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Olive Kitchen Equipment

  • $149.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of this carving set was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Arriving in a wooden storage box, the set makes an elegant choice for entertaining and a superb gift. Set includes carving knife, fork and wooden storage case. Blades are polished rust-resistant stainless steel. Handles are hand shaped from olivewood.
  • $19.95
    Made in Italy, this cheese plane makes it easy not only to produce perfectly thin slices of medium to hard cheeses, but also to serve them, thanks to its wide-angle blade. Made of durable stainless steel with olive wood handle. Richly grained olive wood makes a nice accent to your table. Made in Italy.
  • $59.95
    Mediterranean olive groves inspired our rustic bowls for serving soups, stews and generous portions of pasta. Each bowl is decorated with a unique arrangement of olive branches, all laden with ripe black fruit and vibrant green leaves. Made for us by artisans in Portugal, the durable earthenware bowls are finished with hand-painted light-brown rims and undersides. Microwavable; freezer and dishwasher safe. 9 1/4" diam., 2 1/4" high; 33.8-oz. cap. Set of four, one of each design. A Williams-Sonoma exclusive.
  • $16.95$18.95
    Use this multipurpose spoon from France to stir or mix sauces, stews, baking ingredients and more. Crafted in traditional style from handsome and durable olive wood. Dense wood wont absorb food odors. Safe for use with nonstick finishes, glass and porcelain. Unique wood grain; no two pieces are alike. Available in two sizes, 12 and 14. Made in Albania.
  • $50
    The perfect gift for anyone with a taste for olives, this set features a Le Creuset olive pot inspired by Mediterranean kitchen crocks. It's paired with a wooden fork and a jar of Bella Cucina antipasti olives, hand-prepared in small batches and steeped in garlic-scented extra-virgin olive oil with bay leaves. Gift set includes a jar of Bella Cucina farmhouse olives, 10-oz.-cap. enamel stoneware olive jar with olive design and lid and a wooden fork.
  • $79.95
    Whether youre hosting a wine-and-cheese party or serving a traditional cheese course, these finely crafted French knives provide expert assistance and perfect service. Inspired by the design of pocketknives used by French shepherds 200 years ago, each knife handle bears the hallmark of a bee, the symbol of the knives of the Laguiole region of France. Three-piece set includes a cheese knife, cheese cleaver and cheese spreader. Polished stainless-steel blades. Hand-shaped olivewood handles.
  • Sugg. Price: $9.99$12.95 Sale $9.99
    Our pot holder celebrates the bounty of the grape harvest with its rich botanical print inspired by vintage French toile fabrics. The gorgeous tonal pattern of grape clusters and vines is printed on plump quilted 100% cotton; the lining is soft cotton terry. Includes loop for hanging. Machine-wash. 9" sq.
  • $17.95
    Spring-loaded olive stuffer lets you fill large pitted olives with anything from blue cheese or herbed goat cheese to garlic cloves. Ideal for preparing signature appetizers or cocktail garnishes. Simply load with the stuffing of your choice using the plunger mechanism, insert into the pitted olive, and release. Brushed stainless steel. 5 1/2" long. Made in China.
  • $99$159
    Century-old wood finds new life in our handmade boards for serving olives, cheeses or crudits. Salvaged from turn-of-the-20th-century buildings in Central Europe, the wood is carefully matched and finished to produce these one-of-a-kind servers. Crafted from solid European pine. The woods natural beauty, burnished by a century of use, gives each piece of wood unique character. The vintage wood will change color over time, especially with exposure to sunlight, enhancing the woods appealing patina.
  • $51.95
    Mediterranean olive groves inspired our rustic plates for serving fresh salads, savory appetizers and smaller portions of pasta. Each plate is decorated with a unique arrangement of olive branches, all laden with ripe black fruit and vibrant green leaves. Made for us by artisans in Portugal, the durable earthenware plates are finished with hand-painted light-brown rims and undersides. Microwavable; freezer and dishwasher safe. 8" diam. Set of four, one of each design.  A Williams-Sonoma exclusive.
  • $15
    The blunt end of this beautiful olive wood spoon is designed to fit into the edges and along the bottoms of pots and pans for uniform stirring and scraping, handy when youre making pan sauces and gravies. Crafted in traditional style from handsome and durable olive wood. Dense wood wont absorb food odors. Safe for use with nonstick finishes, glass and porcelain. Unique wood grain; no two pieces are alike. Made in France.
  • $59.95
    Mediterranean olive groves inspired our rustic bowl for serving vegetables, roasts or mounds of pasta. Made for us by artisans in Portugal, the durable earthenware platter is decorated with olive-laden branches and vibrant green leaves, and finished with a hand-painted light-brown rim and underside. Microwavable; freezer and dishwasher safe. 12 3/4" diam., 3 1/4" high; 6 1/4-qt. cap. A Williams-Sonoma exclusive.
  • $19.95
    A generously sized apron is a necessity in any kitchen, and ours will brighten yours with lively color. Sewn of thick cotton, it can be personalized or monogrammed with up to nine characters, all the same height, embroidered in your choice of color. Features include an adjustable neckband and roomy front pockets. An apron of this quality makes a welcome gift for any cook. Machine-wash. 26 1/2" wide, 35" long. Imported. A Williams-Sonoma exclusive.
  • $59.95
    Handcrafted in Italy from aged olive wood, our presentation knives provide impeccable service for artisanal cheeses. Use as a handsome presentation for your next wine-and-cheese gathering or purchase as a set for the ultimate hostess gift. Each knife has a specially designed stainless-steel blade: a curved spreader for soft cheeses, a semiheart-shaped blade for hard cheeses, a wide blade for semihard cheeses and a thin blade for semisoft cheeses. Knife set also includes a fork for serving cheese.
  • $109.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of this bread knife was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Arriving in a wooden storage box, the knife makes a superb gift. Serrated blade ideal for slicing breads and cutting delicate cakes and pastries. Blade is polished rust-resistant stainless steel. Triple-riveted full tang for durability and balance.
  • $249.95
    In the heart of the French countryside, the Dubost family has been creating fine flatware for four generations. The design of these steak knives was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Set includes four 4 1/4 steak knives and a wooden storage case. Slightly curved knives feature the distinctive Laguiole bee on the bolster. Crafted from polished rust-resistant stainless steel. Triple-riveted full tangs for durability and balance.
  • $69.95
    Opinel knives have been produced in Savoy, in the heart of the French Alps, since 1890. The company is famous for its legendary folding knives, which have graced the pockets of the world's great adventurers and been honored by museums for their design simplicity. Today, Opinel culinary knives are a reliable staple in French home kitchens. These Opinel table knives (no. 125) combine the best of paring and steak knives for ease of use, with beautiful olivewood handles that blend with any table setting.
  • $199.95
    Whether youre hosting a wine-and-cheese party or serving a traditional cheese course, these finely crafted French tools provide expert assistance and perfect service. Inspired by the design of pocket knives used by French shepherds two centuries ago, the pieces are made of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each knife is hand polished and finished for a difference in quality you can really see and feel.
  • $12.95$13
    Pitting cherries and olives so the fruit remains whole is child's play with this time-saving tool. Constructed of rugged zinc with a nonslip Santoprene overcoat, the pitter features a splatter guard to keep juice from spraying the unsuspecting cook. Ergonomic design offers a secure, comfortable grip. Soft nonslip handle locks for compact storage. Dishwasher safe.
  • $22.95
    This pan lets you bake appetizing quick breads, mini cakes or meat loaf and present them at the table for slicing and serving. It is designed to revive the rustic glazed colors and shapes of French bakeware from the late 19th century. Handcrafted in France's Burgundy region, the ceramic pan offers superb heat conduction and retention, so foods bake evenly and stay hot at the table. Exceedingly strong, the pan is safe for oven, broiler or microwave use and even goes directly from freezer to oven.
  • $22.95$24.95
    The rustic charm of kitchen ceramics in an Emile Henry 1850s catalog provided the inspiration for the French companys Artisan series of bakeware. This petite pie dish from that collection is ideal for baking individual portions of savory potpies and dessert pies that will be served at the table. Shaped from Burgundian clay with a ruffled edge, the dish absorbs, distributes and retains heat evenly, so pies bake and brown to perfection. The vibrant hand-applied glaze wont scratch or craze.