The three sustainably grown herbs in this six pack are favorites for flavoring homemade pickles and brines a great way to preserve vegetables from your garden. Clip the fresh foliage as needed for cooking, then let the plants flower ...
The colorful blossoms from this sustainably grown collection are entirely edible. The six plants provide a beautiful mix of flowers in a range of colors and flavors, from citrus to licorice . Sprinkle them on salads or use to ...
Fresh, homegrown herbs can easily transform a good meal into a great one. This assortment includes six culinary favorites, with a mix of French, Italian and Mediterranean flavors. Most herbs flourish with consistent harvesting, so clip and enjoy them ...
Grow all the herbs you need to make your own fragrant, flavorful herbes de Provence, a classic blend of dried basil, lavender, thyme, marjoram, rosemary and fennel used to season stews and grilled and roasted meats and poultry. You ...