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Chopping Wooden Cutting Board

  • $229.95$329.95
    Revealing the rich beauty of natural walnut, this hefty board carves out a generous work area for your biggest prep tasks, from chopping large quantities of vegetables to slicing roast meats. Handcrafted by a small woodworking studio in Canada, the board features durable end-grain construction and a buttery-smooth finish. Handcrafted from FSC-certified North American walnut. End-grain butcher-block construction ensures strength and is gentle on knives.
  • Sugg. Price: $99.95 Sale $79.95$79.99
    Handcrafted in Vermont by John McLeod Ltd., our hardwood cutting board resembles the thick butcher blocks found in old-style meat markets. Its end-grain construction provides exceptional strength and durability. Handcrafted of yellow birch, the board is gentle on knife blades and endures years of chopping and slicing. End-grain construction provides exceptional strength. Cut-out depressions allow for easy lifting. Also serves as a rustic presentation piece.
  • $19.95
    Prized for its exceptional durability, rich coloration and beautiful grain, teak is an ideal wood for a cutting board. Our sturdy, lightweight board is perfect for everyday food prep from chopping vegetables to slicing meats. It also makes a beautiful presentation piece for cheeses, charcuterie and appetizers.  Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded.
  • $69.95
    Crafted by J.K. Adams Co. of Vermont, this beautifully grained maple board features an indentation to keep meat securely in place for carving. The reverse flat side is excellent for chopping tasks. Crafted from sustainably harvested North American maple, durable enough to withstand daily use yet gentle on knife edges. One side has an indentation to secure meat for carving; reverse side is flat for chopping. Both sides have a 1/2"-wide channel around the edge for catching juices. Made by the venerable J.K.
  • $169.95
    Our beautiful handmade board shows off a distinctive combination of three iconic Australian woods, highlighted by angled sides that highlight the grain and double as carrying handles. The eye-catching board makes a great kitchen chopping block, or put it to work serving your favorite party foods. Use the board for everyday chopping tasks or as an impressive presentation piece for cheeses, charcuterie, antipasti or a selection of appetizers.
  • $49.95$59.95
    Handcrafted in the USA from North American yellow birch, these reversible boards by John McLeod Ltd. feature a carving side with a well and a prep side for all-purpose chopping.Made of sustainably harvested yellow birch.Carving side has deep channel and well for capturing juices.Prep side has a shallow groove to catch juices and seeds.
  • $89.95
    John McLeod proves its quality craftsmanship in this unique Trencher cutting board. Its gradual sloped design collects juices in the well at the back of the boardand away from the work areamaking it a popular choice for carving roasts, steaks or ribs. Made of North American Yellow Birch. Generous working surface slopes down so juices collect in well at the back of the board. Undercut handles for ease of lifting.
  • $229.95
    Made in the USA, this butcher-style maple block features a perimeter well to catch juices while youre carving a roast. The reverse side offers a flat surface for chopping vegetables or presenting sliced meats. Crafted from sustainably harvested North American hard rock maple, durable enough to withstand daily use yet gentle on knife edges. Laminated end-grain construction provides exceptional strength and durability. Stainless-steel band and handles ease lifting.
  • Sugg. Price: $219.95 Sale $174.99
    Featuring a large size and beautiful end-grain construction, this handcrafted board creates a generous work area for everyday chopping and prep work. The built-in lip fits snugly against the edge of your counter, holding the board steady and making it easy to sweep chopped foods directly into a bowl or pot. Handcrafted of North American maple and cherry hardwood. End-grain construction adds strength and is gentle on knife blades. 2" lip secures the board along the countertop edge.
  • $129.95$249.95
    This handsome chopping block relies on traditional butcher-block end-grain construction to withstand heavy daily use. Made in the USA from solid cherrywood, the 3-thick block makes a beautiful, enduring addition to the kitchen. Crafted from sustainably harvested cherrywood. End-grain construction adds strength and is gentle on knife blades. Wood will darken over time to a rich reddish brown. Crafted by John Boos & Co.
  • $99.95
    Highly regarded for its versatility and beauty, teak has natural characteristics that make it the ideal cutting board material. This extra-long board goes to work as a large workstation for everyday food prep. It also makes a versatile presentation piece for serving an array of cheeses, appetizers and other party foods. Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded.
  • $189.95$329.95
    This handsome rectangular chopping block relies on traditional butcher-block end-grain construction to withstand heavy daily use. Made in the USA from solid wood, the 3"-thick block makes a beautiful, enduring addition to the kitchen. Crafted of sustainably harvested North American hard rock maple, black walnut or cherrywood. End-grain construction adds strength and resistance and is gentle on knife blades. Crafted by John Boos & Co.
  • $229.95
    Our beautiful handmade board shows off a distinctive combination of two iconic Australian woods. The eye-catching piece makes a great kitchen chopping block, or put it to work serving your favorite party foods. Use the board for everyday chopping tasks or as an impressive presentation piece for cheeses, charcuterie, antipasti or a selection of appetizers.
  • Sugg. Price: $129.95 Sale $59.99
    Our multipurpose walnut board reverses from a carving side for presenting roasted poultry and meats, to a smooth side for chopping ingredients or serving cheese. Artisans at a Wisconsin workshop craft it from edge-grain American walnut, finishing the carving side with a grid of three-dimensional triangular points for no-slip slicing and a deep edge well. Carving side has a grid of individually cut pyramids that help secure meats in place for steady slicing. Perimeter well collects juices during carving.
  • $139.95
    Used for centuries on sailing ships, teak has a legendary moisture resistance and hardiness that make it ideal for cutting boards. This classic board withstands rigorous slicing, dicing and chopping. Made of FSC-certified teak from an environmentally responsible plantation. End-grain construction is extremely durable yet gentle on knife blades. Doubles as a presentation piece for sliced meats or cheeses.
  • $169.95
    This beautiful piece is the ultimate carving board for roast meats and poultry. It's crafted of solid North American hard rock maple, with extra-deep wells to catch flavorful juices. Spouts simplify pouring the juices into a saucepan or bowl. A grip around the perimeter makes the board easy to lift and carry. Crafted in the USA from sustainably harvested North American hard rock maple. Edge-grain construction is gentle on knives and stands up to years of slicing and chopping.
  • $79.95
    This reversible cherrywood board is ideal for prep work, carving and presentation. Use the smooth side for chopping and mincing and the reverse side for carving a juicy roast. The perimeter well collects flavorful juices. Made of cherrywood, which darkens over time. Edge-grain construction provides excellent stability. Flat side is for chopping and mincing; the reverse side has a perimeter well to collect flavorful juices. Integral handles simplify transferring the board from countertop to table.
  • $89.95$149.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction with the edge grain creating the work surface gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American hard rock maple, black walnut or cherrywood. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting.
  • Sugg. Price: $179.95 Sale $143.99
    A witty way to offer a cheese course with wine, our bottle-shaped board is just as practical for everyday chopping and slicing tasks. April Morses whimsical design is handcrafted in Northern California from solid maple and cherry woods, whose complementary colors enhance the boards decorative appeal. Crafted from maple and cherry hardwoods. End-grain construction adds strength and resistance and is gentle on knives. Each board is handcrafted in a three-day process.
  • $249.95
    This beautiful board is designed to ensure a perfectly stable work surface no matter how vigorously you're chopping. A wooden lip on either side of the board, attached with handsome dowels, anchors the piece securely on your countertop. One side of the board has a well to collect tasty meat juices. Crafted in the USA from sustainably harvested North American walnut. Edge-grain construction is gentle on knives and stands up to years of slicing and chopping.
  • $49.95
    Highly regarded for its versatility and beauty, teak has natural characteristics that make it the ideal cutting board material. Use this board for carving meat and poultry or as a presentation piece for cheeses and appetizers.  Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded. A built-in well collects tasty meat juices. Edge-grain construction is gentle on knives and stands up to years of slicing and chopping. 20" x 14" x 3/4" thick.
  • $49.95
    Highly regarded for its versatility and beauty, teak has natural characteristics that make it the ideal cutting board material. Use this board for carving meat and poultry or as a presentation piece for cheeses and appetizers.  Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded. A built-in well collects tasty meat juices. Edge-grain construction is gentle on knives and stands up to years of slicing and chopping. 20" x 14" x 3/4" thick.
  • $129.95
    Five of Australias iconic woods lend their natural beauty to our handmade board, including Tasmanian blackwood, celery top, myrtle, sassafras and Tasmanian oak. The result is a unique work of art that creates the perfect surface for food prep or presentation. Use the circular board for everyday chopping tasks or as an impressive presentation piece for cheeses, charcuterie, antipasti or a selection of appetizers.
  • $49.95$179.95
    An exceptionally hard cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction with the edge grain creating the work surface gives this board a commercial-quality toughness to withstand years of use. Crafted in the USA from sustainably harvested North American hard rock maple, walnut, or cherry. Edge-grain construction holds up to years of slicing and chopping. This NSF-certified board meets the high-level safety standards for professional kitchens.