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To pastry chef Jean-Yves Charon, a kouign amann ...
Description:
To pastry chef Jean-Yves Charon, a kouign amann tastes like home. From his native Brittany, this classic Breton “butter cake” relies on layers of handmade puff pastry dough to create a decadent treat with a sweet, buttery center and ...
Master pastry chef Jean-Yves Charon handcrafts these salted ...
Description:
Master pastry chef Jean-Yves Charon handcrafts these salted caramel and chocolate croissants in the traditional French style, using his award-winning puff pastry. The buttery dough is prepared, cut and filled by hand with creamy salted caramel or Callebaut Belgian ...
Before opening the popular Oakland-based PieTisserie, founder Jaynelle ...
Description:
Before opening the popular Oakland-based PieTisserie, founder Jaynelle St. Jean staged her mother's home as an iconic country window—with homemade pies set to cool—then gave away slices to passersby, calling them "Random Acts of Sweetness." With this as her ...
Master pastry chef Jean-Yves Charon is famous for ...
Description:
Master pastry chef Jean-Yves Charon is famous for his bake-at-home croissants and other classic pastries. For these savory filled croissants, Charon's award-wining puff pastry – hand made using butter and ultrathin layers of yeast dough – is wrapped around ...
Keep these single-serving tiramisus at hand for a ...
Description:
Keep these single-serving tiramisus at hand for a picture-perfect ending to any meal. They're handcrafted by artisanal bakers with layers of mascarpone mousse, espresso and coffee sponge cake, lightly dusted with espresso powder. Pair them with a steaming cappuccino ...