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Curved Cutlery Chef Knife
Opinel knives have been produced in Savoy, in the heart of the French Alps, since 1890. The company is famous for its legendary folding knives, which have graced the pockets of the world's great adventurers and been honored by museums for their design simplicity. Today, Opinel culinary knives are a reliable staple in French home kitchens. The Opinel chef's knife (no. 118) is an ideal multi-purpose knife for thin slicing, chopping and dicing, with a curved edge that allows for rocking cuts.
Opinel knives have been produced in Savoy, in the heart of the French Alps, since 1890. The company is famous for its legendary folding knives, which have graced the pockets of the world's great adventurers and been honored by museums for their design simplicity. Today, Opinel culinary knives are a reliable staple in French home kitchens. The Opinel chef's knife (no. 118) is an ideal multi-purpose knife for thin slicing, chopping and dicing, with a curved edge that allows for rocking cuts.
Indispensable for everyday cutting tasks from chopping to slicing, Shun's chef's knives feature supersharp blades and comfortable handles that provide strength and control. VG-MAX "super steel" blade is clad on each side with 16 microthin layers of high-carbon steel, creating a variegated look reminiscent of a Damascus-style blade. Long, slightly curved blade is efficient for both slicing and chopping. Exceedingly sharp cutting edge is long lasting and easy to maintain.
Indispensable for everyday cutting tasks from chopping to slicing, Shun's chef's knives feature supersharp blades and comfortable handles that provide strength and control. VG-MAX "super steel" blade is clad on each side with 16 microthin layers of high-carbon steel, creating a variegated look reminiscent of a Damascus-style blade. Long, slightly curved blade is efficient for both slicing and chopping. Exceedingly sharp cutting edge is long lasting and easy to maintain.
The wide blade of this knife provides generous knuckle clearance as you chop, making cutting tasks more comfortable and efficient. It also excels at smashing garlic and transferring chopped foods to your bowl or pan. A unique curved bolster designed by architect Matteo Thun promotes a perfect thumb grip. Each knife is precision forged using Zwilling’s Sigmaforge process, resulting in an exceptionally hard yet flexible blade.
The wide blade of this knife provides generous knuckle clearance as you chop, making cutting tasks more comfortable and efficient. It also excels at smashing garlic and transferring chopped foods to your bowl or pan. A unique curved bolster designed by architect Matteo Thun promotes a perfect thumb grip. Each knife is precision forged using Zwilling’s Sigmaforge process, resulting in an exceptionally hard yet flexible blade.
Preferred by culinary professionals worldwide, this commercial-quality Swiss knife is a mainstay in any kitchen. Perfect for prepping everything from meats, fish and poultry to vegetables, fruits and herbs. With its curved handle this knife rocks effortlessly over the cutting board for efficient chopping, mincing, dicing and slicing. Mirror-polish high-carbon stainless-steel blade is laser-tested for unrivaled sharpness. Durable, lightweight Fibrox handle is textured for a secure, nonslip grip.
Preferred by culinary professionals worldwide, this commercial-quality Swiss knife is a mainstay in any kitchen. Perfect for prepping everything from meats, fish and poultry to vegetables, fruits and herbs. With its curved handle this knife rocks effortlessly over the cutting board for efficient chopping, mincing, dicing and slicing. Mirror-polish high-carbon stainless-steel blade is laser-tested for unrivaled sharpness. Durable, lightweight Fibrox handle is textured for a secure, nonslip grip.
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