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Heavyweight Cast Iron Pan

  • Sugg. Price: $343 Our Price: $179.95
    Youll have plenty of room to grill steaks, chops, burgers and more with this spacious grill pan from Staub. Made in France of enameled cast iron, the extra-long, extra-wide pan has ridges for efficient searing and browning, 1 3/4"-high sides to contain splatters and two loop handles to help you transfer it on and off the stovetop. Heavyweight enameled cast-iron construction ensures excellent browning and uniform heat distribution for high-temperature grilling.
  • Sugg. Price: $230 Our Price: $160
    Le Creuset continues nearly a century of culinary craftsmanship with its Signature collection, the next evolution of its classic enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. This grill pan features a large loop handle to ease lifting and serving. Heavyweight grill pan excels for grilling meats, seafood or vegetables and requires little oil and no seasoning a great choice for low-fat cooking.
  • Sugg. Price: $360 Our Price: $179.95
    Patterned after vintage designs found in Le Creuset's archives, the Heritage collection re-creates the enameled cast-iron cookware that Chuck Williams brought over from France half a century ago. Tall, straight sides and a wide, flat bottom make this saut pan ideal for frying, searing and browning as well as reducing liquids for pans sauces and gravies. Heavyweight cast-iron construction distributes heat slowly and evenly for uniform cooking and optimal browning.
  • $32.95
    Preseasoned and ready to use, this heavyweight cast-iron pan gets very hot and wont cool down when you add foods, making it ideal for grilling meats, seafood or vegetables with minimal oil. Its made by Lodge, America's oldest family-owned cookware foundry, established in 1896. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for a smooth finish that resists sticking and rust. High ridges keep foods away from drippings and sear grill marks onto foods. High sides contain splatters.
  • $17.95$59.95
    Americas oldest family-owned cookware foundry, Lodge has been forging cast-iron pots and pans since 1896. Preseasoned and ready to use, these heavyweight skillets heat evenly and wont cool down when you add foods, making them ideal for searing and browning. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for a smooth finish that resists sticking and rust. High sides contain splatters. One long and one loop helper handle ease lifting (8"-diam.
  • Sugg. Price: $185 Our Price: $129.95
    Patterned after vintage designs found in Le Creusets archives, the Heritage collection re-creates the enameled cast-iron cookware that Chuck Williams brought over from France over half a century ago. Heavyweight cast-iron construction distributes heat slowly and evenly for uniform cooking and optimal browning. Sand-colored enamel interior resists staining and chipping and makes it easy to monitor food while cooking for less sticking and burning.