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Angled Stainless Steel Cooking Utensil

  • $38.00
    This stainless-steel spatula is ideal for turning and transferring foods during cooking and baking. The large elongated head and offset handle help lift food from baking trays and frying pans, while the straight side smoothly cuts and separates. Made of 18/10 stainless steel. Perforated holes on the head reduce suction, simplifying the removal of foods from blade and allowing pan juices to drain through. Elongated flexible head maneuvers around pans and molds for easy removal.
  • $26.95
    Made in Italy by Due Buoi, a family-owned fine-cutlery business since 1884, this long, narrow spatula handles delicate foods from fish to desserts with ease. Its rigid, angled neck efficiently slides under foods without breaking them apart. Angled head allows you to gently lift delicate foods. 18/10 stainless-steel blade provides exceptional control and leverage. Full-tang blade is triple riveted to the handle for strength and durability. Sturdy nylon handle.
  • $38.00
    The perforations on this angled spatula prevent food from sticking to surfaces and allow grease and liquids to drain away for drip-free serving. The thin blade slides easily under even the most delicate foods, and its straight edges can be used for cutting and separating. Made of 18/10 stainless steel. Perforated holes on the head reduce suction, simplifying the removal of foods from blade and allowing pan juices to drain through. Angled head maneuvers around pans and molds for easy removal.
  • $32.95
    A mainstay of professional pastry chefs, this top-of-the-line Italian spatula provides exceptional control for icing cakes, smoothing batter and spreading fillings or ganaches. It's equally useful for lifting cake layers and transferring cookies from baking sheet to cooling rack.Flexible, angled 18/10 stainless-steel blade provides exceptional control and leverage.Sturdy nylon handle.Full-tang blade is triple riveted to the handle for strength and durability.
  • $53.00
    Angled for ideal balance, this professional-style tool efficiently skims fats and oils from the surface of soups and stocks. Fine wire mesh helps trap and remove the tiniest food particles with ease. Made of 18/10 stainless steel. Skims fats and oils from surface of soups and stocks. Satin-finished handles with hanging loop for convenient storage. From the German company Rsle, manufacturers of quality kitchen tools since 1903.     Dishwasher safe.
  • $24.00
    This angled spatula from All-Clad excels at the most delicate tasks from flipping an omelette to turning a baked fish thanks to the flexibility of its oversized head, which is easily maneuvered beneath food to minimize tearing or crumbling.Made of 18/10 stainless steel polished to a mirror finish.Thin ultraflexible head is slotted to allow pan juices to drain through for neat serving.Features All-Clad's signature handle designed for hanging storage.Dishwasher safe.A Williams-Sonoma exclusive.
  • $29.00
    This spatula is crafted by All-Clad to the same exacting standards as the companys professional-quality cookware. The wide front and long shape make this tool flexible, so it easily slides under foods without tearing them. Large slots drain away excess fats and liquids for a neat presentation. Polished heavy-gauge 18/10 stainless steel is exceptionally strong, durable and easy to clean. Head is angled and flexible for easier maneuvering under foods.
  • $9.95 $10.95
    Combining the strength of stainless steel with the advantages of silicone, OXOs offset spatulas are heat resistant to 600F and safe for use with all cookware and bakeware, including pans with nonstick finishes. The durable spatulas have soft, comfortable, nonslip grips for easy turning and maneuverability even when youre hands are wet. Thin, flexible silicone head with an angled edge that glides easily beneath food without damaging it. Heat resistant to 600F.
  • $20.00
    Crafted to the exceptional standards of All-Cladkitchenware of choice among culinary professionals and discerning home cooks this all-purpose spatula is formed from a single piece of heavy-gauge stainless steel. Its offset angled handle and generous head are ideal for reaching deep into lasagna pans and casseroles.  Made from heavy-gauge 18/10 stainless steel for functionality, durability and easy cleanup.
  • $29.00
    This spatula is crafted by All-Clad to the same exacting standards as the companys professional-quality cookware. The wide front and long shape make this tool flexible, so it easily slides under foods without tearing them. Polished heavy-gauge 18/10 stainless steel is exceptionally strong, durable and easy to clean. Head is angled and flexible for easier maneuvering under foods. Redesigned ergonomic handle ensures a comfortable, secure grip for every task. Dishwasher safe. 12 1/2" long. Made in China.
  • $9.95
    Thanks to its sharp, angled blade, this OXO corn peeler effortlessly removes corn from the cob, making fast work out of a once unwieldy task. Durable, stainless steel blade. The blades angle and position ensure perfectly cut kernels, eliminating the risk of slicing too narrow or deep. The wide blade removes multiple rows of kernels at one time. Double-sided serrated blade for right- and left-hand use. Safety cover protects hands and blade when not in use.
  • $34.00
    Swiftly core and slice apples with this easy-to-use stainless-steel tool. Set the slicer onto the fruit and push down to separate the core from the flesh and slice the fruit into eight equal pieces. Stainless-steel blades core and cut apples or pears into 8 wedges. Angled handles provide the right amount of leverage and a comfortable grip. From the German company Rsle, manufacturers of quality kitchen tools since 1903. Includes a protective cover for safe storage.
  • $42.95
    Our Italian-made spatula is designed for cooking large quantities of food on a grill or griddle. Its broad, flexible head and offset handle simplify turning and transferring sliced steak, hash browns and burgers, and serving deep casseroles like lasagna.A professional-quality, restaurant-style cooking tool.Large stainless-steel head is angled for excellent leverage and control.Nylon handle is sturdy and moisture resistant.Full-tang triple-riveted construction for exceptional durability.
  • $16.95
    This spatula is a favorite of professional pastry chefs. The blade's small surface area, offset angle and slight flexibility provide exceptional control when you're icing cookies and cupcakes and spreading fillings.High-carbon stainless-steel blade is slightly flexible for great control and angled to keep your knuckles out of the icing.High-density plastic handle is moisture resistant and durable.Full-tang blade is triple riveted to the handle for strength and durability.
  • $36.95
    Our Italian-made spatula is designed for cooking large quantities of food on a grill or griddle. Its broad, flexible head and offset handle simplify turning and transferring sliced steak, hash browns and burgers, and serving deep casseroles like lasagna. A professional-quality, restaurant-style cooking tool. Large stainless-steel head is angled for excellent leverage and control. Nylon handle is sturdy and moisture resistant. Full-tang triple-riveted construction for exceptional durability.