- Masahiro Hollow-Ground Santoku Knife
- Online Only
- Online/Retail Only
- Online/Catalog Only
Santoku means "three benefits" in Japanese, which only hints at this knifes versatility. The multipurpose blade is great for mincing, slicing and dicing. Forged in Solingen, Germany, the knife is designed to meet the challenges of professionals as well ...
After re-doing my kitchen, replacing my old knives was a must. I fell in love with Shun. They are beautiful, well balanced and very sharp, (so use with care.) They can easily handle any cutting job from a delicate ...
In its seventh generation of family ownership, Wsthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless steel blades that resist stains and rust and hold an exceedingly ...
Professional chefs know that the proper weight and balance of a knife are just as vital as a strong, sharp edge. Crafted in Germany, the Four Star II collection delivers on all counts with a superior hand feel and ...