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Handcrafted Box

  • Sugg. Price: $59 Sale $39.99
    Our porcelain box is handcrafted to capture the exotic beauty and distinctive pebbled texture of stingray hide, also called shagreen. Use this exquisite porcelain box to hold keys, change, jewelry and other important trinkets. 3 1/2" sq., 2 1/2" high. Lift-off lid. Handcrafted of porcelain. Hand painted. Glazed inside and out.
  • $36
    Rich, decadent and impossible to resist, these award-winning gluten-free brownies get their irresistible flavors from Valrhona dark chocolate and cocoa, blended with a hint of buttery shiro miso to balance the sweetness. Cup4Cup gluten-free flour, developed by renowned chef Thomas Keller, gives the treats an irresistibly soft texture. These unique artisanal brownies are handcrafted in New York City at Kyotofu, a whimsical Japanese dessert bar whose motto is "Changing the world one soybean at a time.
  • $29.95
    Bursting with fresh fruit flavors, these petite pound cakes are so moist and decadent, it's hard to believe they're gluten-free. Their rich yet delicate texture comes from the finest butter, farm-fresh eggs and Cup4Cup gluten-free flour, developed by renowned chef Thomas Keller. The cakes are handcrafted in New York City at Kyotofu, a Japanese dessert bar whose motto is "Changing the world one soybean at a time.
  • $36
    Kyotofu takes chocolate cake to a decadent new level with these award-winning gluten-free treats. For the most intense chocolate flavor, artisans combine Valrhona dark chocolate and cocoa, adding a touch of buttery shiro miso to balance the sweetness. Cup4Cup gluten-free flour, developed by renowned chef Thomas Keller, gives the treats an irresistibly soft texture. They're handcrafted in New York City at Kyotofu, a Japanese dessert bar whose motto is "Changing the world one soybean at a time.
  • $49.95
    Rich, decadent and impossible to resist, these award-winning gluten-free treats use Cup4Cup gluten-free flour, developed by renowned chef Thomas Keller, for an irresistibly soft texture. These unique artisanal baked goods are handcrafted in New York City at Kyotofu, a whimsical Japanese dessert bar whose motto is "Changing the worldone soybean at a time." Its the perfect holiday gift for the gluten-free sweet tooth in your life.
  • $39.95
    Rich, decadent and impossible to resist, these award-winning gluten-free treats use Cup4Cup gluten-free flour, developed by renowned chef Thomas Keller, for an irresistibly soft texture. These unique artisanal baked goods are handcrafted in New York City at Kyotofu, a whimsical Japanese dessert bar whose motto is "Changing the worldone soybean at a time.
  • $39.95
    These gluten-free shortbread cookies bring home the classic flavors of Japan from black sesame and genmai (toasted brown rice) to aromatic matcha (green tea powder). Cup4Cup gluten-free flour, developed by chef Thomas Keller, gives the crisp, buttery cookies their delicate crunch. They're handcrafted in New York City at Kyotofu, a Japanese dessert bar whose motto is "Changing the world one soybean at a time.
  • $44.95
    Theres toffee, and then theres Toffee Box toffee. This small California confectionary uses best-quality ingredientssweet cream butter, locally sourced nuts and Guittard chocolatein every handcrafted batch of its tempting confections. Presented in tiered gift boxes tied with a brown satin ribbon, each of our towers includes three flavors of almond toffee, available with or without a topping of bits and pieces of crushed nuts.