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Durable Steel Kitchen Equipment

  • $44
    This sturdy meat tenderizer takes care of even the toughest meat pounding jobs. The smooth, heavy head flattens meats and poultry in seconds. Perfectly weighted with enough heft to do the job while sitting comfortably in the hand. Flattens and tenderizes meats. Crushes other foods such as garlic and nuts. Ergonomic handle is angled for maximum leverage and application of even pressure while ensuring a comfortable grip. Loop on handle for hanging. 18/10 stainless steel.
  • $350
    Le Creuset brings generations of culinary savoir-faire to its award-winning European stainless-steel cookware, creating the ultimate blend of tradition and innovation. Showcasing the company's iconic three-ring design, this multitasking pot comes with a perforated insert for cooking and draining everything from pasta and blanched vegetables to boiled shellfish, potatoes and corn on the cob. Use the stockpot on its own to simmer big batches of soup, stock or chili.
  • $265
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This pan lets you sear, saut, pan-roast, braise and prepare flavorful pan sauces and gravies. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat.
  • Sugg. Price: $320 Our Price: $189.95
    Handsome brushed stainless-steel exteriors add style and durability to All-Clad's innovative d5 cookware, featuring patented heating technology for consistently perfect results. This multipurpose pan is ideal for one-pot preparations that call for sauting, simmering and braising. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup.
  • Sugg. Price: $210$320 Our Price: $129.95$199.95
    All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This versatile pan combines the rounded sides of a French skillet with the height and wide surface area of a deep saut pan. Ideal for preparing pasta sauces and then tossing in the pasta before serving, it's also perfect for cooking family-sized stir-fries and risottos as well as one-pan meals like stews, chilies and oven-baked casseroles.
  • Sugg. Price: $375 Our Price: $299.95
    A Williams-Sonoma exclusive, the All-Clad TK collection is a unique collaboration with Thomas Keller, one of the world's most celebrated chefs. Designed to bring Chef Keller's cookware preferences to home cooks, these All-Clad-crafted pans reflect his philosophy that any cookware collection should include a mix of materials intended for specific tasks. This rondeau features All-Clad d5 stainless-steel five-ply construction, prized for producing extremely even results and superior browning and searing.
  • Sugg. Price: $299.95 Sale $229.99
    Perfect for boiling pasta of any length or shape, this set includes a generously sized All-Clad d5 Stainless Steel pot with lid, a perforated insert and All-Clad's stainless-steel pasta tongs for serving. When cooking is complete, simply lift out the insert to drain your pasta. Use the pot on its own for simmering soups and stock. 7-qt.-cap.pot features five alternating layers of bonded metal, each serving a specific purpose that enhance cooking performance.
  • $455
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. Perfect for everything from preparing stock to boiling pasta, this set comes with a generously sized 7-qt. pot, perforated insert and lid. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for easy cleanup.
  • Sugg. Price: $199.95 Our Price: $159.96
    Our high-performance pot has an innovative aluminum base that decreases heat-up time by up to 40%. A series of fins comes in direct contact with the flame on your gas cooktop, gathering and channeling heat into the base. Equipped with a perforated insert, this stainless-steel pot quickly cooks and drains pasta, vegetables and shellfish. Use the stockpot on its own to simmer soups and stews. Designed and developed by Williams-Sonoma, and exclusively ours.
  • Sugg. Price: $515$560 Our Price: $385$420
    Designed by celebrated British architect John Pawson, this European stainless-steel cookware reflects his signature minimalist style with its streamlined silhouettes and superb functionality. Ideal for simmering stocks and soups, the pot has a tall, narrow shape that helps to meld and enrich flavors during cooking. A functional work of art for your kitchen, this professional cookware is constructed of commercial-quality 18/10 stainless-steel.
  • $170
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. The pan of choice for making sauces and cooking grains, our gleaming stainless-steel saucier has high sloping sides and a rounded bottom for efficient stirring. Spouts on each side allow for tidy pouring of contents onto plates or into bowls.
  • Sugg. Price: $290 Our Price: $179.95
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This multipurpose pan is ideal for one-pot preparations that call for sauting, simmering and braising. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for easy cleanup. Two aluminum layers, one to conduct and one to sustain heat.
  • $59.95
    Preparing perfectly cooked asparagus can be a tricky task because the bottoms always take longer to cook than the tender tips. This tall, narrow pot from All-Clad solves the problem: the insert basket holds the stalks upright, allowing the bottoms to boil while the tips steam.Stainless-steel construction for durability and ease of cleaning.Thick aluminum base promotes even heating.Steel-wire insert basket holds stalks upright and drains quickly.Stainless-steel lid.Riveted handles.
  • $250
    Le Creuset brings generations of culinary savoir-faire to its award-winning European stainless-steel cookware, creating the ultimate blend of tradition and innovation. Showcasing the companys iconic three-ring design, this professional saucier is ideal for reducing a sauce, sauting vegetables or simmering risotto. A rounded bottom facilitates stirring and provides a broad surface for evaporating liquids quickly.
  • Sugg. Price: $325 Our Price: $189.95
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This multipurpose nonstick pan is ideal for one-pot preparations that call for sauting, simmering and braising. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. Nonstick interior ensures easy release of the stickiest foods and is dishwasher safe.
  • Sugg. Price: $149.95 Our Price: $119.96
    This multitasking 8-quart pot comes with a perforated insert that makes it fast and easy to cook and drain everything from pasta and blanched vegetables to boiled shellfish, potatoes and corn on the cob. Use the stockpot on its own to simmer family-sized batches of soup, stock or chili. Great for busy cooks, this stainless-steel multipot has an aluminum-core base for fast, even heating. Designed and developed by Williams-Sonoma, and exclusively ours. Perforated insert drains foods quickly.
  • $700
    Made by de Buyer of France, the Prima Matera collection is the world's only copper cookware that performs flawlessly on all cooktops, including induction. These professional-quality pots combine the beauty and superior heat conductivity of copper with the easy care of stainless steel. Use this braiser to brown ingredients over high heat and then finish the dish by simmering on the stovetop or in the oven, perfect for hearty braises from coq au vin to boeuf bourguignon.
  • Sugg. Price: $199.95 Sale $99.99
    We developed our Hard-Anodized Copper Core nonstick cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. The professional-quality pieces combine the impeccable heat conduction of copper with the durability and easy care of hard-anodized aluminum nonstick. With its curved bottom and high sides, this pan excels for stirring risotto or polenta to perfection and makes a versatile piece for preparing all kinds of side dishes.
  • Sugg. Price: $249.95 Sale $149.99
    We developed our Hard-Anodized Copper Core nonstick cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. The professional-quality pieces combine the impeccable heat conduction of copper with the durability and easy care of hard-anodized aluminum nonstick.
  • $570$750
    Made by de Buyer of France, the Prima Matera collection is the world's only copper cookware that performs flawlessly on all cooktops, including induction. These professional-quality pots combine the beauty and superior heat conductivity of copper with the easy care of stainless steel. This versatile Sauteuse allows you to sear, saut, pan-roast, braise and prepare flavorful pan sauces and gravies. It's perfect for sauting, searing and braising meats and vegetables.
  • $24.95$29.95
    Get back to kitchen basics with this classic porcelain-enameled steel broiler pan. It combines a top grill with a base that can be used separately as a baking dish. Broil foods on the slatted grillfatty drippings will collect in the base below. Classic broiler pan is perfect for grilling your favorite foods in the ovenfrom meat, poultry and seafood to fresh veggies. Heavy-duty steel pan has a durable, stick-resistant porcelain-enameled finish.
  • Sugg. Price: $100 Our Price: $69.95
    Expand the versatility of our exclusive Calphalon Elite 8-qt. stock pot with this stainless-steel perforated insert. Sized to stack neatly inside the pot, it makes it easy to drain cooked noodles and blanched vegetables without using a colander. Pasta insert fits Calphalon Elite Nonstick 8-qt. stock pot. Stainless-steel construction. Polished stainless-steel handles are riveted to insert for long-lasting durability. Ergonomically shaped handles offer a secure grip and comfortable lifting. Dishwasher safe.
  • Sugg. Price: $250 Our Price: $179.95
    Our versatile multipot has gotten even better thanks to its redesigned perforated insert, which drains quickly and cleans up easily. Use the large pot with the insert in place for easy preparation of pasta, blanched vegetables, shellfish, boiled potatoes and corn on the cob. The included steaming basket fits inside the insert and is perfect for steaming vegetables, dim sum or fish. Use the pot on its own for canning or preparing larger batches of soups, stocks and stews.
  • Sugg. Price: $90 Our Price: $39.95
    This square griddle from Calphalons Contemporary Nonstick line fits over a single burner and is ideal for everything from cooking pancakes and sandwiches to browning bacon, steaks and chops. Constructed of hard-anodized aluminum with a durable, multilayer nonstick finish, the pan provides even heat distribution and precise temperature control with easy release and cleanup. Heavy-gauge anodized aluminum provides excellent heat conduction and uniform cooking.
  • Sugg. Price: $225 Our Price: $129.95
    Developed through a unique collaboration between Calphalon and Williams-Sonoma, our Elite cookware collection sets a new standard for nonstick performance. Two key features set this collection apart from other nonstick cookware: Metal utensils won't damage the durable nonstick interiors, and the specially textured surface excels for searing foods. Made in the USA and exclusively ours, Elite cookware is also PFOA-free. Large griddle offers room to cook a full breakfast or to toast sandwiches.
  • Sugg. Price: $385 Our Price: $279.95
    All-Clads Copper Core cookware features bonded five-ply construction that combines the superior culinary performance of copper with the cleaning ease of stainless steel. This versatile 4-qt. pan combines the rounded sides of a French skillet with the height and wide surface area of a deep saut pan. Ideal for preparing pasta sauces and then tossing in the pasta before serving, it's also perfect for cooking family-sized stir-fries and risottos and one-pan meals like stews, chilies and oven-baked casseroles.
  • Sugg. Price: $350 Our Price: $99.95
    Developed through a unique collaboration between Calphalon and Williams-Sonoma, the Elite cookware collection sets a new standard for nonstick performance. Metal utensils wont damage the release performance of the durable, triple-layer nonstick interior, and the specially textured surface excels for searing foodstwo key features that set this collection apart from other nonstick cookware. Made in the USA and exclusively ours, Elite cookware is also PFOA-free and dishwasher safe.
  • Sugg. Price: $99.95 Sale $89.99
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. Designed for quick cooking and browning of vegetables and meats, this skillet has low, wide-angle sides that create a generous surface area and simplify stirring and flipping. Each of the pans five bonded metal layers serves a specific purpose, creating a noticeable difference in cooking performance.
  • Sugg. Price: $300 Our Price: $129.95
    Developed through a unique collaboration between Calphalon and Williams-Sonoma, the Elite cookware collection sets a new standard for nonstick performance. Metal utensils wont damage the release performance of the durable, triple-layer nonstick interior, and the specially textured surface excels for searing foodstwo key features that set this collection apart from other nonstick cookware. Made in the USA and exclusively ours, Elite cookware is also PFOA-free and dishwasher safe.
  • $35
    No more struggling with unwieldy turkeys or roasts. These stainless-steel lifters with slightly curved, pointed prongs easily lift and turn roasts and poultry for easy transfer from pan to cutting board. They also double as carving forks. From All-Clad, premier makers of professional-quality kitchenware. Polished heavy-gauge 18/10 stainless steel is durable and easy to clean. Use for lifting large roasts. Redesigned ergonomic handle ensures a comfortable, secure grip for every task. Dishwasher safe.
  • $24.95
    When pizza's on the menu, use this helpful tool to lift and transfer your whole piping-hot creation. The perfect partner for our Breville Crispy Crust Pizza Maker, it combines an angled, stay-cool handle with a thin, tapered stainless-steel surface that slides easily under your pizza. It's also marked with three different-sized rings that make it easy to shape perfect rounds of pizza dough right on the lifter. Durable stainless-steel tool is great for lifting and transferring pizzas to and from the oven.
  • Sugg. Price: $150 Our Price: $99.95
    In striking hard-anodized aluminum, Calphalons sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick finish. This multifunctional pot is ideal for cooking up a family-sized batch of pasta. It boils water quickly and the pasta insert lifts out for easy draining. Use it for simmering homemade pasta sauces, soups, stews and chili, too.