Oval Durable Kitchen Equipment

When you're entertaining on a grand scale, this generously sized platter will make a beautiful presentation of roasts and other main courses. Or use it to serve a large assortment of hors d'oeuvres, antipasti, fresh fruits or grilled vegetables. The classic white porcelain is durable and chip resistant, and will complement most table settings. The platter is made in France by Pillivuyt, a producer of porcelain tableware since 1818. Microwavable. We recommend washing by hand. Large, 17 3/4" x 12 1/4".

Double-fired for exceptional durability, our glazed porcelain platters have the quality and character of vintage Parisian bistro ware. Exceptionally durable, the fully-glazed porcelain is heavier than standard tableware. The hand-applied blue fillet border perfectly matches our Brasserie dinnerware. Microwavable and dishwasher safe. 16-1/4” x 12-1/4”. Sold individually. Made in Japan. A Williams-Sonoma exclusive.

Crafted in France, this cast-iron oven takes its name from the combination of the French doux and feu to describe its “gentle fire.” Pronounced doo-FUH, it’s designed to provide the constant self-basting that yields a juicy roast thoroughly infused with flavor. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-clean nonreactive interior does not require seasoning.

French cooks swear by this traditional oval au gratin pan for baking and serving everything from egg dishes to hearty autumn vegetable gratins. Generously sized, it can double as a roaster for everyday favorites such as chicken, pork loin or smaller beef roasts. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-clean nonreactive interior does not require seasoning. Keeps foods warm for serving. Ribbed handles make it easy to transport from oven to table.

This petite oval covered casserole is perfect for baking individual dishes of cobblers, casseroles, soups and desserts and then taking them straight from the oven to the table. Le Creuset stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains.

We love this exquisitely crafted wooden board, which can be used as a functional cutting surface as well as an elegant presentation piece. It's hand made by Edward Wohl, an award-winning Wisconsin artist who carefully fashions each board by joining sections from a single piece of bird’s-eye maple. As practical as it is beautiful, this handcrafted board is durable enough for everyday food prep, yet gentle on knives edges. Doubles as a serving piece for cheeses, cured meats, appetizers and more.

Our largest Le Creuset piece, this oval Dutch oven has the capacity to satisfy the biggest crowds. Its spacious interior can handle whole fowl including goose, turkey or multiple chickens, large cuts of meat such as pork shoulder and huge batches of soup, stew or chili. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-to-clean nonreactive interior does not require seasoning. Heavy, tight-fitting lid seals in moisture so foods emerge tender and juicy.

An impressive way to showcase your cookware collection, this hammered-steel rack has an open-center design for mounting around a lighting fixture or skylight. Master craftsmen in the Pacific Northwest forge each rack, using traditional French metal-forming tools. Heavy-duty hammered-steel grid and frame, protected by a durable wax finish. 6 straight pot hooks hang cookware facing outward. 12 angled pot hooks allow cookware pieces to nest together. 20 1/2" high (from ceiling to bottom of pot hook).