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Boeuf bourguignonne is a specialty of France's Burgundian ...
Description:
Boeuf bourguignonne is a specialty of France's Burgundian countryside; the rustic beef stew was even noted in Le Guide Culinaire by the chef Auguste Escoffier. Today, it’s a beloved dinner party dish that’s equally appropriate for a family supper, ...
Our authentic sauce simplifies preparing rich, savory coq ...
Description:
Our authentic sauce simplifies preparing rich, savory coq au vin, an old favorite of French cooks. Its all-natural ingredients include full-bodied red wine, veal stock, earthy cremini mushrooms and traditional seasonings, long-simmered to achieve delicious depth and complexity. Simply ...
Our vibrant sauce blends tangy Meyer lemons with ...
Description:
Our vibrant sauce blends tangy Meyer lemons with mellow roasted garlic and fine California Chardonnay, highlighting the bright flavors with French Dijon mustard and herbs. Ingredients are slowly simmered to create rich, flavorful sauce that normally takes hours of ...
Our long-simmered sauce adds luxurious character to classic ...
Description:
Our long-simmered sauce adds luxurious character to classic homemade short ribs—great for hearty meals with family and friends. For authentic French flavor, we've combined rich, earthy black truffles with red Burgundy wine, sweet caramelized onions, savory garlic and aromatic ...
Our handcrafted sauce gets its rich umami character ...
Description:
Our handcrafted sauce gets its rich umami character from savory shiitake and portabello mushrooms, highlighted by delicate black garlic. We slow-simmer the mushrooms with soy sauce, miso, sesame oil and ginger, adding red chiles for a spicy kick. Just ...