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Carving Cutting Board

  • $89.95$149.95
    An exceptionally durable cutting board provides a stable work surface and also helps protect finely honed blades. Sturdy construction with the edge grain creating the work surface gives this large 20" x 15" board commercial-quality toughness to withstand years of use. Crafted of sustainably harvested North American hard rock maple, black walnut or cherrywood. Durable edge-grain surface holds up to years of slicing and chopping. Hand grips carved into sides for easy lifting.
  • $24.95
    Designed to inhibit bacterial growth, this dishwasher-safe board is made in the USA of durable polypropylene. The board has a flat side is for chopping and reverses to a carving surface with a perimeter well for collecting juices. Made of polypropylene infused with an agent that inhibits bacterial growth. Flat side is for chopping and mincing; the reverse has a perimeter well for collecting carving juices. Durable yet has enough give to protect a knife blades sharp edge.
  • $169.95
    This beautiful piece is the ultimate carving board for roast meats and poultry. It's crafted of solid North American hard rock maple, with extra-deep wells to catch flavorful juices. Spouts simplify pouring the juices into a saucepan or bowl. A grip around the perimeter makes the board easy to lift and carry. Crafted in the USA from sustainably harvested North American hard rock maple. Edge-grain construction is gentle on knives and stands up to years of slicing and chopping.
  • $229.95
    Made in the USA, this butcher-style maple block features a perimeter well to catch juices while youre carving a roast. The reverse side offers a flat surface for chopping vegetables or presenting sliced meats. Crafted from sustainably harvested North American hard rock maple, durable enough to withstand daily use yet gentle on knife edges. Laminated end-grain construction provides exceptional strength and durability. Stainless-steel band and handles ease lifting.
  • $49.95
    Highly regarded for its versatility and beauty, teak has natural characteristics that make it the ideal cutting board material. Use this board for carving meat and poultry or as a presentation piece for cheeses and appetizers.  Crafted in South America of reclaimed remnants of sustainably harvested plantation teak that would otherwise be discarded. A built-in well collects tasty meat juices. Edge-grain construction is gentle on knives and stands up to years of slicing and chopping. 20" x 14" x 3/4" thick.
  • $249.95
    This beautiful board is designed to ensure a perfectly stable work surface no matter how vigorously you're chopping. A wooden lip on either side of the board, attached with handsome dowels, anchors the piece securely on your countertop. One side of the board has a well to collect tasty meat juices. Crafted in the USA from sustainably harvested North American walnut. Edge-grain construction is gentle on knives and stands up to years of slicing and chopping.
  • $499.95
    When you're carving and dishing out meat for a big crowd, this giant-sized board is exactly what you need to do the job right. The extra-large surfacea full 36" longaccommodates a suckling pig, 25-pound turkey or wild game such as venison. It also comes in handy as a carving station when you're serving a selection of roasts buffet-style, or even a lobster and seafood feast. Extra-large board for carving and serving meats. Made in the USA of sustainably harvested New England hardwood.
  • $119.95
    For easy carving, this board by John McLeod Ltd. of Vermont anchors meat in place with a unique grid of individually cut pyramids. A perimeter well traps flavorful juices, and the reverse side of the board is perfectly flat for slicing or serving. Made in the USA of sustainably harvested New England hardwood. Unique grid of individually cut pyramids holds meat in place for carving. Perimeter well traps flavorful juices. Reverse side is flat for slicing and serving.
  • $69.95$99.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, the boards also provide stability during use and look handsome enough to keep out on the counter. These carving boards offer an excellent value for an essential you'll use to carve and serve meats and poultry all year long, from the holiday table to summer barbecues. Crafted of sustainably harvested walnut or North American hard rock maple. Hand sanded and finished.
  • $99.95$229.95
    We developed our signature line of wooden cutting boards to be both beautiful and functional. Designed to protect the sharpest blades, our boards also provide stability during use and look handsome enough to keep out on the counter. Our Edge grain carving boards offer an excellent value for an essential you'll use to carve and serve meats and poultry all year long, from the holiday table to the summer barbecues. Crafted of sustainably harvested walnut, cherry or North American hard rock maple.
  • $49.95
    Youll use this maple cutting board for everything from carving meats and poultry to prepping vegetables and slicing breads.  Ideal for chopping, mincing and dicing, while it also features a perimeter well to catch juices. Generously sized carving board also makes a handsome presentation piece. Large enough for a family-sized roast or turkey. A deep well around the perimeter collects flavorful meat juices. Board is durable enough to withstand daily use yet gentle on knife edges.
  • $299.95
    This larger version of our popular Angus board comes in handy for carving and serving good-sized roasts, from Easter hams and legs of lamb to grand Thanksgiving Day turkeys. Made by John McLeod Ltd. of Vermont, it has a unique grid of individually cut pyramids to anchor meat in place. Made in the USA of sustainably harvested New England hardwood. Grid of individually cut pyramids holds meat in place for carving. Perimeter well traps flavorful juices. Reverse side is flat for slicing and serving.
  • $159.95$179.95
    Expertly made by the venerable John Boos & Co., this versatile oval board has a grooved side with a deep well for catching juices when youre carving and serving roasted poultry and meats, and a smooth side for offering breads and cheeses. It has stainless-steel handles that simplify bringing a roast to table. Oval board crafted from sustainably harvested, FSC-certified North American hard rock maple. Wood is durable enough to withstand daily use yet gentle on knife edges.