Top-rated Kitchen Knives

You can have as many appliances as possible in a kitchen, but without the proper knives, cooking doesn’t turn out as well. Williams-Sonoma provides both amateur home cooks and seasoned culinary professionals some of the best kitchen knives on the market for every job in the kitchen. Find a nice knife storage block is also a kitchen essential.

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Compact enough to pack for picnics, this German ...
Description:
Compact enough to pack for picnics, this German utility knife is ideal for slicing through tough-skinned produce, hard cheeses and salami. The serrated blade is forged from stain-resistant high-carbon steel and features full-tang construction and triple riveting. Knife is ...
Crafted by Wüsthof in the renowned cutlery center ...
Description:
Crafted by Wüsthof in the renowned cutlery center of Solingen, Germany, this serrated knife easily slices through foods with resistant or tough skins, such as tomatoes and citrus. The hand-honed high-carbon-steel blade maintains a razor-sharp edge. Knife is precision ...
Ideal for slicing through tough-skinned produce, hard cheeses ...
Description:
Ideal for slicing through tough-skinned produce, hard cheeses or salami, this German-made utility knife features a serrated high-carbon-steel blade. Its full tang is triple riveted to an attractive African blackwood handle. A care kit for the handle is included. ...
After three years of rigorous testing, Zwilling knifemakers ...
Description:
After three years of rigorous testing, Zwilling knifemakers hit upon the "sweet spot" for this blade's serrated edge. The unique pattern of large and small scallops cuts easily through tough foods—hard-skinned vegetables, crusty breads—without tearing or crushing delicate textures ...
Legendary industrial designer Komin Yamada brings a new ...
Description:
Legendary industrial designer Komin Yamada brings a new age of innovation to Global cutlery with Sai—individually hand-hammered knives with one-of-a-kind character. Unifying function and design, these distinctive Japanese knives combine ergonomic handles with triple-layered steel blades that ...