- Williams-Sonoma Gluten-Free Honey Corn Bread Mix Sugg. Price: $12.95 Sale $2.99
- Williams-Sonoma Quick Cooking Steel-Cut Oatmeal Sugg. Price: $9.95 Sale $6.99
- Sprinkles Cupcake Mixes Sugg. Price: $14.95 Sale $9.99
- Artichoke Parmesan Stuffing Sugg. Price: $54.95 Sale $29.99
- Turkey Paste, Cajun Spice Sugg. Price: $12.95 Sale $4.99
- Williams-Sonoma Artichoke & Roasted Garlic Braising Sauce Sugg. Price: $16.95 Sale $11.99
- Belgian Beer & Onion Braising Sauce Sugg. Price: $16.95 Sale $9.99
- Williams-Sonoma Entertaining Dip Starter Sugg. Price: $12.95 Sale $8.99
- Easter Fruit Puffs Sugg. Price: $19.95 Sale $8.99
Prepared by hand, this award winning mac and cheese features luscious chunks of lobstersustainably harvested from the waters off the coast of Mainepaired with shell pasta and a mascarpone cheddar sauce blended with a delicate lemon herb butter. A ...
Hand prepared and served on the half shell, this seafood delicacy makes an exquisite appetizer or side dish for a special occasion. Sweet, tender Maine lobster claw and knuckle meat, shrimp, bay scallops and shell pasta are stirred into ...
An elegant, seafaring take on Shepherd's pie, these individual ramekins combine generous chunks of tender Maine lobster in a creamy, sherry splashed bisque with a fluffy topping of creamy mashed potatoes. The expert cooks at Hancock Gourmet in coastal ...