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Chocolate Flavored Cooking Supplies

  • $15.95
    Enjoy this fast-melting chocolate stirred into hot milk, whipped cream or espresso. The premium cocoa powder begins with Guittard chocolate, ground using a century-old grindstone to ensure perfect consistency. The traditional Dutch process neutralizes a portion of the chocolates's acidity, which enables the cocoa to dissolve more readily. Finally, it is sweetened with sugar and flavored with natural vanilla in perfect proportions. 11.5 oz. A Williams-Sonoma exclusive.
  • $34.95
    Talented pastry chef Cassandra Chen worked at some of San Franciscos finest restaurants before starting her own line of artisanal caramels, sauces and caramel corn. These decadent sauces reflect her trainingshe uses only the best butter, cream and sugar to create caramel sauces with a rich buttery flavor and a smooth, velvety texture. No artificial flavorings are ever used. We offer Sel Gris, caramel swirled with French sea salt; and Dark Chocolate, caramel flavored with rich, dark Guittard cocoa.
  • $15.95
    A longtime customer favorite, this dark, richly flavored cocoa powder from Italy is our go-to for a wide range of applications. Made by a confectionary that dates back to 1860, use this cocoa as you would in any baked goods or ice cream, to coat chocolate truffles, or make your own unsweetened chocolate by mixing 3 tablespoons of the powder with 1 tablespoon butter. With just a hint of vanilla, this cocoa is versatile and deeply flavorful. 12 oz. Made in Italy.
  • $10.95
    A secret of professional bakers, espresso lends deep, rich coffee flavor to everything from cookies, cakes and frostings to ice cream, brownies and tiramisu. A premium blend of finely ground beans from the worlds top coffee-growing regions. Designed to dissolve quickly for easy mixing. Essential ingredients for creating rich coffee flavor or enhancing the chocolate in your favorite recipes. 1.8 oz. Made in USA. A Williams-Sonoma exclusive.
  • $15.95
    Rich, satiny chocolate fondue begins with high-quality chocolate. Made for us by Guittard of San Francisco, these large chips have bold, bittersweet flavor that complements fondue favorites. The chips are formed to melt quickly and evenly, creating a silky fondue that's perfect for dipping. 1 lb. Made in USA. A Williams-Sonoma exclusive.
  • $6.95
    Enrobed in milk chocolate and dipped in cheerful candy colors, our sunflower seeds add nutty flavor and a salty-sweet crunch to your favorite flavors of ice cream and frozen yogurt. Made with all-natural ingredients, including food-based colorings, they're just as delicious sprinkled on cupcakes, stirred into trail mix or straight from the jar. 5 oz. Made in USA.
  • $31.90
    Delicious decadence is a given with this indulgent gift setit's a dessert lover's sweetest dream come true! We've included two of our favorite artisanal dessert sauces: Hot Fudge and Salted Caramel. These delectable sauces are the ultimate finishing touches for all sorts of wonderful treatsfrom ice cream, cakes, pies and cookies to fresh seasonal fruits.
  • Sugg. Price: $14.95$29.90 Our Price: $14.95$19.95
    Satisfy spur-of-the-moment cupcake cravings with our quick and easy mixes. We prepare them with the highest-quality ingredients for a tender bite and intense flavor, including custom-milled organic flour sourced from small family farms, then custom-milled by a company founded in 1856. Our mixes are perfectly balanced with just the right amount of sugar. Simply add eggs, butter and milk. Each mix includes a recipe for frosting that complements the flavor of the cupcakes.
  • $12.95
    Make delicious frozen yogurt right in your own kitchen with our premium chocolate starter, made with premium cocoa for rich, creamy flavor. Prep couldnt be easiersimply mix the base with your favorite plain yogurt and milk, pour into your standard or soft-serve ice cream maker and freeze. In about 20 minutes, youll be enjoying a sweet and tangy frozen treat. 17.5 oz. (makes 2 quarts premium frozen yogurt). Made in USA.
  • $11.95
    Beloved in their native Denmark, ebelskivers are puffy, spherical filled pancakes that are made sweet or savory for breakfast, dessert or hors d'oeuvres. Use our mix to make authentic ebelskivers at home; just add milk, butter and egg yolks, and fold in whipped egg whites to give the batter its signature lightness. Both flavored with Our Classic mix is sweetened with sugar and a hint of pure Madagascar Bourbon vanilla; Chocolate is flavored with premium cocoa and vanilla.
  • $12.95
    Vanilla beans are native to Mexico, and this pure extract captures perfectly their deep, creamy vanilla flavor and warm, spicy tones. Its a classic choice for preparing Mexican flan and recipes that include chocolate, cinnamon or coffee. Made from high-quality Mexican vanilla beans grown by skilled producers. Exclusive cold-process method draws out the delicate, distinctive flavor from the beans. An especially good addition to chocolate, cinnamon and coffee recipes.
  • $12.95
    Everything is more fun with ice cream, and the easiest way to whip up a batch of velvety mocha chip is with our all-natural ice cream starter. Simply mix with heavy cream and half-and-half, pour into your ice cream maker and freeze. In about 30 minutes, youll enjoy rich, creamy espresso-chocolate ice cream studded with luscious chips of Callebaut semisweet chocolate. Customize the flavor with favorite mix-ins like chocolate chips, chopped nuts, crushed cookies or candy sprinkles. 15.6 oz.
  • $10.95
    Quick breads are quick because they require no kneading or rising. Our mixes make them even quicker just blend in butter, eggs and water or milk to make moist, buttery bread or muffins in gourmet flavors. Created for us by a family-owned company in Portsmouth, New Hampshire, the mixes are prepared using premium all-natural ingredients that ensure home-baked taste in a few simple steps.
  • $12.95
    Everything is more fun with ice cream, and the easiest way to whip up a batch of velvety vanilla is with our all-natural ice cream starter. Simply mix with heavy cream and half-and-half, pour into your ice cream maker and freeze. Customize with favorite mix-ins like chocolate chips, chopped nuts, crushed cookies or candy sprinkles. In about 30 minutes, youll enjoy rich, creamy ice cream showcases the sweet, creamy flavor of Madagascar Bourbon vanilla. 12.4 oz.
  • $12.95
    Everything is more fun with ice cream, and the easiest way to whip up a batch of velvety strawberry is with our all-natural ice cream starter. Simply mix with heavy cream and half-and-half, pour into your ice cream maker and freeze. Customize with favorite mix-ins like chocolate chips, chopped nuts, crushed cookies or candy sprinkles. In about 30 minutes, youll enjoy rich, creamy ice cream is bursting with the summery sweet flavor of real strawberries complemented by creamy vanilla. 14.1 oz.
  • $69.95
    Ice cream makes summer more fun than everand with our gift set, it's easy to enjoy the ultimate frozen treats. To help you create sensational homemade sundaes, we've combined our signature ice cream starter and dessert sauce with our favorite serving essentials. Set includes: Williams-Sonoma Vanilla Ice Cream Starter, Hot Fudge Sauce, Zeroll Ice Cream Scoop, two stoneware ice cream bowls and a striped towel.
  • $25.95
    Voluptuous molten chocolate cakes make an unforgettable finale to an elegant evening. Each bite combines velvety chocolate cake with a molten fudge center that oozes onto the plate in a decidedly decadent manner. Created by a French pastry chef, our all-natural mix relies on world-class ingredients. Its rich flavor comes from premium European bittersweet chocolate and pure cocoa. The cakes are a snap to prepare. Just add butter and water, bake and dive in to molten goodness. 1 lb. 5.5 oz. (610 g.
  • $18.95
    Our convenient mixes make it easy to bake a dozen of your favorite cookies in minutesjust add butter and eggs. These premium mixes are created from the best all-natural ingredients, starting with Americas finest organic flour sourced from small family farms, custom-milled for us by a company founded in 1867. Sugar: Includes pure cane sugar and creamy vanilla for classic golden cookies with sweet, delicate flavor. 1 lb., 8 oz. (Makes approx. 5 dozen 2" cookies).
  • $12.95
    Rich chocolate wafers and fluffy white creamthese are the signature flavors of the classic American sandwich cookie, now made into a rich, buttery cake. Our mix turns out two perfect rounds with tender, moist, buttery crumb, studded with cream-filled chocolate cookie pieces throughout. Finish your home-baked cake by frosting it with vanilla icing, and top with chocolate sandwich cookies for a fun presentation. A tall glass of cold milk is optional, but highly recommended. 27 oz. Makes one 9" diam.
  • $14.95
    The perfect companions for our Bundt pans, our mixes make it easy to bake moist, tender cakes that taste as wonderful as they look. Made using premium ingredients, these special blends all begin with Americas finest organic pastry flour, sourced from family farms, then custom milled. Decorating your home-baked cakes couldnt be easiera sprinkling of confectioners sugar or a simple glaze is all you need. Devil's Food is as decadently dark and rich as its name implies.
  • $25.95
    Voluptuous individual molten cakes make an unforgettable finale to an elegant evening. Buttermilk adds moistness and a bright, tangy flavor that complements top-quality Guittard milk chocolate. To make the decadent desserts in minutes, just add butter, vinegar and water to our premium mix and bake. Each bite combines soft chocolate cake with a irresistibly gooey red cocoa fudge center. 21.45 oz. (makes 10 cakelets). Made in USA.
  • Sugg. Price: $10.95$21.90 Our Price: $10.95$18.95
    Bake a luscious pound cake with an exceptionally light, tender crumb that's as decadently rich as the best made-from-scratch cakesit's easy with our premium mixes. Top cake slices with fresh fruit and ice cream for dessert, enjoy toasted slices with jam for breakfast or cut the cake into cubes to swirl in chocolate fondue. Vanilla: Makes a rich, buttery cake with bits of Madagascar vanilla bean. Marble: Yields a beautiful cake with swirls of creamy vanilla and dark chocolate.
  • $16.95
    Our decadent version of the classic American brownie is dense, moist and simple to make. Premium ingredients like Guittard chocolate make it a time-saving option that bakes with true brownie flavor. We added Nielsen-Massey Madagascar Bourbon vanilla, one of the world's best flavorings, for an even richer taste. Just stir in eggs and butter, and bake to your favorite level of doneness, from soft and gooey to firm and cakelike. 1 lb., 9 oz.
  • $14.95
    Whip up a classic home-baked cake with our mixes from Ad Hoc, a Napa Valley eatery headed by award-winning chef Thomas Keller. Made with high-quality ingredients like Guittard chocolate and Nielsen-Massey vanilla, the cakes bake up tender and moist, with a delicate crumb and fresh-from-scratch flavor. Finish your cake with one of our Ad Hoc frostings (sold separately) or a homemade buttercream or cream cheese frosting. Yellow, 1 lb., 8 oz.; Chocolate 1 lb., 12 oz.; Red Velvet, 1 lb., 11 oz.
  • $8.95
    Prepare buttery, diner-style pancakes and waffles that are impressively light, fluffy and 100% gluten-free! This mix gets is fabulous flavor and texture from custom-blended Cup4Cup gluten-free flour, developed by award-winning chef and pastry expert Thomas Keller. Preparation is easy: just add milk, an egg and melted butter and get creative by adding berries, chocolate chips, sliced bananas or other favorite mix-ins.