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Use this professional-quality German knife for chopping vegetables ...
Description:
Use this professional-quality German knife for chopping vegetables as well as cubing and slicing meats, poultry and fish. Indentations on its high-carbon-steel blade prevent foods from adhering. A full tang, riveted to the handle, ensures peerless balance and control. ...
Perfectly balanced to feel like an extension of ...
Description:
Perfectly balanced to feel like an extension of your hand, this chef's knife deftly slices, dices, minces and juliennes. Its high-carbon-steel blade, forged in the renowned cutlery center of Solingen, Germany, tapers from handle to tip and from spine ...
Forged in Solingen, Germany, Professional "S" knives are designed ...
Description:
Forged in Solingen, Germany, Professional "S" knives are designed to meet the challenges of professionals as well home cooks. The cutlery combines a classically contoured design with refined construction standards that ensure superior sharpness, strength and durability. The chef's knife ...
Named Hikari after Japanese word for "illumination," this ...
Description:
Named Hikari after Japanese word for "illumination," this masterfully crafted, lightweight knife is distinguished by its red-tipped birch PakkaWood handle and "hornet's nest" pattern. Extraordinarily sharp with a long-lasting edge, the blade has microserrations that reduce friction for clean, ...
Designed for the tough day-to-day demands of the ...
Description:
Designed for the tough day-to-day demands of the commercial kitchen, the W├╝sthof Pro line offers a smart value for home cooks. The co features high-carbon German steel blades and a unique handle built with an inner core for stability, ...