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Loaf Pan Bakeware

  • Sugg. Price: $47.90 Our Price: $43.11
    'Tis the season for gingerbread men! The fun starts with this special set, which combines our gluten-free quick bread mix and playful pan, which turns out a gorgeous cake decorated with festive holly leaves and gingerbread characters. All the cake needs for decoration is a simple glaze or sprinkling of confectioners' sugar. Set includes Nordic Ware Gingerbread Man Loaf Pan and Williams-Sonoma Gluten-Free Gingerbread Spice Quick Bread Mix.
  • Sugg. Price: $47.90 Our Price: $43.11
    'Tis the season for gingerbread men! The fun starts with this special set, which combines our sweetly spiced quick bread mix and playful pan, which turns out a gorgeous cake decorated with festive holly leaves and gingerbread characters. All the cake needs for decoration is a simple glaze or sprinkling of confectioners' sugar. Set includes Nordic Ware Gingerbread Man Loaf Pan and Williams-Sonoma Gingerbread Spice Quick Bread Mix.
  • $5$7.95
    Bake up gifts in these convenient little pansthen simply finish with a ribbon for a perfect presentation. Crafted of rigid, food-safe Swedish greaseproof paper. Perfect for gift giving. Eliminates the need for cleaning metal pans. Available in a range of loaf sizes to meet a variety of baking needs. Bakes safely up to 450. Made in USA.
  • Sugg. Price: $29.95 Sale $14.99
    Brighten any day with a sunny citrus cakeit's easy with our pretty baking pan. To create a luscious loaf topped with intricately sculpted lemon slices, simply pour in your favorite batter and bake. A burst of homemade sunshine, your cake will need only a bit of decorationjust top it with a simple glaze or sprinkling of confectioners' sugar. Makes a beautiful cake decorated with sculpted sunny lemon slices. Durable cast-aluminum construction ensures perfectly even baking.
  • $12.95
    Legendary New York sweet shop Baked NYC partnered with a renowned American glass maker to re-issue this vintage glass pan from the Fire-King archives. The thick tempered glass heats beautifully and promotes even browning, so yeast breads, quick breads, pound cakes and more turn out tender inside and finished with a delicate crust. The pans rounded shape prevents dry, over-baked corners, promoting a delicious, even texture overall.
  • Sugg. Price: $32.95 Sale $19.99
    'Tis the season to invite jolly gingerbread men to your holiday celebrations! The fun begins with our playful pan, which turns out a gorgeous cake decorated with festive holly leaves and lovable gingerbread characters. To finish your sweet creation, just add a simple glaze or sprinkling of confectioners' sugar. Use our exclusive Williams-Sonoma Gingerbread Spice Quick Bread Mixor make your cake from scratch (recipe included). Durable cast-aluminum construction ensures perfectly even baking.
  • $24.95
    This stoneware loaf pan excels at retaining heat while absorbing excess moisture, so breads turn out light and tender with a crisp, beautifully golden exterior. Stoneware retains heat well for even baking and golden crusts. Draws moisture away from food so it cooks light and crispy. Repeat baking results in a naturally seasoned stick-resistant surface that releases food easily. 9" x 5" x 3" high. 6-cup cap. Made in USA.
  • Sugg. Price: $55$70 Our Price: $40$50
    This baker is perfect for making breads, cakes or meat loaf. Le Creuset stoneware is an extremely durable and versatile choice for one-dish baking, serving and storing. The Heritage collection brings back vintage designs from Le Creuset's archives. High-fired stoneware is exceptionally strong and ensures even heating. Safe for oven, broiler, freezer and microwave. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors.
  • $41.95
    The top choice of professional bakers worldwide, Durashield nonstick bakeware is now available for home bakers for the first timeand only through Williams-Sonoma. Made to withstand the rigors of a commercial kitchen, this is the most durable nonstick finish we have ever offered. Our exclusive Durashield pans deliver superb baking results and easy maintenance designed to last for many years to come. These loaf pans provide uniform baking and effortless release of quick breads, yeast breads and pound cakes.
  • $27.95
    Our French bread pan simplifies baking baguettes and country breads worthy of a Parisian boulangerie. The double-loaf pan helps you attain crisp golden-brown crusts with ease, every time.Commercial-grade aluminized steel distributes heat quickly and evenly for uniform baking.Perforated surface allows air to circulate freely around the dough.Curved sides surround bread dough with even heat.Bonded to the metal in two layers, the Swiss-made Goldtouch ceramic nonstick coating prevents sticking.
  • $36.95
    This pan lets you bake appetizing quick breads, cakes or meat loaf and present them at the table for slicing and serving. It's part of Emile Henry's new Auberge Collection, designed to revive the rustic glazed colors and shapes of French bakeware from the late 19th century. Handcrafted in France's Burgundy region, the ceramic pan offers superb heat conduction and retention, so foods bake evenly and stay hot at the table.
  • $16.95
    Turn out perfect quick breads, yeast breads and pound cakes time after time in our professional-weight loaf pan. Made in the USA, the pan is fashioned from heavy-gauge aluminum-coated steel to promote even baking for consistent results. Bakes up to a 1-lb. loaf of bread. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Wont corrode or rust, even with heavy use.
  • Sugg. Price: $286 Our Price: $139.95
    Cast iron's unparalleled ability to retain heat makes this loaf pan a superb choice for preparing everything from meatloaves, casseroles and terrines to quick breads and pound cakes. The enameled-cast-iron lid not only seals in moisture to keep foods tender, it also inverts for use as a serving traya beautiful way to present food at the table. Multi-coat black enamel coating with low-gloss matte finish ensures strength and heat resistance.
  • $24.95
    This pan lets you bake appetizing quick breads, mini cakes or meat loaf and present them at the table for slicing and serving. It is designed to revive the rustic glazed colors and shapes of French bakeware from the late 19th century. Handcrafted in France's Burgundy region, the ceramic pan offers superb heat conduction and retention, so foods bake evenly and stay hot at the table. Exceedingly strong, the pan is safe for oven, broiler or microwave use and even goes directly from freezer to oven.
  • $29.95
    With its straight sides and sliding lid, our pan is the professionals secret to creating perfectly square breads for sandwiches and canaps. Baked to a savory golden brown, bread turns out with flat, even sides that make it easy to cut uniform slices. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Sliding lid forces the rising dough to swell uniformly into a flat top. Straight sides produce professional-quality square loaves for even slicing.
  • $33.95
    Miniature breads and pound cakes are just right for tucking into gift baskets or serving with meals. Our professional-quality pan bakes four petite loaves, and our exclusive Goldtouch nonstick coating releases the tender breads with ease. Extra-thick aluminized steel distributes heat evenly for consistent baking results. The Goldtouch ceramic-reinforced nonstick coating is more resistant to scratches abrasion than standard nonstick surfaces and releases food with ease. Dishwasher safe. Recipe included.
  • $19.95
    Designed to promote even baking and browning of quick breads, yeast breads and pound cakes, our commercial-quality American-made pan releases baked goods in perfect shape and cleans up in seconds, thanks to its technologically advanced Goldtouch nonstick coating. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.
  • $25
    Braided breads are a delicious part of the great European culinary traditionsand with this commercial-quality pan, they're easier than ever to bake. For a classic braided loaf, just place your favorite sweet or savory bread dough in the nonstick panno hand-braiding required. A simple way to create an artisan-style loaf with a traditional braided appearance. Professional-quality stainless steel ensures even heating for uniform baking and browning.
  • $19.95$24.95
    Designed to promote even baking and browning of quick breads, yeast breads and pound cakes, our commercial-quality American-made pan releases baked goods in perfect shape and cleans up in seconds, thanks to its technologically advanced Goldtouch nonstick coating. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.