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Cooking Saut Pans

  • $325$550
    Featuring heavy-gauge 2.5 mm-thick copper, Mauviel MPro pans are designed to deliver the highest level of precision and performance. Mauviels culinary legacy spans more than 175 years, making their trademark copper cookware a favorite in leading restaurants and home kitchens worldwide. This commercial-weight cookware is made in France.Heavy-gauge 2.5mm copper offers unmatched heat conductivity and temperature control. Stainless-steel interior is nonreactive and easy to clean.
  • Sugg. Price: $200$220 Our Price: $160$170
    Made in Switzerland, this nonstick cookwares extraordinary durability is the result of an innovative process that infuses the cooking surface with genuine diamond crystals. This not only prevents peeling and blistering but also creates a nonstick surface that easily releases the most delicate foods. These nonstick pans are perfect for searing, browning and frying as well as covered simmering and braising with the included tempered glass lids.
  • Sugg. Price: $600 Our Price: $449.95
    Designed by celebrated British architect John Pawson, this European stainless-steel cookware reflects his signature minimalist style with its streamlined silhouettes and superb functionality. Featuring a broad cooking surface and high sides to reduce spattering, the pan is ideal for sauting, searing and browning. A functional work of art for your kitchen, this professional cookware is constructed of commercial-quality 18/10 stainless-steel.
  • Sugg. Price: $225$270 Our Price: $164.95$199.95
    Scanpan is a pioneer in the production of eco-friendly cookware. Made in Denmark of recycled aluminum, Scanpan Professional cookware features a 100% PFOA free nonstick cooking surface. These pans are ideal for searing, browning and frying as well as covered simmering and braising. 100% recycled aluminum construction. Extra-thick base is pressure forged, which ensures even heat distribution and eliminates hot spots. The perfectly flat base is guaranteed never to warp.
  • Sugg. Price: $450$510 Our Price: $335$380
    This elegant Belgian stainless-steel saut pan enlists the latest culinary innovations, including Demeyeres patented seven-ply InductoSeal and TriplInduc technologies, to guarantee flawless heat distribution and control. Featuring a broad cooking surface and high sides to reduce spattering, the pan is ideal for sauting, searing and browning.
  • Sugg. Price: $355$430 Our Price: $265$320
    This elegant Belgian stainless-steel saut pan enlists the latest culinary innovations, including Demeyeres patented 7-PlyMaterial and TriplInduc technologies, to guarantee flawless heat distribution and control. Ideal for everything from sauting and browning to searing and stir-frying, the pan has curved sides to facilitate stirring. Favored by the worlds finest chefs, this professional cookware is constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.
  • $160
    In striking hard-anodized aluminum, Calphalons sleek Contemporary Nonstick line features gently curved silhouettes detailed with sculpted stay-cool handles and interiors coated with a durable, multilayer nonstick cooking surface. This versatile covered saut pan excels at high-heat searing and sauting and comes with a lid for covered simmering and braising. Heavy-gauge anodized aluminum provides excellent heat conduction and uniform cooking.
  • $325
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This pan lets you sear, saut, pan-roast, braise and prepare flavorful pan sauces and graviesall with the ease of a nonstick cooking surface. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. Two aluminum layers, one to conduct and one to sustain heat.
  • Sugg. Price: $380 Our Price: $269.95
    Handsome brushed stainless-steel exteriors add style and durability to All-Clad's innovative d5 cookware, featuring patented heating technology for consistently perfect results. You'll appreciate the depth of this pan and its stay-cool handles when frying chicken. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat.
  • Sugg. Price: $424 Our Price: $279.95
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. Taller than a typical saut pan, this one includes a fry basket and tongs, making it ideal for deep frying. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup.
  • $500$650
    For quickly cooking and browning foods, Chuck Williams recommends this professional-weight copper and 18/10-stainless-steel pan. Made in France, the pan features low sides, making it easy to turn foods. Heavy-gauge 2mm copper for superior heat conductivity and temperature control. Stainless-steel interior is nonreactive and easy to clean. Domed copper lid with riveted bronze handle increases pan capacity and promotes heat circulation. Pan has long riveted bronze handle. A Williams-Sonoma exclusive.
  • Sugg. Price: $125$165 Our Price: $99.95$129.95
    Zwillings Spirit cookware features an innovative PTFE- and PFOA-free Thermolon nonstick ceramic coating that offers a healthy, eco-friendly alternative to conventional nonstick coatings. The Thermolon nonstick surface does not release fumes when heated, and its applied using a process that reduces CO2 emissions by 60%. These versatile saucepans are ideal for simmering sauces and soups as well as cooking vegetables and grains. Made by Zwilling J.A. Henckels, a leader in cutlery and cookware.
  • $290$385
    Handsome brushed stainless-steel exteriors add style and durability to All-Clad's innovative d5 cookware, featuring patented heating technology for consistently perfect results. This versatile pan is beautifully designed for sauting, searing and deglazing, as well as stir-frying and slow cooking. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup.
  • Sugg. Price: $350 Our Price: $229.95
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. Taller than a typical saut pan, this one is roomy enough for deep-frying. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat.
  • Sugg. Price: $200$275 Our Price: $99.95$275
    Enjoy the convenience of a dishwasher-safe nonstick saut pan while sacrificing nothing in culinary performance. Featuring Calphalon's nonstick Sear surface, this pan is perfect for browning and sauting without sticking.Heavy-gauge hard-anodized aluminum with three interlocking nonstick layers provides excellent heat conduction and uniform cooking; exterior won't chip, peel, stain or scratch.Durable nonstick Sear surface for flawless release and convenient cleanup.
  • Sugg. Price: $375 Our Price: $249.95
    Handsome brushed stainless-steel exteriors add style and durability to All-Clad's innovative d5 cookware, featuring patented heating technology for consistently perfect results. You'll appreciate the depth of this pan and its stay-cool handles when frying chicken. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat.
  • Sugg. Price: $230$350 Our Price: $139.95$350
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This pan lets you sear, saut, pan-roast, braise and prepare flavorful pan sauces and gravies. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat.
  • Sugg. Price: $390 Our Price: $275
    Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends Le Creusets classic form and feel with the latest ergonomic and functional innovations. Shallow enough for high-heat searing and sauting yet deep enough for slow-cooking. The versatile covered saut pan can go from cooktop to oven to table.
  • Sugg. Price: $225$300 Our Price: $99.95$300
    Developed through a unique collaboration between Calphalon and Williams-Sonoma, the Elite cookware collection sets a new standard for nonstick performance. Metal utensils wont damage the release performance of the durable, triple-layer nonstick interior and the specially textured surface excels for searing foodstwo key features that set this collection apart from other nonstick cookware. Made in the USA and exclusively ours, Elite cookware is also PFOA-free and dishwasher safe.