French Baking Dish
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Explore the Beauty Of a French Baking Dish
Plan new menu items for yourself, friends and family when you treat yourself to a French baking dish. These dishes come in a variety of sizes, so you can make fluffy cakes for sharing, bread for accompanying larger meals or something a little more intimate, like personal-sized gratins for everyone at the table. With easy-grip handles, comfortable walls for deeper layers of ingredients and jewel-like finishes, these dishes are delightful to use and display on open shelves or glass-front cabinets. French ceramic houses ensure your dish designs are some of the best available in the world. See what new inspiration you'll discover when you bring home a French baking dish.
What Can You Do With Bakers?
The versatility of your French baking dish is highly appealing. You can use finely made bakers for a wide variety of recipes, including baking treats and desserts or popping stovetop preparations in the oven for richer texture or browning.
- The typical baker can be used as a casserole dish any night of the week. Let yourself enjoy comforting meals with layers of ingredients when you pile fine tastes into your baker and meld flavors together in the oven.
- Explore all the wonderful vegetables that you can turn into a gratin dish with high-quality cheese that melts and crisps along the top. A smaller baking dish is best for this because you can serve a dish to each guest at the table.
- Make fun dishes like macaroni and cheese and signature lasagnas or desserts like creme brûlée or cobbler in a slightly shallower baking dish. These can be shared or served as singles depending on the size you pick.
What Makes a French Baking Dish Special?
A French baking dish is particularly beautiful in your kitchen because of the artisan attention to detail in designing the silhouette, selecting materials and applying the finish. Look at established ceramic and cast iron bakeware names like Staub to see for yourself why French bakers have been popular for years.
- When you choose a cast iron baker, you get all the benefits of cast iron, including high heating levels, high heat retention, crisp exterior textures to baked goods and longevity that could last decades or more with the right care.
- The finish of these pieces is gorgeous. Seek jewel tones or bold hues that gleam in the light and maintain their gloss even after years after use.
- French baking dishes allow for oven-to-table cooking and baking. Bring these pieces right out to the table to serve individually or for the center of the table. A serving utensil indicates its time to enjoy your preparation.
Check out the variety of baking dishes available at Williams Sonoma now to enhance your cooking immediately.