French Steel Knife

Legendary for their precise blades and impeccable craftsmanship, true Sabatier knives are considered to be those made by a select group of French manufacturers whose origins date back to the 19th century. Our Sabatier knives have been made by family-owned Therias et l’Econome in Thiers, France since 1819. Maintains the razor-sharp edge of most standard knife blades (not for use on serrated or scalloped blades). Durable, corrosion-resistant stainless steel resists stains.

In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of these steak knives was inspired by a shepherd’s tool first manufactured in the village of Laguiole in the 19th century. Arriving in a wooden storage box, the set makes a superb gift. Set includes four steak knives and a wooden storage case. Slightly curved knives feature the distinctive Laguiole bee on the bolsters. Blades are polished rust-resistant stainless steel.

In the heart of the French countryside, the Dubost family has been creating fine flatware for four generations. The design of these knives was inspired by a shepherd's tool first manufactured in the village of Laguiole in the 19th century. Slightly curved with a tiny bee on the bolster, the knives resemble original models that were made to fold and fit in a pocket. Crafted from polished stainless steel, each knife has three visible rivets and a serrated blade.

World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this high-performance honing steel is specifically designed to keep your Michel Bras knives in top condition. Hand assembled to exacting specifications. Steel honing rod is encrusted with diamond bits, the ultimate material for restoring a keen edge to fine high-carbon-steel knives.

From France’s Laguiole region, famed for its expertly crafted knives, each of these multi-purpose folding knives is the work of a single master cutler whose craft begins with shaping the wood and concludes with fitting the blade. The contoured handle is handcrafted from dense, dark ebony wood and fossilized ivory mammoth tusks. With its folding blade and elegant style, this French-made knife is perfect for picnics, day trips and camping. The blade is forged from ultrastrong Sandvick steel.

In the heart of the French countryside, the Dubost family has been creating fine flatware for four generations. The design of these steak knives was inspired by a shepherd’s tool first manufactured in the village of Laguiole in the 19th century. Set includes four 4 1/4” steak knives and a wooden storage case. Slightly curved knives feature the distinctive Laguiole bee on the bolster. Crafted from polished rust-resistant stainless steel. Triple-riveted full tangs for durability and balance.

Whether you’re hosting a wine-and-cheese party or serving a traditional cheese course, these finely crafted French knives provide expert assistance and perfect service. Inspired by the design of pocketknives used by French shepherds 200 years ago, each knife handle bears the hallmark of a bee, the symbol of the knives of the Laguiole region of France. Three-piece set includes a cheese knife, cheese cleaver and cheese spreader. Polished stainless-steel blades. Hand-shaped olivewood handles.

Renowned French chef Michel Bras collaborated with Kai, the producer of Shun knives, to create a collection of highly effective tools that bring together the best traditions of French and Japanese craftsmanship. Made in Japan, these large shears feature razor-sharp serrated stainless-steel blades designed to simplify any kitchen task—from light duty jobs like snipping twine, fresh herbs and flowers to heavy duty efforts like cutting poultry and cracking nuts.