- Williams-Sonoma Open Kitchen Hard-Anodized Nonstick Covered Sauté Pan
- Williams-Sonoma Open Kitchen Hard-Anodized Butter Warmer
I needed new cookware for an induction cooktop. I typically use non-stick cookware if possible due to my average level cooking skills. I looked at much cheaper Tfal (which I've used for 15 years) yet the coating was chipped/uneven ...
Developed through a unique collaboration between Calphalon and Williams Sonoma, the Elite cookware collection sets a new standard for nonstick performance. Metal utensils wont damage the release performance of the durable, triple layer nonstick interior, and the specially textured ...
We developed our Hard Anodized Copper Core nonstick cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. The professional quality pieces combine the impeccable heat conduction of ...
We developed our new Thermo Clad cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams Sonoma, Thermo Clad is crafted in Italy to ...