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10 Piece Knife Block
An excellent choice for the discerning home cook, this sleek award-winning cutlery from Japan is carefully balanced for exceptional precision, control and comfort. Our ten-piece set is indispensable for a host of tasks, from peeling vegetables to slicing meat.Blades are hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
An excellent choice for the discerning home cook, this sleek award-winning cutlery from Japan is carefully balanced for exceptional precision, control and comfort. Our ten-piece set is indispensable for a host of tasks, from peeling vegetables to slicing meat.Blades are hand forged of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
In its seventh-generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. The knives in this set have been chosen to execute the core cutting tasks of home cooking—from prep work to presentation. The stamped blades are made of high-carbon stainless steel for top performance and durability.
In its seventh-generation of family ownership, Wüsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. The knives in this set have been chosen to execute the core cutting tasks of home cooking—from prep work to presentation. The stamped blades are made of high-carbon stainless steel for top performance and durability.
Forged in Solingen, Germany, Professional "S" knives are designed to meet the challenges of professionals as well home cooks. The cutlery combines a classically contoured design with refined construction standards that ensure superior sharpness, strength and durability. This comprehensive set includes a full assortment of knives for everyday food preparation as well as some specialized knives for specific tasks.
Forged in Solingen, Germany, Professional "S" knives are designed to meet the challenges of professionals as well home cooks. The cutlery combines a classically contoured design with refined construction standards that ensure superior sharpness, strength and durability. This comprehensive set includes a full assortment of knives for everyday food preparation as well as some specialized knives for specific tasks.
Crafted in Germany, Wüsthof Grand Prix II knives are made with a special alloy that allows the blades to maintain a longer-lasting cutting edge. We configured this set to offer you essential cutlery for everyday kitchen tasks including chopping, slicing and dicing. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Crafted in Germany, Wüsthof Grand Prix II knives are made with a special alloy that allows the blades to maintain a longer-lasting cutting edge. We configured this set to offer you essential cutlery for everyday kitchen tasks including chopping, slicing and dicing. Each knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer.
Produced by Japan’s leading blade manufacturer, Shun knives reflect the craftsmanship of a centuries-old tradition of Japanese knife making. This ten-piece collection includes the knife styles most used by professional chefs and home cooks alike. VG-10 “super steel” blades are clad on each side with 16 microthin layers of high-carbon steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edges are long lasting and easy to maintain.
Produced by Japan’s leading blade manufacturer, Shun knives reflect the craftsmanship of a centuries-old tradition of Japanese knife making. This ten-piece collection includes the knife styles most used by professional chefs and home cooks alike. VG-10 “super steel” blades are clad on each side with 16 microthin layers of high-carbon steel, creating a variegated look reminiscent of a Damascus-style blade. Exceedingly sharp cutting edges are long lasting and easy to maintain.
Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. This set includes a full assortment of everyday knives as well as some specialized knives for specific tasks. Zwilling’s Fridour ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic.
Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and high-carbon steel blades forged for optimal sharpness. This set includes a full assortment of everyday knives as well as some specialized knives for specific tasks. Zwilling’s Fridour ice-hardening technique results in a harder, sharper blade that is corrosion resistant and highly elastic.
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