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Oval Kitchen Equipment

  • Sugg. Price: $300 Our Price: $210
    Whether you're cooking on a stovetop or an outdoor grill, this enameled cast-iron skillet performs impeccably. Its ample elongated shape is ideally suited to cooking everything from a pork loin or whole fish to generous portions of seasonal vegetables.Cast iron coated with durable porcelain enamel distributes heat slowly and evenly.Easy-clean nonreactive interior does not require seasoning.Excellent for searing, sauting, blackening and panfrying.Ideal for use on any cooktop, including induction.
  • $400
    Handcrafted in the Italian Alps, this hammered-copper roaster has sculpted acorns adorning the knob, creating a beautiful piece appropriate for stove-to-table presentation. It's suited for everything from casseroles to roast meats and poultry.Crafted of hand-hammered copper for excellent heat conductivity.Interior is lined with durable nonreactive tin.Cast-brass handles.Copper lid is adorned with a sculptural cast-brass acorn knob.A Williams-Sonoma exclusive.
  • Sugg. Price: $95 Our Price: $59.95
    Our set gives you a Le Creuset classic in two versatile sizes. It includes 8" and 11" oval gratins from the Le Creuset Heritage collection, which brings back vintage designs from the company's archives. Their flat, shallow shape is ideal for baking vegetable gratins, casseroles, egg dishes and desserts to perfection and serving them in style. The high-fired stoneware is exceptionally strong and durable and ensures even heating. Safe for oven, broiler, freezer and microwave.
  • Sugg. Price: $471 Our Price: $330
    The oval shape and cast-iron construction of this oven make it ideal for roasting a chicken. Staubs innovative enamel coating takes cooking with cast iron to the next level with improved performance, style and durability. Red, Sapphire Blue, Basil and Graphite color selections feature glossy multi-coat enameling that ensures strength and heat resistance and creates a vibrantly colored majolique finish similar in appearance to fine ceramic for oven-to-table presentation.
  • Sugg. Price: $19$85 Our Price: $13$60
    This pan's flat, shallow shape bakes vegetable gratins, egg dishes and desserts to perfection and showcases them with style.  Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave.
  • Sugg. Price: $100$245 Our Price: $70$170
    Patterned after vintage designs found in Le Creusets archives, the Heritage collection re-creates the enameled cast-iron cookware that Chuck Williams brought over from France over half a century ago. These traditional gratin pans are ideal for baking everything from egg dishes to hearty vegetable gratins, and the larger pan can double as a roaster for chicken, pork loin or smaller beef roasts. Beloved by generations of chefs, the pieces offer flawless performance and stove-to-table versatility.
  • Sugg. Price: $545 Our Price: $380
    Crafted in France, this cast-iron oven takes its name from the combination of the French doux and feu to describe its gentle fire. Pronounced doo-FUH, its designed to provide the constant self-basting that yields a juicy roast thoroughly infused with flavor. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-clean nonreactive interior does not require seasoning.
  • Sugg. Price: $80$140 Our Price: $49.95$100
    The oval shape of this cocotte is tailor-made for roasts and poultry as well as casseroles. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creusets archives. Tight-fitting lid seals in moisture so foods emerge tender and juicy. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave.
  • Sugg. Price: $357$429 Our Price: $199.95$280
    Celebrating the traditional French poultry dish with its sculptured rooster handle, this pot is the ideal size and shape for braising chicken. Staubs innovative enamel coating takes cooking with cast iron to the next level with improved performance, style and durability. Color selections feature glossy multi-coat enameling that ensures strength and heat resistance and creates a vibrantly colored majolique finish similar in appearance to fine ceramic for oven-to-table presentation.
  • Sugg. Price: $195 Our Price: $149.95
    Bake and serve both savory and sweet recipes in this traditional French-style oval pan from All-Clad. Featuring low, flared sides and two sturdy loop handles, the kitchen-to-table classic is destined to become one of your all-time favorites for both family meals and entertaining. Use it for everything from cobblers, gratins, casseroles and sides to seafood dishes like crab cakes or broiled fish. Versatile pan goes from the stovetop or oven to your dining table.
  • $210
    An elegant piece for baking side dishes and serving them beautifully at the table, this shallow oval pan is crafted in the Italian Alps, where master coppersmiths hammer every piece by hand. The handles are cast of solid brass that's sculpted into acorns and oak leaves.Crafted of hand-hammered copper for excellent heat conductivity.Interior is lined with durable nonreactive tin.Shallow shape produces moist food with a nicely browned top.Riveted brass handles are adorned with sculpted acorns and oak leaves.
  • Sugg. Price: $45$70 Our Price: $25$50
    Staub stoneware bakers distribute and hold heat gently and won't absorb moisture, so foods bake to a moist, tender, golden finish without drying out. And you can take them from freezer to oven to table with ease. These oval dishes come in a range of sizes for baking everything from gratins and mac-and-cheese to fruit cobblers. Made of stoneware with a vitreous glass porcelain enamel finish. Stoneware will not absorb moisture, diffuses heat gently and retains heat exceptionally well.
  • Sugg. Price: $179 Our Price: $125
    A good honing steel is essential for keeping knives sharp and at the ready. While most steels can only hone a knife blade, this tool can also gently sharpen it. The key to its impressive performance is the oval shape of the ceramic rod, which optimizes efficiency by exposing more surface area than typical cylindrical steels. Maintains the razor-sharp edge of most knife blades between sharpenings; do not use on serrated or scalloped blades.
  • Sugg. Price: $170$560 Our Price: $120$390
    Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. This Dutch oven is designed specifically to enhance slow-cooking by heating evenly and locking in moisture for more tender results. Oval shape is perfect for roasts and poultry.
  • $79.95
    This carving board is made in the USA of Richlite, a lightweight wood-fiber composite prized in commercial kitchens for its strength and bacteria-fighting properties. It offers a cutout grid pattern to hold meats stable for carving, and a large perimeter well so you can reserve all the flavorful juices--and keep them off your countertop. Made of Richlite, a durable wood-fiber composite that wont dull your knives, harbor bacteria or absorb unwanted flavors and odors.
  • $149.95
    Double-fired for exceptional durability, our glazed porcelain platters have the quality and character of vintage Parisian bistro ware. Exceptionally durable, the fully-glazed porcelain is heavier than standard tableware. The hand-applied blue fillet border perfectly matches our Brasserie dinnerware. Microwavable and dishwasher safe. 16-1/4 x 12-1/4. Sold individually. Made in Japan. A Williams-Sonoma exclusive.
  • $79.95
    The artistry of master ceramists is evident in every detail of this oval platter from our Cantine stoneware collectiona fresh, modern interpretation of classic 1950s silhouettes. Artisans at the venerable Jars Cramistes in southern France shape and glaze each piece using an intricate 17-step process to create the unique crackled appearance and creamy richness of color. Made of stoneware. Top surface is glazed; bottom is unglazed natural matte bisque. Extremely durable and chip-resistant.
  • $184$262
    Custom-designed Pickard porcelain graces some of the most elegant tables in the world from American embassies to the United Nations to the finest hotels. Create your own custom dinnerware with Pickard's Signature Monogram collection: Each piece is embellished with your monogram in platinum or 24k burnished gold, and hand painted with matching fillets on its rim. An American classic since 1893, Pickard dinnerware is made in Illinois, using the company's exclusive clay and warm-white glaze. Dishwasher safe.
  • $160$190
    The Oberon pattern displays its classic chinoiserie style with sage, ivory and black borders punctuated by delicate brackets and accented with red highlights and 22k gold. Floral vines in equally rich tones decorate select pieces. The translucent bone china is meticulously handcrafted in Staffordshire, England, where Josiah Wedgwood founded the company in 1759. Dishwasher safe, but hand washing is recommended. Open Vegetable Platter, 9 3/4" long; Oval Platter, 13 3/4" x11". Made in the United Kingdom.
  • $594$693
    Coral-colored branches of coral adorn Raynaud's Cristobal pattern, each meticulously hand-finished. The design is scaled to each piece, edged in pure platinum, and accented in solid color on alternating pieces. A work of art for the table, Cristobal is made from translucent Limoges porcelain. Production requires each piece to pass through 30 pairs of hands from start to finish. The dinnerware is made in Limoges, France, by Raynaud & Co., established in 1849. Dishwasher safe. Salad Bowl, 10" diam.
  • $59.95
    Hand made in the La Chamba tradition that dates back more than 700 years, this ceramic pot is designed to withstand direct contact with heat, great for use on stovetops, especially open flame cooktops. This covered dish is perfect for slow-cooking casseroles and stews in the oven or it can be used on the stovetop for soup and rice dishes. Made completely by hand in the village of La Chamba, Colombia, long famous for its pottery. Only natural, locally mined clays are used.
  • $169$247
    Custom-designed Pickard porcelain graces some of the most elegant tables in the world from American embassies to the United Nations to the finest hotels. Each piece of Pickard Signature Dinnerware is hand painted with fillets on its rim. An American classic since 1893, Pickard dinnerware is made in Illinois, using the company's exclusive clay and warm-white glaze. Dishwasher safe. Soup Plate, 10-oz. cap., 9" diam.; Vegetable Bowl, 9 1/2" diam.; Oval Platter, 14 1/4" long. Made in the USA.
  • $34.95
    Even when it's hot outside, foods stay cool, fresh and delicious in this three-piece platter set. Just place ice cubes in the bottom chamber to create a chilling effect then add the four-section insert to serve condiments, toppings, snacks or side dishes. Topped with a handy snap-on lid, it's ideal for taking to picnics and for storing in the refrigerator. Made of durable, shatter-resistant hard plastic. Bottom container holds ice cubes to keep foods cool and fresh. Add cold water to maximize the chilling.
  • $169$247
    Custom-designed Pickard porcelain graces some of the most elegant tables in the world from American embassies to the United Nations to the finest hotels.  Each piece of Pickard Signature Dinnerware is hand painted with fillets on its rim. An American classic since 1893, Pickard dinnerware is made in Illinois, using the company's exclusive clay and warm-white glaze. Dishwasher safe. Soup Plate, 10-oz. cap., 9" diam.; Vegetable Bowl, 9 1/2" diam.; Oval Platter, 14 1/4" long. Made in the USA.
  • $59.95
    A superb value, our restaurant-quality porcelain platter is sophisticated enough for entertaining yet sturdy enough for everyday dining. The versatile oval platter provides impeccable service for everything from main courses to appetizers and desserts. Its clean, simple lines and pristine white color coordinate beautifully with other dinnerware and serving pieces, so you can use the platter as part of a wide variety of inviting table settings.
  • $89.95$119.95
    When you're entertaining on a grand scale, this generously sized platter will make a beautiful presentation of roasts and other main courses. Or use it to serve a large assortment of hors d'oeuvres, antipasti, fresh fruits or grilled vegetables. The classic white porcelain is durable and chip resistant, and will complement most table settings. The platter is made in France by Pillivuyt, a producer of porcelain tableware since 1818. Microwavable. We recommend washing by hand. Large, 17 3/4" x 12 1/4".
  • $372$786
    Inspired by Napoleon's Empire style, Constance is encircled by laurel wreaths and branches of acorns and oak leaves, all classic symbols of strength, longevity and peace. The motifs are applied in watercolor shades of green and gold, and each piece is finished with multiple fillets of 24k gold. Artisans handcraft and decorate the translucent porcelain at the workshops of Bernardaud, a family-owned company since 1863. Dishwasher safe. Vegetable Bowl, 9 1/2" diam.; Oval Platter, 15" long; Coffee Pot, 34-oz.
  • $119.95
    Of French origin, this type of casserole was originally intended for cooking and serving dishes made from local game and fowl. Its elaborate handle identified the delectable meat within; in this case, rabbit. Today, the oval baking dish performs well for all sorts of casseroles as well as baked vegetables and side dishes. You can also use it for a pt or terrine. The high-fired porcelain travels beautifully from oven to table and is also safe in the freezer and dishwasher. 1 1/4-qt. cap.
  • $298$510
    Taking its cue from the streamlined design of the 1930s and '40s, toiles brings a sleek update to timeless porcelain. A trellis of 24k gold crisscrosses the pale-blue rim, and its varied, hand-painted lines are echoed in the centered burgundy-red floral star. Each piece is handcrafted by the master artisans at Bernardaud, founded in 1863 and still family owned. Dishwasher safe. Vegetable Bowl, 9 1/2" diam.; Oval Platter, 15" long. Made in France.
  • $112$488
    Baroque style gets a modern update in Frivole, a colorful pattern with playful style. Each piece is crafted of translucent white porcelain, then decorated and detailed by hand in coordinating motifs: Leafy green scrolls border the dinner plate, salad plate and cup, while deep-purple brushstrokes create stylized petals on the saucer and bread plate. Fillets of 24k gold finish each rim. Each piece is meticulously handcrafted and painted by Bernardaud, founded in 1863 and still family owned. Dishwasher safe.
  • $119$201
    Exemplifying a contemporary yet classic aesthetic, our Naxos dinnerware is simple and refined. Geometric motifs give depth and force to pure white porcelain, providing a clean canvas for your own culinary masterpieces. The porcelain ware is made by Bernardaud, the venerable family-run company established in Limoges in 1863. Dishwasher safe. Oval Platter, 15" long; Open Vegetable Dish, 9 1/2" diam. Made in France.
  • $75$225
    Ornamented with two simple, hand-applied bands of platinum, the Cristal pattern embodies understated elegance. A classic choice for every occasion, the pattern also mixes beautifully with other dinnerware and serving pieces. Cristal is handcrafted from translucent porcelain by the artisans of Bernardaud, a family-owned company since 1863. Dishwasher safe. Vegetable Bowl, 9 1/2" diam.; Oval Platter 15" long. Made in France.