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Contemporary Elegant Dinnerware

  • Sugg. Price: $225 Our Price: $179.95
    Staying true to its Asian origins, the Shun Pro collection features the classic single-bevel blades and styling that define traditional Japanese cutlery. Designed primarily for the preparation of vegetables, the usuba is thin and light for quick chopping with less fatigue. The nearly straight edge of the usuba makes effortless contact with a cutting board for precision cutting. The traditional single-bevel, scalpel-like edge is the favored style for preparing Asian cuisine, including sushi and sashimi.
  • Sugg. Price: $18.95 Our Price: $15.16
    With its simple lines and elegant contours, our polished 18/10 stainless-steel hostess spoon strikes a classic contemporary note. The metal's high percentage of chrome increases its strength and durability, while nickel enhances its luster. 10" long. Dishwasher safe. Made in Vietnam. A Williams-Sonoma exclusive.
  • $55$65
    Sleek and graceful, this contemporary Waterford stemware pattern lends elegance and sparkle to any table setting classic to modern and casual to formal. Hand cut in a brushstroke pattern, the fully leaded crystal should be hand washed only to maintain its sparkle and clarity. Carrying on the companys tradition of producing fine crystal since 1783, Waterfords master artisans hand blow and cut each glass before etching it with the Waterford seahorse logo, adapted from the Waterford City coat of arms.
  • Sugg. Price: $263$269 Our Price: $209.95$214.95
    Staying true to its Asian origins, the Shun Pro collection features the classic single-bevel blades and distinct styling that define traditional Japanese cutlery. Originally known as a fish knife, the deba is equally adept at performing precision cuts on chicken, beef and other meats. The traditional single-bevel, scalpel-like edge is the favored style for preparing Asian cuisine, including sushi and sashimi.
  • Sugg. Price: $39.95$159.80 Our Price: $31.96$127.84
    With its simple lines and elegant contours, our polished 18/10 stainless-steel flatware strikes a classic contemporary note. The metal's high percentage of chrome increases its strength and durability, while nickel enhances its luster. The hollow-handled knife's blade is forged from stainless steel and has a serrated cutting edge. The place setting includes a 7 3/4" dinner fork, 7" salad fork, 9 1/2" dinner knife, 8 3/4" soup spoon and 6 1/2" teaspoon. The 20-piece set includes four place settings.
  • Sugg. Price: $213$225 Our Price: $119.95$169.95
    Staying true to its Asian origins, the Shun Pro collection features the classic single-bevel blades and styling that define traditional Japanese cutlery. Designed to cut paper-thin slices of fish and meat, this knife is a necessity for preparing sushi and sashimi. The traditional single-bevel, scalpel-like edge is the favored style for preparing Asian cuisine, including sushi and sashimi.
  • Sugg. Price: $18.95$59.95 Our Price: $15.16$47.96
    With its simple lines and elegant contours, our polished 18/10 stainless-steel flatware strikes a classic contemporary note. The metal's high percentage of chrome increases its strength and durability, while nickel enhances its luster. The hollow-handled cake knife's blade is forged from stainless steel and has a serrated cutting edge. The four-piece hostess set includes an 11 1/2" pie server, 10" spoon, 10" fork and 7" ladle. The cake knife (sold separately) is 12 1/2" long. Dishwasher safe.