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Our Provence-style casserole is patterned after old pottery ...
Description:
Our Provence-style casserole is patterned after old pottery prototypes from that region. The all-purpose straight-sided pan is especially suited to baking and serving vegetable casseroles or bread puddings. The underside is left unglazed for maximum heat absorption. Made by ...
French cooks have long used shallow ceramic dishes ...
Description:
French cooks have long used shallow ceramic dishes like this one for baking their signature quiches, including the classic quiche Lorraine. The durable white porcelain evenly absorbs and distributes heat to ensure that the pastry won't overcook before the ...
As versatile as they are beautiful, our sturdy, ...
Description:
As versatile as they are beautiful, our sturdy, affordable oven-to-table pieces are designed to be used every single day. They're just what you need for baking and serving everything from savory gratins and casseroles to fruit cobblers, brownies and ...
Hand-hammered at a family-owned workshop in the Italian ...
Description:
Hand-hammered at a family-owned workshop in the Italian Alps, this shallow oval pan is elegantly designed to seamlessly travel from the stovetop to the tabletop. The handles, cast of solid brass, are sculpted into handsome acorns and oak leaves. ...
Keep these versatile hand-painted bakers at hand for ...
Description:
Keep these versatile hand-painted bakers at hand for baking and serving everything from savory gratins, casseroles and side dishes to fruit cobblers, brownies and quick breads. They're crafted of sturdy glazed stoneware for even heating, with complementary floral designs ...