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Lightweight Steel Hand Tool

  • $9.95
    Graceful stainless-steel chopsticks are a traditional element of Korean table settingsand they're perfect for all your favorite Asian meals. Lightweight and easy to clean, these well-balanced utensils are very comfortable to hold. Their sleek design complements a wide variety of tableware and linens. Set includes 5 pairs of table chopsticks. Perfectly balanced chopsticks feel comfortable in your hand. Durable stainless-steel is designed to provide years of service.
  • $179.95
    In the tradition of the all-purpose "gentleman's knife," this Italian-crafted folding knife functions beautifully for hunting, foraging and backpacking trips as well as an everyday pocket knife. Compact and lightweight, it pairs a razor-sharp stainless blade with a olive wood handle. Folding knife with spear-point blade and a satin finish. Hand finished and polished. Blade is N690 stainless steel from Austria. Olive wood handle. Strong, spring-loaded AXIS locking mechanism. Includes leather storage pouch.
  • $1,449
    Dai Sensai, the first knife designed by de Buyer of France, is a fusion of French culinary expertise and Japanese blade artistry. This single-bevel knife is hand forged by master cutlers in Japan (dai sensai means grand master) using a special Damascus method, in which a core of super-hard Cobalt steel is clad in multiple layers of stainless steel and nickel alloys, creating a beautiful rippled visual effect.
  • $144
    If you need a stalwart pocket knife with maximum adventure capabilities and minimal weight, this professional tool is the one for you. This folding masterpiece combines a high-tech design and ultrasharp locking blade with an amazingly lightweight, durable handle. Made with pride in Oregon, Kershaw's award-winning Zero Tolerance knives are designed to provide a lifetime of service. Powdered-steel blade takes and retains an especially keen edge. Blade's stonewashed finish hides hard-use scratches.
  • Sugg. Price: $43 Our Price: $40
    Life in the kitchen is easier when you use the right tool for the task. To equip you for all sorts of everyday cooking and baking jobs, we've compiled a special set of our favorite silicone and beechwood kitchen toolsall suitable for use with nonstick and other delicate finishes. Part of our exclusive Open Kitchen collection, designed and developed by Williams-Sonoma.
  • $39.95
    Made of soft, durable silicone, these indispensable tools can easily withstand temperatures up to 600F without absorbing flavors or odors and they won't scratch your nonstick cookware. Silicone heads are heat resistant to 600F. Lightweight brushed-stainless-steel handles ensure a secure and comfortable grip. Dishwasher safe. Set includes one of each tool. 12" to 12 1/2" long. Made in China. A Williams-Sonoma exclusive.
  • $229.95
    Small and lightweight enough to fit in your pocket, this folding sport knife performs as a versatile "gentleman's knife" for everything from outdoor trips to daily tasks around the house. The design by famed Italian knife maker Attilio Morotti combines an American-made steel blade, nickel silver bolsters and olivewood handle. With the included leather sheath, it makes a fine gift. Folding knife with satin-finish, drop-point blade. Hand finished and polished. Blade is CPM-S35Vn stainless steel (60 HRC).
  • Sugg. Price: $99.95$149.95 Sale $69.99$99.99
    Unlike many other premium kitchen knives where the exposed tang is visible from the top and bottom of the handle, the Twin Cuisine II gets its distinctive look from a visible tang on each side of the handle. In addition to its one-of-a-kind style, the Twin Cuisine II has been designed for maximum comfort with its light-weight contoured handles, and elite performance, thanks to its ice-hardened, high-carbon steel blade.
  • $182
    Widely considered to be one of the three most presitigious knife makers in all of Japan, the Masahiro Company creates knives with professional-level performance in mind. Each blade is crafted of Masahiros proprietary steel, which undergoes a multi-stage process of quenching, sub-zero treating and tempering to achieve the optimum balance of strength and flexibility. The blade is ground asymmetrically, allowing for a thinner cutting edge and unmatched sharpness.
  • $109.95
    Kershaw's Blur is an ideal everyday carrying knife, especially for those who prefer a larger knife. Made of premium Sandvik steel, the large, slightly recurved blade brings razor-sharpness to a full range of tasks and excels for both slicing and piercing. The scratch-resistant handle is surprisingly lightweight, and the blade opens with a quick push of the ambidextrous thumbstud. High-performance Sandvik 14C28N stainless-steel blade.
  • Sugg. Price: $413$500 Our Price: $199.95$329.95
    The Shun Fuji santoku's razor-thin, lightweight blade makes for extremely fast, agile chopping and slicing ideal for precision cuts and mincing. Every curve and line has been meticulously hand-smoothed for precise performance without bruising or tearing delicate foods. Inspired by the high-performance knives used by Japanese chefs, our exclusive Shun Fuji collection represents the very best in cutlery craftsmanship and technology.
  • $199.95
    Made in Japan of an advanced ceramic, the blade of this santoku knife holds its exceptionally sharp edges up to ten times longer than steel and wont react with foods. Remarkably lightweight, its ergonomic design reduces fatigue during repetitive cutting chores. The signature sheeps foot tip allows for a more linear edge from heel to tip than a typical chefs knife. Its ideal for slicing, dicing and mincing.
  • Sugg. Price: $438 Our Price: $349.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel gives them a super sharp, lasting edge, and hammered blades help keep foods from sticking for fast, efficient use. Handcrafted in Japan, this santoku combines the benefits of a chefs knife and a cleaver and is indispensable for chopping, slicing and dicing.
  • Sugg. Price: $13 Our Price: $9.95
    Our color-coded knife series is made exclusively for Williams-Sonoma by Kai, one of Japans largest and most historic cutlery companies. The serrated blade of this citrus knife quickly cuts through the tough rind of lemons, limes and oranges; it also does a beautiful job of segmenting grapefruit. Serrated blade ideal for cutting fresh citrus fruits. High-carbon stainless-steel blade creates a razor-sharp cutting edge. Food-safe nonstick coating on blade is corrosion-resistant and speeds slicing and cleanup.
  • Sugg. Price: $119 Our Price: $99
    Global's award-winning knives are made to the exacting standards of Japanese professional chefs. A versatile knife for chopping and slicing, the santoku combines the benefits of a cleaver and a chef's knife. Indentations on the blade edge reduce drag and minimize sticking. Blade is made of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
  • $58$65
    Buck's ever-popular SlimLines series features slim, lightweight lockblades in three sizesideal for everyday use and small enough to carry in your pocket. The drop-point blade offers excellent edge retention and impressive control for slicing. Buck Knives is a fourth-generation American company known for its quality sporting knives, which are still handcrafted today in Idaho. Folding utility knives with drop-point blade. 420HC stainless-steel blades (58 HRC). Ultra-sharp Edge2x blade technology.
  • Sugg. Price: $30 Our Price: $25
    Outdoor grilling is easier when you have the right tool for the task. Essential for any barbecue chef, our set includes a long stainless-steel fork and slotted spatula whose perforated design allows fats and other liquids to drain through. Both have extra-long handles to keep your hands away from the heat. Part of our exclusive Open Kitchen collection, designed and developed by Williams-Sonoma. Extra-long loop handles provide a comfortable grip and easy hanging storage.
  • Sugg. Price: $232 Our Price: $184.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This lightweight, long-bladed slicing knife excels for slicing through meats or large vegetables with razor-sharp agility and precision. Blades feature a core of VG-MAX "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $150 Our Price: $119.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This paring knife delivers the razor-sharpness and precision needed for trimming, peeling, mincing and slicing fresh produce. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $169 Our Price: $134.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This serrated knife proves indispensable for slicing cleanly through breads, sandwiches, and delicate fruits and vegetables. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $150 Our Price: $119.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This steak knife delivers the razor-sharpness and balanced control that makes slicing into a perfectly cooked steak such a distinct pleasure. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $207$225 Our Price: $129.95$179.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This santoku knife is indispensable for chopping and slicing fresh vegetables and small cuts of meat, combining the benefits of a chefs knife and cleaver in one. Blades feature a core of VG-MAX "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $163 Our Price: $129.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This utility knifes length suits a wide range of prep tasks, from trimming fresh produce to slicing meats, fish and cheeses. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $207$263 Our Price: $129.95$209.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This chef's knife is a true kitchen workhorse designed for comfort, ease of use and razor-sharp performance. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $138 Our Price: $109.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This vegetable knife excels for precision trimming, peeling and slicing of small vegetables and fruits as well as preparing garnishes. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $238 Our Price: $189.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Hand-crafted in Japan, the blades are thin and lightweight. This long, serrated bread knife has a thin, razor-sharp blade for cutting quickly and cleanly through even the crustiest loaves of bread. Blades feature a core of VG-10 "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $188 Our Price: $149.95
    The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry of traditional hand-forged knives. Handcrafted in Japan, the blades are thin and lightweight. The triangular-shaped honesuki is used by Japanese chefs for boning poultry, but it also excels at other meat-trimming tasks, such as frenching a rack of lamb. Blade features a core of VG-Max "super steel" clad on each side with 69 microthin layers of stainless-steel.
  • Sugg. Price: $350 Our Price: $279.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel creates a super sharp, lasting edge. This utility knife's serrated edge glides through delicate thin-skinned fruits and vegetables as well as crusty breads, making it the perfect sandwich knife. The broad blade with rounded tip is great for spreading condiments.
  • Sugg. Price: $438$475 Our Price: $349.95$379.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel gives them a super sharp, lasting edge. Handcrafted in Japan, these chefs knives are indispensable for everyday cutting tasks from chopping to slicing to mincing. Extremely thin, lightweight blade for fast and agile performance.
  • Sugg. Price: $375 Our Price: $299.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra premium SG-2 steel gives them a super sharp, lasting edge, and hammered blades help keep foods from sticking for fast, efficient use. Handcrafted in Japan, this chef's knife comes with a wood display stand. Eastern-inspired design with extremely thin, lightweight blade for fast and agile performance.
  • Sugg. Price: $438 Our Price: $349.95
    Our exclusive Shun Hiro collection features high-performance Eastern-style knives designed for speed, agility and balance as well as striking beauty. A cutting core of ultra-premium SG-2 steel creates a super-sharp, lasting edge, and the hammered blade helps keep foods from sticking for fast, efficient use. This bread knifes serrated blade slices through the largest loaves without tearing. Eastern-inspired design with extremely thin, lightweight blade for fast and agile performance.
  • Sugg. Price: $119.95 Sale $79.99
    Unlike many other premium kitchen knives where the exposed tang is visible from the top and bottom of the handle, the Twin Cuisine II gets its distinctive look from a visible tang on each side of the handle. In addition to its one-of-a-kind style, the Twin Cuisine II has been designed for maximum comfort with its light-weight contoured handles, and elite performance, thanks to its ice-hardened, high-carbon steel blade.