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Cast Iron Kitchen Equipment

  • $15
    A stout pig lends its porcine shape to this cast-iron press, which flattens bacon strips for optimal cooking.Heavyweight cast iron flattens bacon strips for fast, even cooking.Minimizes shrinkage.Also handy for grilled sandwiches and quesadillas.Fits most 10" skillets.Wooden handle stays cool to the touch.
  • Sugg. Price: $50 Our Price: $35
    A vibrant accent for the countertop, this open container makes it easy to grab a pinch of salt when you're cooking. It's crafted in France of durable stoneware. High-fired stoneware is exceptionally strong. Durable porcelain enamel-glaze finish is easy to clean and resists chips, scratches and stains. Will not absorb odors or flavors. Colors coordinate with Le Creuset enameled cast-iron cookware.
  • $23.95
    Americas oldest family-owned cookware foundry, Lodge has been forging cast-iron pots and pans since 1896. This heavyweight griddle provides exceptionally even heating, so foods sear, brown and cook beautifully. Preseasoned and ready to use, its ideal for preparing breakfast staples such as omelets, pancakes and hash browns as well as quesadillas and crepes. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for a smooth finish that resists sticking and rust.
  • Sugg. Price: $230 Our Price: $160
    Patterned after designs found in Le Creuset's archives, the Heritage collection re-creates its vintage enameled cast-iron cookware from 50 years ago. Perfectly sized, this saucepan is ideal for everything from simmering sauces to cooking grains and vegetables. 1 3/4-qt. cap. Heavyweight cast-iron construction distributes heat slowly and evenly for uniform cooking and optimal browning. Vented lid allows steam to release, which eliminates rocking and reduces sauces faster.
  • $54.95
    Preseasoned and ready to use, this generously sized heavyweight cast-iron fajita pan and trivet are perfect for oven-to-table presentation of sizzling fajita ingredients like skirt steak, green peppers and onions. The cast iron sears and browns beautifully and retains heat exceptionally well, which helps keep foods warm at the table. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for a smooth finish that resists sticking and rust.
  • Sugg. Price: $320$380 Our Price: $225$265
    Patterned after designs in Le Creuset's archives, the Heritage collection re-creates its vintage enameled cast-iron cookware from half a century ago. These cocottes are optimized to provide steady, even heat for everything from slow-cooked pot au feu to hearty casseroles. Heavyweight cast-iron construction distributes heat slowly and evenly for uniform cooking. Sand-colored enamel interior resists staining and chipping and makes it easy to monitor food while cooking for less sticking and burning.
  • Sugg. Price: $100 Our Price: $70
    Staub's innovative black-matte enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Bring single servings of beans, macaroni and cheese and fruit cobblers directly from the oven to the table in these mini cocottes. 8-oz. cap. Heavyweight enameled cast iron transfers and retains heat evenly. Matte Black cast iron features multi-coat enameling with a low-gloss matte finish.
  • Sugg. Price: $171 Our Price: $120
    Staub's special set turns out thin, Breton-style crepes worthy of an authentic French crperie. The enameled cast-iron pan conducts heat flawlessly, so you enjoy consistent results from the first batch to the last. Includes a wooden spreader and a companion spatula. 11" diam. The durable black enameled coating resists rust, chipping and cracking, and unlike many cast-iron pieces it requires no additional seasoning. Combines black matte interior with glossy exterior.
  • Sugg. Price: $270 Our Price: $190
    Patterned after designs in Le Creuset's archives, the Heritage collection re-creates its vintage enameled cast-iron cookware. Tall, straight sides and a wide, flat bottom make this classic saut pan ideal for searing and browning as well as reducing liquids for gravies. 3 3/4-qt. cap. Heavyweight cast-iron construction distributes heat slowly and evenly for uniform cooking and optimal browning.
  • $29.95
    Designed especially for the grill, our cast-iron pot has a platform base that keeps it well above the flame, so sauces heat gently without burning. We've also included a signature basting brush with a mop-style cotton head considered by pit masters to be the best for applying barbecue sauces because it holds a generous amount of sauce. Specialized saucepot has an elevated platform base to keep barbecue sauces from burning. Cast iron heats up gently and evenly and retains heat the pot is off the grill.
  • Sugg. Price: $310 Our Price: $149.95
    This Le Creuset shallow oven is perfect for smaller one-pot mealseverything from hearty stews and braises to bubbling mac and cheese. Ideally sized for bringing to a potluck dinner, it's designed to go from the oven to the table seamlessly. 2 3/4-qt. cap. Enameled cast-iron construction offers superior heat retention and requires no additional seasoning. Heavy, tight-fitting lid seals in moisture so foods emerge tender and juicy.
  • Sugg. Price: $43$57 Our Price: $30$40
    Magnets inside these smooth beechwood trivets allow them to cling to the bottom of cast iron pans, so you can protect tables and countertops easily. Made by Staub, a renowned maker of cast iron cookware. Embedded magnets cling firmly to cast iron or other magnetic pans. Makes transferring hot pots to the counter or table easy and safe. Available in two sizes.
  • $149.95
    A favorite in juice bars and restaurants, this commercial-grade citrus tool, now available for home use, tool presses only the fruit (not the bitter rind oil), so you enjoy the purest-tasting juices. Just press the handle to squeeze fresh, healthy juice for beverages or to use in your favorite recipes. Enameled cast-iron manual juicer is great for lemons, limes, oranges and grapefruits. Weighted lid and unique hinge work together to extract maximum juice with minimal effort.
  • Sugg. Price: $200 Our Price: $99.95
    Slimmed down to a compact size, this round cast-iron grill pan is pure perfection when it comes to grilling, indoors or out. High ridges create attractive grill marks as excess fats drip away for healthy, lower-fat cooking of everything from seared seafood and steaks to fresh veggies. 10" diam., 1 1/2" high. Compact size lightens the pan yet offers the same exceptional results of Staub enameled cast iron, transferring and retaining heat evenly.
  • $57.95$89.95
    Americas oldest family-owned cookware foundry, Lodge has been forging cast-iron pots and pans since 1896. Cast iron provides exceptionally even heating, so foods sear, brown and cook beautifully. Preseasoned and ready to use, this versatile Dutch oven is perfect for making slow-simmered batches of chili and stew, baking no-knead bread or braising pot roast. Heavyweight cast iron transfers and retains heat evenly. Preseasoned for a smooth finish that resists sticking and rust.
  • Sugg. Price: $429 Our Price: $300
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Pairing an extra-wide surface with sides high enough to contain liquids for braising, this oven is ideal for roasting meat and slow cooking stew. 6-qt. cap. Heavyweight enameled cast iron transfers and retains heat evenly. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Sugg. Price: $385$450 Our Price: $270$315
    Inspired by nearly a century of culinary craftsmanship, Le Creuset is proud to present the Signature collection as the next evolution of its enameled cast-iron cookware. Signature seamlessly blends its classic form and feel with the latest ergonomic and functional innovations. This braiser with its tight-fitting lid helps food retain moisture and emerge juicy and tender. Its dish-like shape and vibrant color make it perfect for serving directly at the table.
  • Sugg. Price: $207$336 Our Price: $145$235
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. These versatile bakers have wide cooking surfaces and high sides, making them a natural choice for preparing casseroles, lasagnas and cobblers. Heavyweight enameled cast iron transfers and retains heat evenly. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Sugg. Price: $286 Our Price: $200
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Slow-simmer sauces, melt butter, make oatmeal or reheat soups with this versatile saucepan. Heavyweight enameled cast iron transfers and retains heat evenly. Color selections feature multicoat enameling to create a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Sugg. Price: $110$260 Our Price: $75$180
    Patterned after archived designs, Le Creuset's Heritage collection re-creates the enameled cast-iron cookware that Chuck Williams brought over from France over half a century ago. These traditional gratin pans are ideal for baking everything from egg dishes to roasting a chicken. Cast iron body distributes heat slowly and evenly for uniform cooking and optimal browning. Sand-colored enamel interior resists staining and chipping and makes it easy to monitor cooking process for less sticking and burning.
  • Sugg. Price: $430 Our Price: $300
    Inspired by nearly a century of culinary craftsmanship, Le Creuset's Signature collection is an evolution of its enameled cast-iron cookware. Seamlessly blending classic form with the latest ergonomic innovations, this deep saut pan is a versatile, kitchen mainstay. 4 1/4-qt. cap. Shallow enough for high-heat searing and sauting yet deep enough for slow-cooking. Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling, and wear and tear.
  • Sugg. Price: $100 Our Price: $70
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Ideally suited for escargot, use this specialty pan for escargots la Bourguignonnesnails baked in their shells with garlic, butter and parsley. 5 1/2" diam., 1 1/2" high. Cast iron retains heat beautifully, helping to keep food warm throughout your meal.
  • Sugg. Price: $343 Our Price: $189.95
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. This spacious grill pan has ridges for searing and browning and two loop handles for efficient transfer on and off the stovetop. 15 3/4" x 13" x 1 3/4" high. Heavyweight enameled cast iron transfers and retains heat evenly. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Sugg. Price: $479 Our Price: $335
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. The oval shape, cast-iron construction and heavy lid of this oven make it ideal for roasting a chicken to tender perfection. 7-qt. cap. Heavyweight enameled cast iron transfers and retains heat evenly. Red, Sapphire Blue, Basil and Graphite colors feature a multicoat enameling, which creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Sugg. Price: $285 Our Price: $200
    Le Creuset has redesigned its cast-iron griddle with an even more expansive cook surface and wider grooves to channel drippings away from food. This reversible pan is a commercial-size stovetop griddle and grill all in one. 18 1/2" x 10" x 1" high. Double-sided enameled cast iron distributes heat slowly and evenly. Easy-clean nonreactive surface does not require seasoning. Expansive commercial-size cooking surface spans two burners.
  • Sugg. Price: $240$310 Our Price: $170$215
    With its deep sides, Le Creuset's enameled cast-iron skillet is well suited to stovetop frying, pan roasting and small oven braises. Part of the innovative Signature collection, the pan seamlessly blends classic form with the latest ergonomic innovations. Enameled cast-iron construction provides superior heat retention. Black enamel interior requires no additional seasoning, unlike other cast-iron cookware.
  • Sugg. Price: $264$693 Our Price: $185$485
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Heavy lids to seal in moisture paired with heat-retaining cast iron make this oven ideal for slow cooking homemade chili or a hearty stew. Heavyweight enameled cast iron transfers and retains heat evenly. Color selections feature multicoat enameling to create a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Sugg. Price: $257$393 Our Price: $224.95
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. This ridged grill and press cooks both sides at once. Simply preheat the press, and then place atop the food for stunning results. 12" sq., 1 3/4" high. Heavyweight enameled cast iron transfers and retains heat evenly. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Sugg. Price: $286 Our Price: $200
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Bringing enameled cast iron to traditional Moroccan cooking, this tagine produces tender, soul-satisfying stews, couscous and rice dishes. 1.5-qt. cap. Includes enameled cast-iron base and stoneware top. Cone-shaped stoneware top recirculates moisture for tender, flavorful results. Enameled cast-iron base excels for browning and retains heat during slow simmering.
  • Sugg. Price: $236 Our Price: $165
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. In a beautiful stovetop-to-table design, this enameled cast-iron kettle heats liquids slowly and keeps them warm long after it's removed from heat. 1-qt. cap. Heavyweight enameled cast iron transfers and retains heat evenly. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Sugg. Price: $221$257 Our Price: $149.95$155
    Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Whether you're sauting poultry or frying bacon, the textured surface of this pan browns beautifully and heats evenly. Heavyweight enameled cast iron transfers and retains heat evenly. Multicoat enameling creates a glossy, vibrantly colored "majolique" finish that resembles fine ceramics.
  • Sugg. Price: $215 Our Price: $150
    Inspired by French architectural ironwork, Le Creuset's cookbook stand is made of enameled cast-iron, just like the company's famous cookware. This sturdy stand is a colorful addition to the countertop and is ideal for holding a tablet too. 10" x 5 3/4" x 10" high. Heavyweight cast-iron stand holds large cookbooks without tipping. The scrolled-pattern back is detachable and can be used as a trivet. Colorful exterior enamel resists chipping and cracking. Rubber tips keep pages open. Made in France.