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Lemon Cake

  • $39.95
    Our moist, dense Bundt cake positively brims with bright lemon and poppy seed flavor. Made by Sweet Things, a bakeshop famous for its tempting takes on classic American desserts, yogurt gives this cake its intense moistness, and a lemon-sugar soak over the top gives it a tart citric kick, while the poppy seeds add contrast and crunch. Delicious as dessert, it also makes a flavorful addition to Sunday brunch. 9" diam., 3" high (serves 1214). 4 lb. Shipped frozen to arrive chilled. Made in USA.
  • $54.95
    The heavenly contrast between the caramelized, crispy exterior and rich, delicate interior is what make this lemon poppy seed pound cake one of the finest weve ever tasted. Thanks to generous quantities of butter, eggs and almond paste in the batter, the cake is exceptionally tender and moist, with a mild almond flavor and floral notes of orange blossom water. After baking, the cake is brushed with a glaze of crystallized sugar and lemon juice that adds tang and crunch.
  • $59.95
    Everythings coming up roses with this beautiful cake. We take four layers of moist, tender lemon cake, fill the top and bottom layers with vanilla cream cheese frosting and bright raspberry jam, and fill the middle layers with a thin layer of tart lemon jam. Then we frost the whole lovely thing with fluffy yellow rose petals made of a soft buttercream. Its a sweet ending to a special meal, or to share with mom on her big day. 6" diam., 4 1/2" high (serves 810). 3 lb. 8 oz. Shipped frozen. Made in USA.
  • $60
    Our set of eight petite Bundt cakes is made by hand at a small family-owned Florida cake boutique. With a little something for everyone, the collection is perfect for last-minute get-togethers, hostess gifts and spreading a sweet cheer. Red Velvet: A southern treat with moist red buttermilk Bundt cake slathered with handmade cream-cheese frosting.
  • $49.95
    A San Francisco Bay Area favorite for more than three decades, Sweet Things bakeshop is famous for its tempting takes on classic American desserts. One of its most popular offerings is this rich and moist orange loaf. Made by hand using fresh, natural ingredients that include sour cream and fresh orange zest, the cake is soaked with a tangy orangelemon juice syrup after baking and iced with creamy orange buttercream frosting. Just bring to room temperature, and dessert is ready.