau features All-Clad d5 stainless-steel five-ply construction, prized for producing extremely even results and superior browning and searing.
  • $30$40
    This stainless-steel lid can be used to add versatility to a compatible All-Clad cookware piece in your collection, or to replace a lost or damaged lid. Made of durable, corrosion-resistant stainless steel, each lid has an oversized loop handle large enough to accommodate an oven mitt. Hand crafted in the USA with materials from the USA. 6" lid fits the following All-Clad Tri-Ply Stainless Steel pieces: 1-qt., 1 1/2-qt. and 2-qt. saucepans.
  • $4.95
    A time-saving kitchen staple, our heavyweight parchment paper is treated with a pure vegetable coating for all-natural cooking, baking and food prep. Use it for everything from lining cake pans and cookie sheets to wrapping tamales or steaming foods en papillote. High-performance vegetable-coated parchment is an all-natural alternative to silicone-treated papers. Resistant to grease and moistureand free of flavors and odors.
  • Sugg. Price: $43$57 Our Price: $30$40
    Magnets inside these smooth beechwood trivets allow them to cling to the bottom of cast iron pans, so you can protect tables and countertops easily. Made by Staub, a renowned maker of cast iron cookware. Embedded magnets cling firmly to cast iron or other magnetic pans. Makes transferring hot pots to the counter or table easy and safe. Available in two sizes.
  • Sugg. Price: $126.80 Our Price: $104.95
    Americas oldest family-owned cookware foundry, Lodge has been turning out cast-iron pots and pans since 1896. Preseasoned and ready to use, the pieces in this complete set represent Lodges most-asked-for cast-iron pots and pans. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for a smooth finish that resists sticking and rust. Ideal for use on any type of cooktop, including induction. Made in USA. 5-Piece Set includes: 8" skillet. 10 1/4" skillet. 10 1/2" round griddle. 5-qt.
  • $60
    Replicating the benefits of baking in a brick oven, the ceramic bread cloche turns out individual loaves with tender, moist interiors and crispy, evenly golden crusts. The unglazed clay absorbs heat to ensure even baking on all sides, while the porous surface absorbs moisture to give the crust a crispy bite. Use the cloche to both proof and bake your loafridges inside the bell produce proofing lines in the crust for a classic bakery-style finish.
  • Sugg. Price: $350 Our Price: $280
    Pressure cooking enables slow-cooked dishes like braises and stews in a fraction of the time, and the Fissler Pan Set includes both a high and low setting, giving you options for pressure cooking delicate foods like fish and vegetables as well as heartier meals like meats and stews. This 4-quart pressure pan set can sear, fry, steam and pressure cook. The auto-locking handle with visual indicator ensures complete safety with every use.
  • $24.95
    Enjoy perfectly baked muffins, cupcakes or mini quiches time after time without the fuss of greasing and flouring a pan or using paper liners. Thanks to these silicone cups' nonstick surfaces and flexible sides, baked treats are easy to remove. Set of 12 sturdy silicone cups can be reused indefinitely. Nonstick surface requires no flouring or greasing for normal cupcakes and muffins, however slight greasing may be needed for extra sticky items such as caramel and candy.
  • $10.50
    Veteran cake-bakers and novices alike can at last eliminate high-rise centers, cracked tops and crusty edges: These ingenious little strips make it easy to bake perfectly level, moist cakes. Even-Bake Cake Strips are made of aluminized, insulated fabric that conducts heat evenly, eliminating doming and cracking. Simply wrap dampened strips around pan and close with high-temperature Velcro. Set includes two 30" bands, enough for two 8" or 9" pans. Strips are 1 3/4" wide.
  • $59.95
    These tempered-glass lids are custom-designed to fit the Calphalon Elite Nonstick fry pans, allowing you to use the pans for steaming, simmering and braising. Set of two glass lids fits 8" and 10" Calphalon Elite Nonstick fry pans. Low-profile glass lid lets you view contents during cooking. Dishwasher safe.
  • Sugg. Price: $40$60 Our Price: $31$43
    Expand the functionality of your Swiss Diamond nonstick fry pans by using them with a lid for steaming, simmering and braising. The durable, tempered glass offers a view of pan contents during the cooking process. Compatible with 8", 10" and 12 1/2" Swiss-Diamond nonstick fry pans. Dishwasher safe.
  • $250
    Made exclusively for Williams-Sonoma at Ruffoni's family-owned workshop in the Italian Alps, our copper pan is uniquely suited for making risotto. Crafted by master metalsmiths from a single sheet of copper, the pan is also perfect for simmering sauces and soups. Crafted of hand-hammered copper for excellent heat conductivity. Interior is lined with durable nonreactive tin. The wide base ensures steady absorption of broth, and the rounded bottom eases stirring.
  • $425
    After more than 45 years of producing extraordinary pots and pans from copper, the Ruffoni family began channeling its artistry into clad stainless-steel cookware of the same exceptional quality. Constructed of stainless steel and aluminum, this pan conducts heat evenly for efficient preparation of a wide variety of foods. Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots. Hand-hammered exterior with a unique serial number inscribed on the bottom.
  • Sugg. Price: $414 Our Price: $290
    Cast irons unparalleled ability to retain heat makes this oven a great choice for slow cooking hearty stews and soups as well as braising and roasting meat and poultry. It pairs an extra-wide cooking surface with sides high enough to contain liquids for braising and simmering. The pans innovative enamel coating takes cooking with cast iron to the next level with improved performance, style and durability.
  • Sugg. Price: $225 Our Price: $129.95
    Developed through a unique collaboration between Calphalon and Williams-Sonoma, our Elite cookware collection sets a new standard for nonstick performance. Two key features set this collection apart from other nonstick cookware: Metal utensils won't damage the durable nonstick interiors, and the specially textured surface excels for searing foods. Made in the USA and exclusively ours, Elite cookware is also PFOA-free. Large griddle offers room to cook a full breakfast or to toast sandwiches.
  • $54.95
    Preseasoned and ready to use, this generously sized heavyweight cast-iron fajita pan and trivet are perfect for oven-to-table presentation of sizzling fajita ingredients like skirt steak, green peppers and onions. The cast iron sears and browns beautifully and retains heat exceptionally well, which helps keep foods warm at the table. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for a smooth finish that resists sticking and rust.
  • Sugg. Price: $125 Our Price: $79.95
    Developed through a unique collaboration between Calphalon and Williams-Sonoma, the Elite cookware collection sets a new standard for nonstick performance. Metal utensils wont damage the release performance of the durable, triple-layer nonstick interior. The specially textured surface and shallow, sloping sides release omelettes effortlesslytwo key features that set this collection apart from other nonstick cookware.
  • $470$560
    Made by de Buyer of France, the Prima Matera collection is the world's only copper cookware that performs flawlessly on all cooktops, including induction. These professional-quality pans combine the beauty and superior heat conductivity of copper with the easy care of stainless steel. Available in two sizes, these saut pans offer perfectly uniform heat distribution through the bottom and sides. 2mm-thick construction features 90% copper/10% stainless steel.
  • $290
    Crafted in France since 1830, Mauviels culinary legacy spans more than 175 years, making their trademark cookware a favorite in leading restaurants and home kitchens worldwide.  Mauviel cookware is made of copper, a material prized for its unsurpassed ability to transfer heat quickly, distribute it evenly and cool rapidly. Polished to a gleaming finish, this pan has low sides that make it easy to flip authentic French-style crepes.
  • $320
    Cook simmered recipes like stews and braises up to 70 percent faster with the Vitavit Comfort pressure cooker. Two adjustable cooking levels have you covered for preparing a wide range of dishes, and a green/yellow/red display lets you know when to adjust heat levels. The auto-locking lid has a color-coded indicator to ensure a safe, secure closure. Auto-locking handle audibly clicks into place and features a visual indicator that changes from red to green when securely locked.
  • $500
    After more than 45 years of producing extraordinary pots and pans from copper, the Ruffoni family began channeling its artistry into clad stainless-steel cookware of the same exceptional quality. Constructed of alternating layers of stainless steel and aluminum, this versatile stockpot withstands rigorous use.Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots.Hand-hammered exterior with a unique serial number inscribed on the bottom.
  • Sugg. Price: $2,960 Our Price: $2,199.95
    Elite chefs depend on All-Clad's Copper Core cookware because of its superb responsiveness to heat, essential for making reductions and sauces. This set is a superb choice for experienced cooks, with pots and pans for everyday cooking as well as specialized pieces for more elaborate recipes.
  • Sugg. Price: $1,855 Our Price: $1,249.95
    Ideally suited for cooks of all skill levels, All-Clads original three-layer bonded Stainless Steel cookware line pairs classic style with modern practicality. A new capacity engraving on each pans base makes picking the right size a snap, and an improved ergonomic handle ensures comfort. This set is a superb choice for experienced cooks, with pots and pans for everyday cooking as well as specialized pieces for more elaborate recipes.
  • Sugg. Price: $1,279.85 Our Price: $1,199.95
    After more than 45 years of producing extraordinary pots and pans from copper, the Ruffoni family began channeling its traditional Italian artistry into stainless-steel cookware of the same exceptional quality. Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots. Hand-hammered exterior with a unique serial number inscribed on the bottom. Solid stainless-steel handle. Ideal for use on any type of cooktop, including induction.