Strassburger
Dry aging is the secret to the rich, meaty flavor and buttery texture of these bone in fillet steaks from Strassburger, a 150 year old family owned New York butcher that supplies some of the country's top steakhouses and ...
Our velvety milk fed veal rib chops are hand selected and cut to order for us by Strassburger, a 150 year old family owned New York butcher that supplies some of the country's top steakhouses and restaurants. Strassburger sources ...
Dry aging is the secret to the rich, meaty flavor and buttery texture of these extraordinary steaks. They're expertly chosen and finished by Strassburger, a 150 year old family owned New York butcher that supplies some of the country's ...
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