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4 Quart Pot

  • Sugg. Price: $232 Our Price: $159.95
    This pot is designed especially for making slow-simmered soups, with tall sides to help minimize evaporation and maximize flavors. The pot is from All-Clads original three-layer bonded Stainless Steel cookware line, which pairs classic style with modern practicality. A new capacity stamp on the base makes for quick identification, and an improved ergonomic handle ensures comfort. Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior.
  • Sugg. Price: $269 Sale $199.99
    We developed our Hard-Anodized Copper Core nonstick cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. The professional-quality pieces combine the impeccable heat conduction of copper with the durability and easy care of hard-anodized aluminum nonstick. Designed to heat up and cool down rapidly, our 4-qt.
  • Sugg. Price: $255 Our Price: $189.95
    Representing the best in American craftsmanship, All-Clads d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This pot is specially designed for soup, its tall 5" sides helping to minimize evaporation and maximize flavor. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for easy cleanup. Two aluminum layers, one to conduct and one to sustain heat.
  • Sugg. Price: $270 Our Price: $179.95
    We developed our new Thermo-Clad cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams-Sonoma, Thermo-Clad is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market.
  • Sugg. Price: $390 Our Price: $279.95
    This pot is designed especially for soups that are slowly cooked over low heat, with its tall sides helping to minimize evaporation and maximize flavors. Allowing maximum control, the cookware combines the superb heat-conducting properties of copper with the easy care of a stainless-steel.
  • Sugg. Price: $280 Our Price: $199.95
    Handsome brushed stainless-steel exteriors add style and durability to All-Clad's innovative d5 cookware, featuring patented heating technology for consistently perfect results. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat. Patented stainless-steel core diffuses heat for consistent results.
  • Sugg. Price: $190 Our Price: $79.95
    Enjoy the convenience of a dishwasher-safe nonstick soup pot while sacrificing nothing in culinary performance. Equipped with Calphalon's Slide nonstick surface, the pot is designed to slow-simmer soups, stews and pasta sauces without sticking or scorching.Heavy-gauge hard-anodized aluminum with three interlocking nonstick layers provides excellent heat conduction and uniform cooking; exterior won't chip, peel, stain or scratch.Durable nonstick interior for flawless release and convenient cleanup.
  • $350$450
    Available in your choice of three sizes, this versatile stockpot is a culinary work of art. Hammered from a single sheet of copper at the Ruffoni family's workshop in the Italian Alps, the pot is then lined with tin and adorned with a distinctive hand-cast artichoke knob. Crafted of hand-hammered copper for excellent heat conductivity. Interior is lined with durable nonreactive tin. Tin-lined copper lid is crowned with a hand-cast brass artichoke. Riveted brass handles. 4 3/4-qt. stockpot: 7 3/4" diam.
  • $290$350
    Mauviels handsome MCook line features stainless-steel exteriors and five-layer construction for consistently perfect results and easy care. Crafted in France, the premium collection is designed with comfortably angled, stay-cool handles and tight-fitting lids. The tall narrow shape of this pot helps reduce evaporation to concentrate the flavor of slow-simmered stocks, soups and sauces.
  • Sugg. Price: $440$495 Our Price: $330$370
    This elegant Belgian stainless-steel stockpot enlists the latest culinary innovations, including Demeyeres patented seven-ply InductoSeal and TriplInduc technologies, to guarantee flawless heat distribution and control. Ideal for simmering stocks and soups, the tall, narrow shape of this pot helps to meld and enrich flavors during cooking. Favored by the worlds finest chefs, this professional cookware is constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.
  • Sugg. Price: $290 Our Price: $200
    Crafted in France, this cast-iron pot allows you to prepare the fondue on the stovetop then transfer the pot to its stand, where a burner will keep the contents warm while you linger over the meal. Cast iron coated with durable porcelain enamel distributes heat slowly and evenly, and prevents scorching. Easy-clean nonreactive interior does not require seasoning. Sturdy stand holds the pot at the ideal height above the burner (fuel not included).
  • Sugg. Price: $280$495 Our Price: $210$370
    This elegant Belgian stainless-steel cookware enlists the latest culinary innovations, including Demeyeres patented seven-ply InductoSeal and TriplInduc technologies, to guarantee flawless heat distribution and control. Handsome enough for table service, this pot is perfect for making everything from sauces to soups and stews. Favored by the worlds finest chefs, this professional cookware is constructed with seven high-tech layers, including a commercial-quality 18/10 stainless-steel finish.