- Sugg. Price: $16.00 – $80.00 Our Price: $12.00 – $60.00 This pan's flat, shallow shape bakes vegetable gratins, egg dishes and desserts to perfection and showcases them with style. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave.
- Sugg. Price: $225.00 Our Price: $170.00 French cooks swear by this traditional oval au gratin pan for baking and serving everything from egg dishes to hearty autumn vegetable gratins. Generously sized, it can double as a roaster for everyday favorites such as chicken, pork loin or smaller beef roasts. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-clean nonreactive interior does not require seasoning. Keeps foods warm for serving. Ribbed handles make it easy to transport from oven to table.
- Sugg. Price: $40.00 Our Price: $28.00 This petite oval covered casserole is perfect for baking individual dishes of cobblers, casseroles, soups and desserts and then taking them straight from the oven to the table. Le Creuset stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains.
- Sugg. Price: $481.00 Our Price: $370.00 Crafted in France, this cast-iron oven takes its name from the combination of the French doux and feu to describe its gentle fire. Pronounced doo-FUH, its designed to provide the constant self-basting that yields a juicy roast thoroughly infused with flavor. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-clean nonreactive interior does not require seasoning.
- Sugg. Price: $260.00 Our Price: $200.00 Whether you're cooking on a stovetop or an outdoor grill, this enameled cast-iron skillet performs impeccably. Its ample elongated shape is ideally suited to cooking everything from a pork loin or whole fish to generous portions of seasonal vegetables.Cast iron coated with durable porcelain enamel distributes heat slowly and evenly.Easy-clean nonreactive interior does not require seasoning.Excellent for searing, sauting, blackening and panfrying.Ideal for use on any cooktop, including induction.
- Sugg. Price: $100.00 – $135.00 Our Price: $100.00 The oval shape of this cocotte is tailor-made for roasts and poultry as well as casseroles and gratins. Le Creuset Stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creusets archives. Tight-fitting lid seals in moisture so foods emerge tender and juicy. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave.
- Sugg. Price: $265.00 Our Price: $210.00 An elegant piece for baking side dishes and serving them beautifully at the table, this shallow oval pan is crafted in the Italian Alps, where master coppersmiths hammer every piece by hand. The handles are cast of solid brass that's sculpted into acorns and oak leaves.Crafted of hand-hammered copper for excellent heat conductivity.Interior is lined with durable nonreactive tin.Shallow shape produces moist food with a nicely browned top.Riveted brass handles are adorned with sculpted acorns and oak leaves.
- Sugg. Price: $770.00 Our Price: $575.00 Our largest Le Creuset piece, this oval Dutch oven has the capacity to satisfy the biggest crowds. Its spacious interior can handle whole fowl including goose, turkey or multiple chickens, large cuts of meat such as pork shoulder and huge batches of soup, stew or chili. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly. Easy-to-clean nonreactive interior does not require seasoning. Heavy, tight-fitting lid seals in moisture so foods emerge tender and juicy.
- $510.00 This grandly proportioned pot rack is as majestic as its name implies, providing impressive storage and display for fine cookware. Master craftsmen in the Pacific Northwest forge each rack, using traditional French metal-forming tools. Heavy-duty hammered-steel grid and frame, protected by a durable wax finish. 6 straight pot hooks hang cookware facing outward. 12 angled pot hooks allow cookware pieces to nest together. Must be anchored to solid wood ceiling joists or beams. Mounting hardware included.
- $490.00 Perfect for low ceilings (or tall cooks), this rack holds as many pots and pans as Enclumes bestselling oval rack, but has a lower profile. Designed to hold the heaviest cookware, the rack is hand forged in the Pacific Northwest by the master craftsmen at Enclume, Americas leading manufacturer of cooking racks since 1973. Heavy-duty hammered-steel grid and frame, protected by a durable wax finish. 6 straight pot hooks hang cookware facing outward.
- $550.00 An impressive way to showcase your cookware collection, this hammered-steel rack has an open-center design for mounting around a lighting fixture or skylight. Master craftsmen in the Pacific Northwest forge each rack, using traditional French metal-forming tools. Heavy-duty hammered-steel grid and frame, protected by a durable wax finish. 6 straight pot hooks hang cookware facing outward. 12 angled pot hooks allow cookware pieces to nest together. 20 1/2" high (from ceiling to bottom of pot hook).

