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To pastry chef Jean-Yves Charon, a kouign amann ...
Description:
To pastry chef Jean-Yves Charon, a kouign amann tastes like home. From his native Brittany, this classic Breton “butter cake” relies on layers of handmade puff pastry dough to create a decadent treat with a sweet, buttery center and ...
Master pastry chef Jean-Yves Charon handcrafts these salted ...
Description:
Master pastry chef Jean-Yves Charon handcrafts these salted caramel and chocolate croissants in the traditional French style, using his award-winning puff pastry. The buttery dough is prepared, cut and filled by hand with creamy salted caramel or Callebaut Belgian ...
Share a taste of creamy milk chocolate on ...
Description:
Share a taste of creamy milk chocolate on Valentine's Day with these miniature bars from Confiserie Heidel of Germany. They're individually wrapped with vibrant vintage-style labels, each featuring cupid and a glistening heart. Indents let you break the bars ...
These exquisite chocolate truffles are filled with smooth, ...
Description:
These exquisite chocolate truffles are filled with smooth, creamy ganache delicately infused with Champagne cognac, rolled in dark chocolate and dusted with cocoa powder. La Maison du Chocolat of Paris is world-renowned for its superlative truffles crafted from premium ...
Description:
Named one of the Top 3 in the World by Gourmet, Knipschildt truffles are unparalleled. Meticulously hand made in small batches, they combine traditional European craftsmanship with inventive, playful flavor combinations. Our 14-piece assortment is crafted with single-origin milk ...