We bought this set as a christmas gift to ourselves and glad we did! The cheese was semi-hard with a nice coffee flavor rub, such a perfect combination, the salami was chewy, but really tastey (just cut it thinner), ...
Master cheese makers from three Vermont producers craft these three cows milk varieties with attentive care, producing unforgettable signature flavors. All these selections are aged at Jasper Hill Farm in Greensboro, Vermont. Bayley Hazen Blue, Jasper Hill Farms flagship ...