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Handmade Basket

  • $39.95
    Generations of European bakers have used baskets like this onecalled a banneton in French, and a Brotform in Germanto proof bread dough for round loaves. The dough rises evenly into a uniform shape, while the rattan coils draw out moisture, promoting crispy crust. Spiral indentations left by the coils bake into the bread, so loves come out with a classic artisanal finish. For proofing up to a 2-lb. loaf. Simply flour the banneton and add kneaded dough for the final rise.
  • $69.95
    Since 1854, New Hampshires Peterboro Basket Company has been producing some of the countrys most versatile and durable baskets. These sturdy gathering baskets are hand woven from ribbons of Appalachian white ash and are perfect for gathering and storing fresh fruit and vegetables from the garden. Handmade of Appalachian white ash finished with a honey-colored stain. Finished with solid brass nails and rivets. Comfortable leather handles make it easy to carry. Set of two, small and large.
  • $29.95
    Specially designed for use with a wok, our hand-made bamboo steamer simplifies cooking tender vegetables, rice, seafood and dumplings. Durable bamboo basket for authentic wok steaming. Nestles into a wok for a stable fit; basket should sit 2 3 inches above the water. Handmade. A Williams-Sonoma exclusive.
  • Sugg. Price: $39.95 Sale $31.99
    Generations of European bakers have used baskets like this onecalled a banneton in French, and a brotform in Germanto proof bread dough for rectangular loaves. The dough rises evenly into a uniform shape, while the rattan cane draws out moisture, promoting a crispy crust. Spiral indentations left by the coils bake into the bread, so loves come out with a classic artisanal finish. For proofing up to a 3-lb. loaf. Simply flour the banneton and add kneaded dough for the final rise.