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18th Century Dinnerware

  • $199.95
    The town of Scarperia has been a center of Italian knife-making since the 18th century. Consigli has maintained the traditional, artisanal methods of oil tempering and quenching their blades to produce the finest knives. This knife's serrated blade excels for slicing through crusty loaves. Serrated stainless-steel blade with triple-riveted olivewood handle. Full tang and bolster forged using artisanal methods. Olivewood handle is dried and oiled for maximum durability. 9" blade; 5" handle; 5.75 oz.
  • $199.95$224.95
    The town of Scarperia has been a center of knife-making since the 18th century. Consigli has maintained the traditional, artisanal methods of oil tempering and quenching their blades to produce the finest knives. The most indispensible of knives, a chef's knife is essential for preparing any meal, no matter how simple. Stainless steel blades with triple-riveted olivewood handles. Full tang and bolster forged using artisanal methods. Olivewood handle is dried and oiled for maximum durability.
  • $129.95
    The town of Scarperia has been a center of knife-making since the 18th century. Consigli has maintained the traditional, artisanal methods of oil tempering and quenching their blades to produce the finest knives. Stainless steel blades with triple-riveted olivewood handles. Full tang and bolster forged using artisanal methods. Olivewood handle is dried and oiled for maximum durability. 4 1/2" blade; 4" handle; 4.5 oz. Made in Italy.
  • $179.95
    Perfect for a couple to enjoy for a lifetime, our heirloom-quality silver-plated bridal set is crafted in Sheffield, England. Designed in the 18th century by Hester Bateman, one of Englands leading female silversmiths of the era, the neoclassical design features simple beading and clean, versatile lines. The knifes long blade ensures efficient slicing into the multiple layers of a wedding cake; the wedge server is serrated on one edge for easy cutting and serving.