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French Steel Dinnerware

  • $129.95
    The classic Salam teapot was first created in 1957 by celebrated French silversmith Guy Degrenne, who was inspired by the ancient tradition of Bedouin teapots and the welcoming hospitality of sharing a freshly brewed pot. The elegant design combines a porcelain body with an insulated stainless-steel cover that helps keep tea deliciously warm. Made of white porcelain with a removable insulated 18/10 stainless-steel cover.
  • $249.95
    In the heart of the French countryside, the Dubost family has been creating fine flatware for four generations. The design of these steak knives was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Set includes four 4 1/4 steak knives and a wooden storage case. Slightly curved knives feature the distinctive Laguiole bee on the bolster. Crafted from polished rust-resistant stainless steel. Triple-riveted full tangs for durability and balance.
  • $199.95
    Whether youre hosting a wine-and-cheese party or serving a traditional cheese course, these finely crafted French tools provide expert assistance and perfect service. Inspired by the design of pocket knives used by French shepherds two centuries ago, the pieces are made of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each knife is hand polished and finished for a difference in quality you can really see and feel.
  • $179.95
    True to the French spirit of dining well every day, these serving utensils meld classic elegance with exceptional durability and ease of care. Expertly crafted in a small town in Normandy, the collection features fiddleback handles edged with beading as refined as a string of pearls. Stainless steel lends heft and substance, along with a shine that rivals silver plate (no polishing required). Dishwasher safe. Made in France.
  • $99.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of these steak knives was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Made of thicker, heavier-gauge stainless steel than other Laguiole flatware on the market, each is hand polished and finished for a difference in quality you can really see and feel. Set includes four 4 1/4" steak knives and a wooden storage case.
  • $79.95
    Whether youre hosting a wine-and-cheese party or serving a traditional cheese course, these finely crafted French knives provide expert assistance and perfect service. Inspired by the design of pocketknives used by French shepherds 200 years ago, each knife handle bears the hallmark of a bee, the symbol of the knives of the Laguiole region of France. Three-piece set includes a cheese knife, cheese cleaver and cheese spreader. Polished stainless-steel blades. Hand-shaped olivewood handles.
  • Sugg. Price: $501$544 Our Price: $420$465
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, these santokus have wide blades for greater precision, with a slight curvature for ease of movement.Hand assembled to exacting specifications.Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance.
  • $34.95
    Opinel knives have been produced in Savoy, in the heart of the French Alps, since 1890. The company is famous for its legendary folding knives, which have graced the pockets of the world's great adventurers and been honored by museums for their design simplicity. Today, Opinel culinary knives are a reliable staple in French home kitchens. The Opinel carving knife (no. 120) offers excellent handling for carving roasts and poultry as well as slicing fruits and vegetables.
  • $300
    From Frances Laguiole region, famed for its expertly crafted knives, each of these multi-purpose folding knives is the work of a single master cutler whose craft begins with shaping the wood and concludes with fitting the blade. The contoured handle is handcrafted from dense, dark ebony wood and fossilized ivory mammoth tusks. With its folding blade and elegant style, this French-made knife is perfect for picnics, day trips and camping. The blade is forged from ultrastrong Sandvick steel.
  • $159.95
    The clean lines of this classic serving set reveal a simple beauty that is unmistakably French. It's equally suited to a simple fireside supper and a formal dinner party. This flatware is crafted of polished 18/10 stainless steel, which has a high percentage of chrome for strength and durability; the nickel content results in enhanced luster. This composition most closely approximates silver-plated flatware, but the pieces will never tarnish. Dishwasher safe.
  • Sugg. Price: $39.95 Sale $29.99
    Elegant yet understated, this serving set combines clean lines and large European proportions. A noted French company makes the pieces of polished 18/8 stainless steel, which has a high percentage of chrome for strength and durability; the nickel content results in enhanced luster. This composition most closely approximates silver-plated flatware, but the pieces will never tarnish. Set of two includes serving fork and serving spoon. Dishwasher safe. Made in France.
  • $49.95
    Inspired by the design of pocket knives used by French shepherds 200 years ago, this gleaming stainless-steel serving set has slim, curved lines that complement our Laguiole flatware. The fork and spoon are crafted in France of thicker, heavier-gauge stainless steel than other Laguiole flatware on the market. Each piece is hand finished for a difference in quality you can really see and feel. High-quality, heavy-gauge stainless-steel blade provides superior durability and stain resistance and pleasing heft.
  • $67.95
    Our Victorian-inspired porcelain dinnerware embodies both sophistication and whimsy with its one of a kind shape. This unique collection was designed so every piece from soup bowl to dinner plate sits perfectly together at once, and also functions beautifully la carte. Individual pieces layer seamlessly into our French White Collection, softening the place setting with subtle texture. The dinner plate features a pleated rim.
  • $99.95
    Opinel knives have been produced in Savoy, in the heart of the French Alps, since 1890. The company is famous for its legendary folding knives, which have graced the pockets of the world's great adventurers and been honored by museums for their design simplicity. Today, Opinel culinary knives are a reliable staple in French home kitchens. This set is an excellent introduction to Opinel cutlery, giving you three essential tools for any kitchenchef's knife, carving knife and bread knife.
  • $59.95
    Our spreaders are for spreading butter and jam or or creamy Brie cheese on slices of baguette. Inspired by the design of pocket knives used by French shepherds two centuries ago, the handles bear the hallmark of a bee, typical of knives from France's Laguiole region. The pieces are made of thicker, heavier-gauge stainless steel than other Laguiole flatware on the market and each is hand polished and finished for a difference in quality you can really see and feel.
  • Sugg. Price: $111.95 Sale $59.99
    Our Victorian-inspired porcelain dinnerware embodies both sophistication and whimsy with its fanciful edgework enrobed in a pristine white glaze. This unique collection was designed so every piece from soup bowl to dinner plate sits perfectly together at once, and also functions beautifully la carte. Individual pieces layer seamlessly into our French White Collection, softening the place setting with subtle texture. The salad plate has a scalloped festonn rim.
  • $109.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of this bread knife was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Arriving in a wooden storage box, the knife makes a superb gift. Serrated blade ideal for slicing breads and cutting delicate cakes and pastries. Blade is polished rust-resistant stainless steel. Triple-riveted full tang for durability and balance.
  • $1,499
    Dai Sensai, the first knife designed by de Buyer of France, is a fusion of French culinary expertise and Japanese blade artistry. This single-bevel knife is hand forged by master cutlers in Japan (dai sensai means grand master) using a special Damascus method, in which a core of super-hard Cobalt steel is clad in multiple layers of stainless steel and nickel alloys, creating a beautiful rippled visual effect.
  • $119.95
    Our Victorian-inspired porcelain Eclectic Dinnerware embodies both sophistication and whimsy with its one of a kind shape. This unique collection was designed so every piece from soup bowl to dinner plate sits perfectly together at once, and also functions beautifully la carte. Individual pieces layer seamlessly into our French White Collection, softening the place setting with subtle texture. The bread plate has a dainty grooved edgework.
  • Sugg. Price: $67.95 Sale $44.99
    Our Victorian-inspired porcelain dinnerware embodies both sophistication and whimsy with its fanciful edgework enrobed in a pristine white glaze. This unique collection was designed so every piece from soup bowl to dinner plate sits perfectly together at once, and also functions beautifully la carte. Individual pieces layer seamlessly into our French White Collection, softening the place setting with subtle texture. The dinner plate features a pleated rim.
  • Sugg. Price: $49.95 Sale $39.99$49.95
    Inspired by the design of pocket knives used by French shepherds 200 years ago, these handsome stainless-steel and resin serving fork and spoon have slim, curved lines that complement our Laguiole flatware. Crafted in France of thicker, heavier-gauge stainless steel than other Laguiole flatware on the market, each piece is hand finished for a difference in quality you can really see and feel. High-quality, heavy-gauge stainless steel provides superior durability and stain resistance and pleasing heft.
  • Sugg. Price: $111.95 Sale $54.99
    Our Victorian-inspired porcelain dinnerware embodies both sophistication and whimsy with its fanciful edgework enrobed in a pristine white glaze. This unique collection was designed so every piece from soup bowl to dinner plate sits perfectly together at once, and also functions beautifully la carte. Individual pieces layer seamlessly into our French White Collection, softening the place setting with subtle texture and relief. The soup plates features a a scalloped rim with a shell motif.
  • Sugg. Price: $357 Our Price: $305
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this versatile steak knife echoes the design of the traditional Laguiole knife of France.Hand assembled to exacting specifications.Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance.
  • Sugg. Price: $338 Our Price: $290
    World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboration with Kai, the producer of Shun knives, this paring knife has a short, maneuverable blade that quickly trims and peels fruits and vegetables.Hand assembled to exacting specifications.Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance.
  • Sugg. Price: $89.95$359.80 Sale $46.99$323.95
    In the heart of the French countryside, the Dubost family has been creating fine cutlery for four generations. The design of this flatware was inspired by a shepherds tool first manufactured in the village of Laguiole in the 19th century. Crafted of thicker, heavier-gauge stainless steel than other Laguiole flatware on the market, each piece is hand polished and finished for a difference in quality you can really see and feel.
  • $111.95
    Our Victorian-inspired porcelain dinnerware embodies both sophistication and whimsy with its one of a kind shape. This unique collection was designed so every piece from soup bowl to dinner plate sits perfectly together at once, and also functions beautifully la carte. Individual pieces layer seamlessly into our French White Collection, softening the place setting with subtle texture. The salad plate has a scalloped festonn rim.
  • Sugg. Price: $79.95$319.80 Our Price: $79.95$287.95
    The French have a flair for sophisticated simplicity, and this flatware is no exception. Crafted with impeccable attention to detail, each piece is polished cutlery grade stainless steel. With the metal's nickel content enhancing its luster, this composition most closely approximates silver-plated flatware but will never tarnish. A place setting includes an 8" dinner fork, 7" salad fork, 9" dinner knife, 8" soup spoon and 7" teaspoon. Dishwasher safe. The 20-piece set includes four place settings.
  • $62
    Legendary for their precise blades and impeccable craftsmanship, true Sabatier knives are considered to be those made by a select group of French manufacturers whose origins date back to the 19th century. Our Sabatier knives have been made by family-owned Therias et lEconome in Thiers, France since 1819. Their blades exhibit world-class strength, durability and edge retention. The long, serrated blade of this bread knife cuts through crispy crusts without tearing or crushing.
  • $69.95
    Whether youre hosting a wine-and-cheese party or serving a traditional cheese course, these finely crafted French tools provide expert assistance and perfect service. Their classic design was inspired by a shepherd's tool first produced in the French village of Laguiole in the 19th century. Made of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market, each is hand polished and finished for a difference in quality you can really see and feel.
  • $62
    Legendary for their precise blades and impeccable craftsmanship, true Sabatier knives are considered to be those made by a select group of French manufacturers whose origins date back to the 19th century. Our Sabatier knives have been made by family-owned Therias et lEconome in Thiers, France since 1819. Their blades exhibit world-class strength, durability and edge retention.
  • $38$40
    Legendary for their precise blades and impeccable craftsmanship, true Sabatier knives are considered to be those made by a select group of French manufacturers whose origins date back to the 19th century. Our Sabatier knives have been made by family-owned Therias et lEconome in Thiers, France since 1819. Their blades exhibit world-class strength, durability and edge retention. The compact blade of this knife is ideal for peeling, controlled cutting and detail work.
  • $99$99.95
    The design of these steak knives was inspired by a shepherd's tool first manufactured in the French village of Laguiole in the 19th century. Resembling original models that were made to fold and fit in a pocket, our knives are crafted by the Dubost family of thicker, heavier-gauge stainless steel than other Laguiole cutlery and flatware on the market. Each is hand polished and finished for a difference in quality you can really see and feel in the hand.